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Dried fruit intake and lower risk of type 2 diabetes: a two-sample mendelian randomization study
BackgroundPrevious studies have shown controversy about whether dried fruit intake is associated with type 2 diabetes. This study aimed to examine...
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Leveraging continuous glucose monitoring as a catalyst for behaviour change: a sco** review
BackgroundAmidst the escalating prevalence of glucose-related chronic diseases, the advancements, potential uses, and growing accessibility of...
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A mixed meal tolerance test predicts onset of type 2 diabetes in Southwestern Indigenous adults
Background/ObjectiveTo identify predictors of incident type 2 diabetes using a mixed meal tolerance test (MMTT).
MethodsAdult Indigenous Americans...
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Urine biomarkers in type 2 diabetes mellitus with or without microvascular complications
ObjectiveTo investigate the distribution of nine (9) urine biomarkers in people living with type 2 diabetes mellitus (T2DM), with or without...
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Adverse events profile associated with intermittent fasting in adults with overweight or obesity: a systematic review and meta-analysis of randomized controlled trials
BackgroundThere is little evidence to comprehensively summarize the adverse events (AEs) profile of intermittent fasting (IF) despite its widespread...
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Nutritional status, dietary quality and eating disturbance issues among people with dementia in Vietnam: evidence of a cross-sectional study
BackgroundDue to cognitive impairments, people with dementia (PWD) often have difficulties in eating and drinking. This study aimed to assess the...
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Behaviour change interventions to improve physical activity in adults: a systematic review of economic evaluations
BackgroundBehaviour change interventions can result in lasting improvements in physical activity (PA). A broad implementation of behaviour change...
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Optimization of concentrations of different n-3PUFAs on antioxidant capacity in mouse hepatocytes
Omega-3 polyunsaturated fatty acids (n-3 PUFAs), mainly including α-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid...
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Unveiling plants with food preservative properties
The ever-increasing demands coupled with the incessant microbial spoilage of food and food products have awakened the interest of researchers towards...
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Sex- and age-specific associations of serum essential elements with diabetes among the Chinese adults: a community-based cross-sectional study
BackgroundAlthough several studies have found the relationship between essential elements and diabetes, the studies about the association of...
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Correlation between serum trimethylamine-N-oxide and body fat distribution in middle-aged and older adults: a prospective cohort study
BackgroundTrimethylamine-N-oxide (TMAO) is linked with obesity, while limited evidence on its relationship with body fat distribution. Herein, we...
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Associations between adrenal gland volume and adipose tissue compartments – a whole body MRI study
BackgroundObesity is associated with alterations in the hypothalamic–pituitary–adrenal (HPA) axis. Effects of glucocorticoids on adipose tissues...
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Differences in the cost and environmental impact between the current diet in Brazil and healthy and sustainable diets: a modeling study
BackgroundWhile healthy and sustainable diets benefit human and planetary health, their monetary cost has a direct impact on consumer food choices....
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Clinical assessment of breastfeeding in preterm infants
Breastmilk confers empirical benefits for preterm infants, however direct breastfeeding rates in this population remain low. For preterm infants, it...
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Mitochondrial Adaptation in Skeletal Muscle: Impact of Obesity, Caloric Restriction, and Dietary Compounds
Purpose of ReviewThe global obesity epidemic has become a major public health concern, necessitating comprehensive research into its adverse effects...
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Epidemiological characteristics of first-time SARS-CoV-2 Omicron infection among hospital staff in Chengdu, China
BackgroundAfter China ended its ‘dynamic zero-COVID policy’ on 7 December 2022, a large-scale outbreak of SARS-CoV-2 Omicron infections emerged...
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Impact of fish oil supplementation on plasma levels of highly unsaturated fatty acid-containing lipid classes and molecular species in American football athletes
BackgroundPrevious studies have linked sports-related concussions and repeated subconcussive head impacts in contact sport athletes to elevated brain...
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The role of playgrounds in promoting children’s health – a sco** review
BackgroundActive outdoor play is important for children’s health and development, and playgrounds provide good places for play. However, the...
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Improving student diet and food security in higher education using participatory and co-creation approaches: a systematic review
BackgroundHigher education students are an important target group for public health nutrition interventions. When designing tailored and contextually...
