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  1. Key Drivers for Non-Centrifugal Sugar Cane Research, Technological Development, and Market Linkage: A Technological Roadmap Approach for Colombia

    Food science innovation depends on consumers’ needs and is currently seeking functional food with health effects. Non-centrifugal cane sugar (NCS) is...

    Diego Hernando Flórez-Martínez, Carlos Alberto Contreras-Pedraza, ... Jader Rodríguez-Cortina in Sugar Tech
    Article Open access 01 September 2022
  2. Comparison of the Effects of Some Applications on Root and Shoot Development of Different Vitis Species

    Grape varieties, rootstocks and genotypes belonging to the Vitis species have been grown for various purposes since ancient times. Different Vitis ...

    Arif Atak, Kevser Çorak in Applied Fruit Science
    Article 18 March 2024
  3. Neurological Effects of Cannabis

    Cannabis products and Cannabis use are inherently variable. Given the difficulty in standardizing Cannabis products and Cannabis use patterns,...
    Chapter 2023
  4. Mycotoxins and Their Producers: Diversity, Side Effects and Control

    Mycotoxins are highly toxic compounds, which produced by mycotoxigenic fungi and contaminate foodstuffs resulting in many deleterious effects on...
    Younes M. Rashad, Zakaria A. M. Baka, Tarek A. A. Moussa in Plant Mycobiome
    Chapter 2023
  5. Skin applications of cannabidiol: sources, effects, delivery systems, marketed formulations and safety

    In recent decades, the therapeutic potential of cannabinoids and analogous compounds has been intensively investigated. The endocannabinoid system...

    Beatriz P. Ferreira, Gustavo Costa, ... Ana Cláudia Paiva-Santos in Phytochemistry Reviews
    Article Open access 18 March 2023
  6. Implications of the WTO and EU fuel taxation reforms for a European fishing fleet: effects, side-effects and alternative approaches from an input–output analysis of the Galician (northwest Spain) fleet

    The World Trade Organization (WTO) and European Union (EU) have both put forward tax reforms that impact fisheries’ fuel costs, which are similar in...

    Gonzalo Rodríguez-Rodríguez, Eduardo Sánchez-Llamas, ... Hugo M. Ballesteros in Fisheries Science
    Article Open access 10 June 2024
  7. Governing COVID-19: analyzing the effects of policy responses on food systems in Tanzania

    Background

    The outbreak of the COVID-19 pandemic increased debates on global public health concerns. From early 2020 to 2022, globally, life was...

    Paschal A. Mugabe, Theresa M. Renkamp, ... Katharina Löhr in Agriculture & Food Security
    Article Open access 09 September 2022
  8. Overview of the testing and assessment of effects of microbial pesticides on bees: strengths, challenges and perspectives

    Currently, there is a growing interest in develo** biopesticides and increasing their share in the plant protection market as sustainable tools in...

    Shannon Borges, Abdulrahim T. Alkassab, ... Jacoba Wassenberg in Apidologie
    Article Open access 26 November 2021
  9. Effects of covid-19 on the livelihoods of rural women in Ethiopia

    Background

    The COVID-19 pandemic has had an impact on people’s lives and economic activities. Women are expected to bear the impact of the impact...

    Samuel Tadesse Adisalem, Asrat Mulat Asegie in CABI Agriculture and Bioscience
    Article Open access 02 October 2023
  10. Effects of Antihistamines on Behavioral Activity of Zebrafish Danio rerio

    Abstract

    Histamine receptors play a pivotal role in various physiological functions (ranging from allergic responses to memory and sleep...

    A. V. Zhdanov, M. V. Komelkova, ... A. V. Kalueff in Journal of Evolutionary Biochemistry and Physiology
    Article 01 November 2023
  11. Psychotropic Effects of Cannabis

    Brain development is a complex phenomenon from fetal life to adolescence. During this period, the brain’s maturation proceeds through a series of...
    Chapter 2023
  12. A review on therapeutic mechanism of medicinal plants against osteoporosis: effects of phytoconstituents

    Osteoporosis is a metabolic bone disorder that over time results in bone loss and raises the risk of fracture. The condition is frequently silent and...

    Shilpa Kumari, Mohini Singh, ... Kanu Priya in Molecular Biology Reports
    Article 07 September 2023
  13. Investigating the price volatility spillover effects in the poultry industry inputs market and the egg market in Iran: using the multivariate DCC-GARCH model

    Background

    This paper investigates the effects of price volatility spillover in the poultry industry’s input markets, including soybean meal, day-old...

    Akram Javadi, Mohammad Ghahremanzadeh, Elham Assadi Soumeh in Agriculture & Food Security
    Article Open access 06 June 2024
  14. Effects of Air Contamination on Agriculture

    Agriculture is main source of food and contributes either directly or indirectly to food production. Food security is as important as any other...
    Romana Khan, Alireza Noorpoor, Abdol Ghaffar Ebadi in Sustainable Plant Nutrition under Contaminated Environments
    Chapter 2022
  15. Correcting batch effects in large-scale multiomics studies using a reference-material-based ratio method

    Background

    Batch effects are notoriously common technical variations in multiomics data and may result in misleading outcomes if uncorrected or...

    Ying Yu, Naixin Zhang, ... Yuanting Zheng in Genome Biology
    Article Open access 07 September 2023
  16. The effects of Quercetin on wound healing in the human umbilical vein endothelial cells

    An injury that affects the integrity of the skin, either inside or externally, is called a wound. Damaged tissue is repaired by a set of cellular and...

    Bahar Kartal, Ebru Alimogullari, ... Sema Ören in Cell and Tissue Banking
    Article 28 June 2024
  17. Early stress exposure on zebrafish development: effects on survival, malformations and molecular alterations

    The effects of stress during early vertebrate development can be especially harmful. Avoiding stressors in fish larvae is essential to ensure the...

    David G. Valcarce, Alba Sellés-Egea, ... Vanesa Robles in Fish Physiology and Biochemistry
    Article Open access 14 May 2024
  18. Effects of extreme events on land-use-related decisions of farmers in Eastern Austria: the role of learning

    European farm households will face increasingly challenging conditions in the coming decades due to climate change, as the frequency and severity of...

    Claudine Egger, Andreas Mayer, ... Veronika Gaube in Agronomy for Sustainable Development
    Article Open access 12 May 2023
  19. Articulating fertilizer subsidy effects on women’s diet quality by food supply source in Mali

    Background

    Mali’s fertilizer subsidy program aims to reduce food insecurity among the nation’s predominantly rural people by jump-starting...

    Amidou Assima, Giacomo Zanello, Melinda Smale in CABI Agriculture and Bioscience
    Article Open access 21 June 2022
  20. Non-target effects of essential oils on selected beneficial bacteria

    Beneficial microorganisms and plant essential oils are key components of sustainable agriculture, but knowledge of their compatibility is limited. We...

    Ephantus J. Muturi, Kenneth M. Doll, Christopher A. Dunlap in Journal of Plant Diseases and Protection
    Article 27 November 2023
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