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Showing 1-20 of 217 results
  1. Interactive Effects of Selenium and Arsenic on their Accumulation, Translocation, Arsenic and Selenium Species, and Subcellular Distribution in Brassica Vegetables

    Currently, co-contamination of arsenic (As) and selenium (Se) is increasingly observed in specific locales, attributable to the expansion of...

    Yuyan Qin, Yunru Wang, ... Bin Shan in Journal of Soil Science and Plant Nutrition
    Article 21 May 2024
  2. Exposure to Cadmium, Lead, Mercury, and Arsenic and Uric Acid Levels: Results from NHANES 2007–2016

    Mechanisms underlying abnormal uric acid (UA) levels from exposure to toxic metals/metalloids have not been not fully elucidated, especially in the...

    Wenhui Gao, Li Tong, ... Lina ** in Biological Trace Element Research
    Article 09 July 2022
  3. The effects of cultivation type and maturity stage on arsenic species concentration and carrageenan content in Kappaphycus spp. from Semporna, Sabah

    Three Kappaphycus species ( Kappaphycus striatus , Kappaphycus alvarezii, and Kappaphycus malesianus ) were cultivated using two cultivation methods...

    Ghanthimathi Subramaniam, Noumie Surugau, ... Kharidah Muhammad in Journal of Applied Phycology
    Article 19 June 2023
  4. Identification of Monomethylmonothioarsonic Acid as the Major Thioarsenical Generated During Extraction Processes for Arsenic Species Analysis

    Acid extraction is commonly used to analyze arsenic species in rice. During the extraction process, spiked monomethylarsonic acid (MMA) is often...

    Eri Matsumoto, Shihomi Ito, Tsutomu Nishimura in Marine Biotechnology
    Article 13 February 2023
  5. Microbes: Key Players of the Arsenic Biogeochemical Cycle

    The arsenic biogeochemical cycle is vastly influenced by the biotransformation of arsenic. The insights within the complexities of this bio-cycle can...
    Rimi Biswas, Angana Sarkar in Microbial Metabolism of Metals and Metalloids
    Chapter 2022
  6. Towards nutrition with precision: unlocking biomarkers as dietary assessment tools

    Precision nutrition requires precise tools to monitor dietary habits. Yet current dietary assessment instruments are subjective, limiting our...

    Cătălina Cuparencu, Tuğçe Bulmuş-Tüccar, ... Lars O. Dragsted in Nature Metabolism
    Article 02 July 2024
  7. Accumulation and Toxicity of Arsenic in Rice and Its Practical Mitigation

    Arsenic (As) poisoning in agroecosystem is a major concern globally because rice is a main food source for a vital community in As-polluted areas....
    Asanka Tennakoon, G. A. H. Galahitigama, ... Disna Ratnasekera in Climate-Resilient Agriculture, Vol 2
    Chapter 2023
  8. Arsenic in Seafood: Current Status, Analysis, and Toxicity

    Fish and seafood are popularly consumed all over the world for their rich nutritional qualities and numerous health benefits. In this chapter, we...
    B. K. K. K. **adasa, Scott W. Fowler, Pawel Pohl in Arsenic Toxicity: Challenges and Solutions
    Chapter 2021
  9. Heavy Metals and Other Toxic Inorganic Ions

    The term heavy metals is used arbitrarily to summarize a group of metals, whereby a clear, scientifically accepted definition is lacking. Mercury is...
    Walter Reineke, Michael Schlömann in Environmental Microbiology
    Chapter 2023
  10. Mitochondrial Toxicity of Organic Arsenicals

    Arsenic is either notorious toxicant or miracle cure for acute promyelocytic leukemia and several other diseases. It interacts with mitochondria...
    Yu-Jiao Liu, Yi Liu in Mitochondria
    Protocol 2022
  11. Estimation of Hair Toxic and Essential Trace Element and Mineral Profiles of Patients with Chronic Gout

    The objective of the present study was to evaluate hair levels of toxic and essential trace elements and minerals in male and female patients with...

    Anatoly V. Skalny, Tatiana V. Korobeinikova, ... Alexey A. Tinkov in Biological Trace Element Research
    Article 22 June 2024
  12. Individual and combined effects of fluoride and arsenic on gut bacteria: a recent update

    Organisms are exposed to multiple toxicants in their surroundings in the increasingly contaminated complex environment. Such toxic exposures are...

    Sunanda Mukherjee, Olivia Sarkar, Ansuman Chattopadhyay in The Nucleus
    Article 26 December 2023
  13. Speciation Analysis of Food Products

    Elements in the food products are rarely found in free form or as individual ions. The quantity and quality of element forms (species) carry...
    Chapter 2021
  14. Dietary Arsenic Exposure: Sources and Risks

    Arsenic occurs in both organic and inorganic forms and is contributed by natural as well as anthropogenic sources. Inorganic arsenic, due to its high...
    Chapter 2021
  15. Gene regulation and ionome homeostasis in rice plants in response to arsenite stress: potential connection between transcriptomics and ionomics

    Ionomics and transcriptomics were applied to demonstrate response of rice to arsenite [As(III)] stress in the current study. Rice plants were...

    Guobing Lin, Li Ma, ... Lin Wang in BioMetals
    Article 17 May 2023
  16. Distribution and Effects of Selenoneine by Ingestion of Extract from Mackerel Processing Residue in Mice

    Selenoneine is an organic selenium compound contained in blood and dark muscle of fish. It has a strong antioxidative capacity and is considered...

    Takuya Seko, Yoko Sato, ... Michiaki Yamashita in Marine Biotechnology
    Article 11 October 2023
  17. Introduction: Bioactive Compounds and Elements in Human Nutrition

    The bioactive compounds and elements, as the name implies (the Greek “bios” means life, and the Latin “activus” means dynamic or full of energy), are...
    Agnieszka Zgoła-Grześkowiak, Tomasz Grześkowiak in Analytical Methods in the Determination of Bioactive Compounds and Elements in Food
    Chapter 2021
  18. Metals in Ten Commercial Demersal Fish from the East China Sea: Contribution to Aquatic Products Nutrition and Toxic Risk Assessment

    Metal accumulation in the marine environment can increase the metal content of fish living in it. For this reason, it is essential to evaluate the...

    Chunying Meng, Kuiwu Wang, Guoqiang Xu in Biological Trace Element Research
    Article 07 January 2022
  19. Arsenic and Human Health: Genotoxicity, Epigenomic Effects, and Cancer Signaling

    Arsenic is a well-known element because of its toxicity. Humans as well as plants and animals are negatively affected by its exposure. Some countries...

    Munir Ozturk, Mert Metin, ... Tomonori Kawano in Biological Trace Element Research
    Article 16 April 2021
  20. Levels and Health Risk Assessment of Inorganic Arsenic, Methylmercury, and Heavy Metals in Edible Mushrooms Collected from Online Supermarket in China

    Chromium (Cr), total arsenic (As), inorganic arsenic (iAs), cadmium (Cd), mercury (Hg), methylmercury (MeHg), and lead (Pb) were analyzed in in Agaricu...

    Shaozhan Chen, Qiaozhen Guo, ... Li** Liu in Biological Trace Element Research
    Article 01 August 2023
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