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Formalized Assessment of the Progression of Diseases of Sugar Beet Entering the Sugar Production Process Flow
AbstractThis research was aimed at develo** descriptive scoring scales for organoleptic assessment of the progression of sugar beet diseases....
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Sugar Dust Explosion in the Sugar Industry: Case Studies and Prevention Strategies
Sugar dust explosions pose a significant safety risk in the sugar industry, endangering workers and causing damage to facilities. This study reviews...
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Seed Coating: A Sustainable Way to Compensate for the Loss of Plant Number Per Unit Area in Sugar Beet Fields
Different methods of sugar beet seed threshing have been used to improve the seed cultivation value. Two types of processing are common, including...
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Operational Efficiency and Influencing Factors in Sugar Industry: From the Perspective of Chinese Sugar Companies Listed on the Stock Market
Sugar, an important commodity, is strategic for almost all countries in the world. The present study analyzed the operational data of seven sugar...
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Sugar accumulation stage in sugar beets is a key stage in response to continuous crop** soil microbial community assembly
AimsContinuous crop** effects are a major constraint to the sugar beet industry. Although the microbial community of continuously cropped sugar...
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Waste Sheep Wool and Its Hydrolysate as a Nutritional Support for Sugar Beet
Keratin-rich materials, such as waste sheep wool, possess a rich mineral element composition but exhibit challenges in natural decomposition....
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Improving Livelihood of Sugar Palm Community in Malaysia
Engineering product development based on sugar palm tree in Kg. Kuala Jempol, Negeri Sembilan, Malaysia, is a joint venture project between...
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Sugar Beet Processing to Sugars
The beet sugar factory is really a sugar extraction facility where liquid or crystalline sugar, water, animal feeds, fertiliser, molasses, and other...
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Characterization of Sugar Beet Pulp Modified with Phosphoric Acid and its Use in Removal of Colored Matters and Cations from Thin Sugar Juice
In this study, it has been determined that the cation removal capacity of the modified sugar beet pulp obtained by saponification with sodium...
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Impact of Wonder Cane Varieties on Sugar Production, Consumption and Prices in India
Being the largest consumer of sugar, India had relied on sugar imports during the first decade of twenty-first century. However, advent of wonder...
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Effect of Plant Spacing on Growth and Yield Formation of Sugar Beet Taproot
To clarify the effect of plant spacing on the growth, yield formation, and quality of sugar beet taproot. We designed field experiments in 2021–2022,...
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Sugar Beet Waste as Substrate for Microbial Production of Food Ingredients
This chapter explored the potential of sugar beet waste as a valuable resource for biorefinery processes through fermentation. Sugar beet is a major...
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Future Development of Sugar Market in the European Union in the Period 2023–2032
The European Union is the world’s largest producer of sugar beet and one of the main consumer markets in the world. The EU market is very specific as...
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Application of Multigerm Restorer Lines for Improving Monogerm Maintainer Lines in Sugar Beet
In China, the annual formulation of hybrid combinations in sugar beets is significantly lower than that in foreign countries, primarily due to the...
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Agronomic Management of Sugar Beet
Sugar beet (Beta vulgaris L.) roots contain a high concentration of sucrose and grown commercially for...
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Key quantitative trait loci controlling bolting tolerance in sugar beet
For nonseed crops reliant on roots, leaves, and stems, breeding bolting-tolerant varieties is vital, and understanding the genetic mechanism aids...
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Sugar Product Diversification and Its Opportunities in China
China is the third largest sugar producer in the world. However, the sugar industry is challenged by high production costs (attributed to the high...
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Temporal effects of sugar intake on fly local search and honey bee dance behaviour
Honey bees communicate flight navigational information of profitable food to nestmates via their dance, a small-scale walking pattern, inside the...
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Heating time simulation for frozen Canadian wood species by 3D hybrid finite element enthalpy: aspen, white birch, yellow birch and sugar maple
In the veneer and plywood industry, the softening of a log, for better cutting (or unrolling), is generally done by immersing it in hot water (at a...
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Assessment of Green Processes for Tomato Waste Biovalorization: Spotlight on the Innovative Pulsed Electric Field–Laccase Synergy for Enhanced Sugar and Phenol Extraction Yields
Tomato waste (TW) is a plentiful lignocellulosic resource, mainly composed of seeds and skins, that can be converted into high-value compounds. This...
