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Diagnostic Accuracy of a Rapid SARS-CoV-2 Antigen Test Among People Experiencing Homelessness: A Prospective Cohort and Implementation Study
IntroductionDetection strategies in vulnerable populations such as people experiencing homelessness (PEH) need to be explored to promptly recognize...
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Long-term effects of SARS-CoV-2 infection in patients with and without chemosensory disorders at disease onset: a psychophysical and magnetic resonance imaging exploratory study
A preserved sense of smell and taste allows us to understand many environmental “messages” and results in meaningfully improvements to quality of...
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The relationship of autistic traits to taste and olfactory processing in anorexia nervosa
BackgroundThere is a heightened prevalence of autism in anorexia nervosa (AN) compared to the general population. Autistic people with AN experience...
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Taste and smell disturbances in cancer patients: a sco** review of available treatments
PurposeTaste and smell disturbances in patients affected by cancer are very common, but often under-recognized symptoms. If not addressed properly,...
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Urgent care study of the LumiraDx SARS-CoV-2 Ag Test for rapid diagnosis of COVID-19
BackgroundTesting individuals suspected of severe acute respiratory syndrome–like coronavirus 2 (SARS-CoV-2) infection is essential to reduce the...
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Taste alterations in patients with breast cancer following chemotherapy: a cohort study
BackgroundChemotherapy-induced taste and smell alterations in cancer patients are associated with multiple adverse effects, namely, malnutrition,...
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Smell and taste in cervical dystonia
The pathophysiology of cervical dystonia is not completely understood. Current concepts of the pathophysiology propose that it is a network disorder...
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Oral examination findings, taste and smell testing during and following head and neck cancer therapy
PurposeDiet and nutrition are critical in health and disease and are highly impacted by the presence and treatment for head and neck cancer (HNC)....
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An improved method for examining fat taste
PurposeThe detection of fat taste in humans requires the delivery of hydrophobic stimuli to the oral cavity. Due to their low solubility in water,...
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Orthonasal and retronasal odor identification in patients with parosmia
ObjectiveTo compare retronasal and orthonasal perception in parosmic COVID-19 patients, in order to determine whether COVID-19 has a differential...
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Multiple micronutrient supplementation improves growth and reduces the risk of anemia among infants in Gaza Strip, Palestine: a prospective randomized community trial
BackgroundInfants and young children 6–24 months of age are the most nutritionally vulnerable groups, as their needs for vitamins and minerals are...
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Objective gustatory and olfactory dysfunction in COVID-19 patients: a prospective cross-sectional study
PurposeTo determine the prevalence of objective gustatory (GD) and olfactory (OD) dysfunction in COVID-19 patients.
MethodsThis is a prospective,...
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Study protocol of the sweet tooth study, randomized controlled trial with partial food provision on the effect of low, regular and high dietary sweetness exposure on sweetness preferences in Dutch adults
BackgroundSeveral health organizations recommend lowering the consumption of sweet-tasting foods. The rationale behind this recommendation is that a...
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Factors associated with gustatory threshold for salty taste in peritoneal dialysis patients
BackgroundTaste disorder is a common problem in patients with chronic kidney disease and end-stage renal disease. Specifically, salty taste disorder...
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Oral somatosensory alterations and salivary dysfunction in head and neck cancer patients
PurposePatients with head and neck cancer (HNC) are at high risk of malnutrition due to eating difficulties partly mediated by sensory alterations...
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Self-reported and objective taste and smell evaluation in treatment-naive solid tumour patients
BackgroundTaste and smell abnormalities (TSA) commonly occur in cancer and are associated with anorexia, early satiety, malnutrition, weight loss and...
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Assessment of nasal outcomes after endoscopic removal of large midline skull base tumors with nasoseptal flap reconstruction
BackgroundThere have been several reconstructive methods with free flaps or vascular pedicled flaps constituting a large portion of the rebuilding of...
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Impact of salt taste dysfunction on interdialytic weight gain for hemodialysis patients; a cross-sectional study
BackgroundLittle is known about salt taste dysfunction among hemodialysis (HD) patients. This study aimed to elucidate the prevalence of salt taste...
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Long-lasting olfactory dysfunction in COVID-19 patients
ObjectivesOlfactory dysfunction (OD) is a common symptom of Coronavirus Disease 2019 (COVID-19). Although many patients have been reported to regain...
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Safety, Pharmacodynamics, and Pharmacokinetics of P2X3 Receptor Antagonist Eliapixant (BAY 1817080) in Healthy Subjects: Double-Blind Randomized Study
Background and ObjectiveThere is no licensed treatment for refractory chronic cough; off-label therapies have limited efficacy and can produce...
