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Pulses
Pulses are nutrient-dense crops and the cheapest source of protein. Among the countries in the world, India produces and consumes the most pulses....
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Flood Pulses
Water levelsWater levels often change in wetlands, particularly in wetlands along rivers or on the shorelines of lakes. These flood pulsesFlood...
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Processing of Pulses
Pulses or grain legumes are dry edible seed with the pod. Pulses contain essential micronutrients, complex carbohydrates, and dietary fiber and are...
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Stimulation of the Spinal Cord of Decerebrated Rat with Double Pulses
AbstractAnalysis of responses on electrical stimulation is one of the experimental paradigms to study the excitability of the nervous system. In...
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Genetic Engineering for Enhancing Abiotic Stress Tolerance in Pulses
Pulses are climate-smart grain legumes important to nutritional security and sustainable agriculture. Abiotic stresses take a heavy toll in pulse...
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Description of the echolocation pulses of insectivorous bats with new records for Southwest Colombia
Despite the high diversity of bats in neotropics, traditional methods such as mist nets, harp traps and roost detection have limitations in capturing...
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Molecular Marker-Assisted Crop Improvement in Pulses
Rising of Indian as well as global population is such an alarming situation that, scientists are assuming, people will start suffering from protein...
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Stimulation of the Proliferation of Mesenchymal Stem Cells from the Femur of Wistar Rats by Nanosecond Microwave Radiation: Dependence on the Number of Pulses
Abstract —The effect of nanosecond repetitive pulsed microwave radiation (RPMR) (50–4000 pulses, pulse repetition rate of 13 Hz, peak power flux...
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Pulses Waste to Biofuels
Human dependency on fossil fuels has increased due to an unprecedented population growth rate. There is a dire need to propel our energy dependency...
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Characterization of Biological Samples Using Ultra-Short and Ultra-Bright XFEL Pulses
The advent of X-ray Free Electron Lasers (XFELs) has ushered in a transformative era in the field of structural biology, materials science, and...
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Climate-induced tree-mortality pulses are obscured by broad-scale and long-term greening
Vegetation greening has been suggested to be a dominant trend over recent decades, but severe pulses of tree mortality in forests after droughts and...
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Short wind pulses consistently change the morphology of roots, but not of shoots, across young plants of different growth forms
Wind is an environmental stimulus that stresses plants of all growth forms at all life-stages by influencing the development, architecture, and...
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Comparison of nutritional values of Mucuna pruriens L. (velvet bean) seeds with the most preferred legume pulses
The effectiveness of legumes in overcoming hunger and food insecurity is attributed to their accessibility. They have been recorgnised for their...
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Green manuring–system of rice intensification–rice fallow pulses crop** system for enhancing the crop productivity and soil health: a sustainable farming solutions
Rice cultivation in Tamil Nadu, a southern state of India, is a vital component of its agricultural landscape and economy. It holds historical...
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Responses of Four Peatland Emergent Macrophytes to Salinity and Short Salinity Pulses
Sea-level rise intensifies saltwater influx into coastal wetlands causing osmotic stress and probably changing vegetation composition. To determine...
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Pulses: Milling and Baking Applications
The application of pulses in bakery items is an ideal complement to cereal and starch ingredient use in gluten-free and non-gluten-free products. The...
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Isolation of Pasteuria penetrans, an obligate hyper-parasite, infecting root knot nematode, Meloidogyne spp. from the rhizosphere of pulses in India
BackgroundPasteuria penetrans is a mycelial, endospore forming, obligate, bacterial parasite that has shown enormous potential for biological...
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Exploiting Host Resistance in Management of Vascular Wilt in Major Pulses of India
Pulses are one of the most important food crops of the world owing to their 20–25% protein content by weight. India with a large economically weaker...
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A Scientometric Analysis of Research on Pulses in India During 2000–2017
Food legumes, especially pulses, have a significant role in ensuring food and nutritional security of human and animal population. India is the...
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Pulses Processing and Product Development
World health authorities recommend people maximize their protein intake through vegetable sources (such as pulses), and reduce protein intake from...