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Establishing a framework for best practices for quality assurance and quality control in untargeted metabolomics
BackgroundQuality assurance (QA) and quality control (QC) practices are key tenets that facilitate study and data quality across all applications of...
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Role of Seed Certification in Quality Assurance
High-quality seed is a “sine qua non” condition to achieve maximum crop productivity and good returns. The national seed sector, composed of the...
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Reference materials for MS-based untargeted metabolomics and lipidomics: a review by the metabolomics quality assurance and quality control consortium (mQACC)
IntroductionThe metabolomics quality assurance and quality control consortium (mQACC) is enabling the identification, development, prioritization,...
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Quality assurance and quality control reporting in untargeted metabolic phenoty**: mQACC recommendations for analytical quality management
BackgroundDemonstrating that the data produced in metabolic phenoty** investigations (metabolomics/metabonomics) is of good quality is increasingly...
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Quality Assurance and Quality Control
The brewing process is essentially complete when the beer is packaged. But is it really? In this chapter, we will explore the principles of quality...
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Tree-Ring Stable Isotope Measurements: The Role of Quality Assurance and Quality Control to Ensure High Quality Data
Quality assuranceQuality Assurance (QA) and quality controlQuality Control (QC) (QAQuality Assurance (QA)/QCQuality Control (QC)) are important...
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Effects of application for international quality assurance certifications on the farm’s profit: evidence from Vietnamese shrimp
Food incidents have led to the increase in demand for food products certified by an international quality assurance certification of consumers all...
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Quality assurance of postharvest grapes against Botrytis cinerea by terbinafine
Worldwide, fruit is an indispensable treasure house of nutrition for human beings, occupying a vital position of human diet. Postharvest fruit...
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Dissemination and analysis of the quality assurance (QA) and quality control (QC) practices of LC–MS based untargeted metabolomics practitioners
IntroductionThe metabolomics quality assurance and quality control consortium (mQACC) evolved from the recognized need for a community-wide consensus...
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Testing Seed for Quality
The value of seed depends on its quality. Hence, evaluation of seed quality is of critical value in any seed production system. It is, therefore,...
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Seed Quality: Variety Development to Planting—An Overview
The importance of availability of quality seed of high-yielding varieties in achieving food security has been recognized globally. The chapter...
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Principles of Quality Seed Production
Plant breeding and seed technology are the two arms of crop improvement programmes. The ultimate goal of any plant breeding programme is to make...
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Quality management overview for the production of a tissue-engineered human skin substitute in Malaysia
Treatments for skin injuries have recently advanced tremendously. Such treatments include allogeneic and xenogeneic transplants and skin substitutes...
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Quality Control Assessment of Human Adipose-Derived Hydrogels
Decellularized human-adipose tissue (hDAT) can serve as an alternative to two-dimensional monolayer culture and current ECM hydrogels due to its...
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Food Quality: Engineering Perspective
The strive to ensure the safety of food has particularly intensified in the recent years. Its effect is not only technical development in the area of...
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Food Safety and Quality in Saudi Arabia
Foodborne diseases are a global threatThreats to both public health and the economyEconomy. It is necessary to address the issue of ensuring the...
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Development and Maintenance of a Quality Program
Compliance with current good tissue practices (cGTP) and current good manufacturing practices (cGMP) regulations is central to the efficient...
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Quality Certification of Spices: Seven Decades of Progress
This chapter explores the birth and growth of quality control and its importance in regulatory compliance and legal handling of spices, with emphasis...
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Seed Quality Enhancement
With the expansion of precision and intensive agriculture, seed quality, which alone could contribute up to 15–20 per cent in terms of crop...