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  1. Onsite restorative effect of a rural ecological farm versus an urban public greenery space

    Accessible urban greenery allows short breaks and leisure activities while experiencing nature. Studies have shown that contact with nature elicits...

    Yu-Hsin Tung, Shih-Han Hung, ... Hsing-Fen Tang in Landscape and Ecological Engineering
    Article 13 February 2023
  2. Isolation of Hexavalent chromium tolerant fungal species from urban vegetable farm soil and effluent waste in Addis Ababa& Rift valley, Ethiopia

    Hexavalent chromium is resistant to degradation and harmful toxic substance to environment and community health. Physicochemical treatment methods...

    Birhanu Gizaw, Tesfaye Alemu, ... Dinkitu Wako in World Journal of Microbiology and Biotechnology
    Article 17 January 2023
  3. Invertebrate diversity in peri-urban community gardens and possible mechanisms of community assemblage

    Urban gardening is becoming increasingly popular in the U.S., in metro and nonmetro communities alike, to address rapid urbanization and food...

    Savanna Ploessl, Samantha A. Willden, Laura L. Ingwell in Urban Ecosystems
    Article 11 November 2023
  4. Exploring agriculture-child nutrition pathways: Evidence from Malawi’s Farm Input Subsidy Program

    Child undernutrition is highly prevalent around the world, particularly in low-income countries where economies are largely driven by the...

    Averi Chakrabarti, Aurélie P. Harou, ... Cheryl A. Palm in Food Security
    Article 27 December 2023
  5. Healing the Racial Divide in Urban Agriculture

    The promise of urban agriculture (UA) is in its potential to transform the communities around it. But who is able to farm in urban spaces and the...
    Chapter Open access 2024
  6. Salmonella enterica in farm environments in the Ashanti Region of Ghana

    Background

    Salmonella enterica are important foodborne pathogens and the third leading cause of death among diarrheal infections worldwide. This...

    Linda Aurelia Ofori, Dennis Fosu, ... Denise Dekker in BMC Microbiology
    Article Open access 29 November 2023
  7. Food production and resource use of urban farms and gardens: a five-country study

    There is a lack of data on resources used and food produced at urban farms. This hampers attempts to quantify the environmental impacts of urban...

    Erica Dorr, Jason K. Hawes, ... Baptiste Grard in Agronomy for Sustainable Development
    Article Open access 01 February 2023
  8. Farm adaptation to stricter nutrient management legislation and the implications for future livestock production: a review

    Stricter nutrient surplus and lower emission targets are placing adaptation pressure on livestock farms in European countries, while the public...

    René Méité, Astrid Artner-Nehls, Sandra Uthes in Nutrient Cycling in Agroecosystems
    Article Open access 09 March 2024
  9. An analysis of net farm income to guide agricultural policies in the Ethiopian highlands

    Background

    As part of a larger food security project under Ethiopia’s Agricultural Growth Program (CASCAPE), 928 farms in the Ethiopian Highlands were...

    P. F. Okoth, J. J. Stoorvogel, ... E. M. A. Smaling in Agriculture & Food Security
    Article Open access 09 February 2023
  10. Carriage of Clostridium perfringens in domestic and farm animals across the central highlands of Colombia: implications for gut health and zoonotic transmission

    Clostridium perfringens inhabits the guts of humans and animal species. C. perfringens can proliferate and express an arsenal of toxins, promoting...

    Anny Camargo, Luisa Páez-Triana, ... Marina Muñoz in Veterinary Research Communications
    Article 22 June 2024
  11. Farm wage and Rice Price dynamics in Bangladesh

    Empirical findings explaining the wage-price nexus in Bangladesh are diverse and conflicting. A proper understanding of the relationship between food...

    Md. Fuad Hassan, Lukas Kornher in Food Security
    Article Open access 20 July 2021
  12. Swine farm groundwater is a hidden hotspot for antibiotic-resistant pathogenic Acinetobacter

    Acinetobacter is present in the livestock environment, but little is known about their antibiotic resistance and pathogenic species in the farm...

    Fang-Zhou Gao, Liang-Ying He, ... Guang-Guo Ying in ISME Communications
    Article Open access 20 April 2023
  13. Factors affecting the microbiological quality and contamination of farm bulk milk by Staphylococcus aureus in dairy farms in Asella, Ethiopia

    Background

    The determination of the microbiological quality and safety of raw milk and the associated influencing factors at the farm level is very...

    Abiot Deddefo, Gezahegne Mamo, ... Kebede Amenu in BMC Microbiology
    Article Open access 07 March 2023
  14. Does food security exist among farm households? Evidence from Ghana

    Background

    Food security exists when households have physical, social and economic access to sufficient, safe and nutritious food at all times that...

    Patricia Pinamang Acheampong, Elvis Agyei Obeng, ... Bernard Sakyiamah in Agriculture & Food Security
    Article Open access 01 April 2022
  15. Urban Agriculture Embedded in a Food Systems Approach: The Baltimore Story

    The City of Baltimore has made great progress in develo** its urban agriculture policies over the last decade, as part of an overall food systems...
    Sarah Buzogany, Abby Cocke, ... Sylvia Kelly in Planning for Equitable Urban Agriculture in the United States
    Chapter Open access 2024
  16. A preliminary study of pupation behavior of common banded awl, Hasora chromus (Hesperiidae: Lepidoptera) in an urban farm landscape

    Common banded awl butterfly, Hasora chromus (Cramer, 1780) (Hesperiidae: Lepidoptera) is a defoliator of Pongamia or Indian beech tree, Millettia...

    Amala Udayakumar, K. G. R. Chandramanu, Timalapur M Shivalingaswamy in International Journal of Tropical Insect Science
    Article 21 March 2023
  17. On-farm experimentation practices and associated farmer-researcher relationships: a systematic literature review

    The convergence among the rise of digital technologies, the attention paid to the localized issues of transitions in practices toward agroecology,...

    Quentin Toffolini, Marie-Hélène Jeuffroy in Agronomy for Sustainable Development
    Article Open access 30 November 2022
  18. Effects of local farm management on wild bees through temporal and spatial spillovers: evidence from Southern India

    Context

    The agricultural landscape in many low- and middle-income countries is characterized by smallholder management systems, often dependent on...

    Linda Steinhübel, Arne Wenzel, ... Nicole M. Mason in Landscape Ecology
    Article Open access 24 August 2022
  19. The Högdalen urban farm: a real case assessment of sustainability attributes

    While urban indoor farming is a fairly new phenomenon, there is a growing interest from producers, authorities and consumers alike. However, many...

    Rebecka Milestad, Annika Carlsson-Kanyama, Christina Schaffer in Food Security
    Article Open access 21 May 2020
  20. Different Sources of Vermicompost: Vermicomposting from Household Waste—Vermicomposting from Farm Waste

    Vermicomposting is an eco-friendly and sustainable method for producing nutrient-rich compost using earthworms. This chapter provides an overview of...
    Sohan Singh Walia, Tamanpreet Kaur in Earthworms and Vermicomposting
    Chapter 2024
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