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Mycotoxigenic fungal growth inhibition and multi-mycotoxin reduction of potential biological control agents indigenous to grain maize
The present work investigated the potential of fungal species from grain maize farms in Malaysia as antagonists against the indigenous mycotoxigenic...
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Regulation of nitrogen utilization and mycotoxin biosynthesis by the GATA transcription factor AaAreA in Alternaria alternata
Alternaria alternata is a prevalent postharvest pathogen that generates diverse mycotoxins, notably alternariol (AOH) and alternariol monomethyl...
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Potential of Burkholderia sp. IMCC1007 as a biodetoxification agent in mycotoxin biotransformation evaluated by mass spectrometry and phytotoxicity analysis
Microbial degradation is considered as an attractive method to eliminate exposure to mycotoxin that cause a serious threat in agriculture global...
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Mutual effects on mycotoxin production during co-culture of ochratoxigenic and aflatoxigenic Aspergillus strains
Mycotoxin co-occurrence compromises the safety of food crops worldwide. Environmental factors, as well as fungal interaction, can substantially...
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FvKex2 is required for development, virulence, and mycotoxin production in Fusarium verticillioides
AbstractFusarium verticillioides is one of the most important fungal pathogens causing maize ear and stalk rots, thereby undermining global food...
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A systematic literature review on the effects of mycotoxin exposure on insects and on mycotoxin accumulation and biotransformation
Novel protein sources for animal feed are needed, and the use of insects as feed ingredient is explored. The insect production sector offers...
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Mycological and Multiple Mycotoxin Surveillance of Sorghum and Pearl Millet Produced by Smallholder Farmers in Namibia
Mycological (mycotoxigenic Fusarium and aflatoxigenic Aspergillus spp.) and multiple mycotoxins [aflatoxin B 1 (AFB 1 ), fumonisin B (FB),...
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Relationship Between Mycotoxin Production and Gene Expression in Fusarium graminearum Species Complex Strains Under Various Environmental Conditions
The Fusarium graminearum species complex (FGSC) can produce various mycotoxins and is a major concern for food quantity and quality worldwide. In...
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Infected grasses as inoculum for Fusarium infestation and mycotoxin accumulation in wheat with and without irrigation
Grasses growing next to agricultural fields influence the Fusarium abundance, the species composition, and the mycotoxin accumulation of wheat...
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Fungi and Mycotoxin in Rice: Concerns, Causes, and Prevention Strategies
Rice is an important staple food for more than 50% of the population worldwide. However, contamination of rice grains with microorganisms,...
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Efficacy of Phytohormones on Mycotoxin Treated Maize Seeds (Zea mays L.)
Phytohormones are known for direct involvement in the growth and development of seeds. In this study, the roles of Gibberellin (GA3) and Kinetin (Kn)...
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Innovative approaches for mycotoxin detection in various food categories
Mycotoxins (MTs), produced by filamentous fungi, represent a severe hazard to the health of humans and food safety, affecting the quality of various...
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The mycotoxin viriditoxin induces leukemia- and lymphoma-specific apoptosis by targeting mitochondrial metabolism
Inhibition of the mitochondrial metabolism offers a promising therapeutic approach for the treatment of cancer. Here, we identify the mycotoxin...
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How does multiannual plastic mulching in strawberry cultivation influence soil fungi and mycotoxin occurrence in soil?
The production of mycotoxins is often interpreted as fungal response to cope with unfavorable growth conditions induced by toxic substances,...
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Fungal diversity and occurrence of mycotoxin producing fungi in tropical vineyards
Grapevine cultivars are distributed worldwide, nevertheless the fermentation of its grape berries renders distinct wine products that are highly...
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Impacts of weaning weights and mycotoxin challenges on jejunal mucosa-associated microbiota, intestinal and systemic health, and growth performance of nursery pigs
BackgroundThis study aimed at investigating the effects of mycotoxin challenge on the growth and physiology of nursery pigs with different weaning...
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Invited review: Remediation strategies for mycotoxin control in feed
Mycotoxins are secondary metabolites of different species of fungi. Aflatoxin B 1 (AFB 1 ), deoxynivalenol (DON), zearalenone (ZEN) and fumonisin B 1 (FB 1 ...
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Antifungal activity of Lysinibacillus macroides against toxigenic Aspergillus flavus and Fusarium proliferatum and analysis of its mycotoxin minimization potential
BackgroundToxigenic fungi ( Aspergillus and Fusarium ) and their metabolites represent the major cause of corn and corn-based products contamination...
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Dried urine spots as sampling technique for multi-mycotoxin analysis in human urine
A simple and effective approach for HPLC-MS/MS based multi-mycotoxin analysis in human urine samples was developed by application of dried urine...
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Genome mining of Burkholderia ambifaria strain T16, a rhizobacterium able to produce antimicrobial compounds and degrade the mycotoxin fusaric acid
Burkholderia ambifaria T16 is a bacterium isolated from the rhizosphere of barley plants that showed a remarkable antifungal activity. This strain...
