Search
Search Results
-
Management of Tropical Sugarbeet Root Rot (Sclerotium rolfsii Sacc.) by Fungicide and Rhizosphere Biocontrol Agents
Many countries in tropics as well as subtropics have taken up sugarbeet cultivation under the banner of TSB (Tropical sugarbeet). Since 8–10 years,...
-
Effects of maize silage substitution with sugarbeet or citrus pulp ensiled with corncobs on growth performance, digestibility, and economic benefits in buffalo calves
Ensiling of high-moisture agro-industrial wastes with dry roughage as animal feeds may be a secure way to reduce the feeding cost. The objective of...
-
Genetic diversity is enhanced in Wild × Cultivated hybrids of sugarbeet (Beta vulgaris L.) despite multiple selection cycles for cultivated traits
Genetic diversity is enhanced by introgressing wild germplasm into breeding lines and populations. Such introgression, however, commonly introduces...
-
Development of Sugar Industry in China: R&D Priorities for Sustainable Sugarcane Production
This paper introduces the status of the sugar industry in China, especially the production of sugarcane, sugarbeet and sugar, as well as achievements...
-
Applicability of SCoT markers in unraveling genetic variation and population structure among sugar beet (Beta vulgaris L.) germplasm
BackgroundSugar beet ( Beta vulgaris L.) holds significant importance as a crop globally cultivated for sugar production. The genetic diversity...
-
Life tables of Agrotis ipsilon (Hufnagel) (Lepidoptera: Noctuidae) (Lepidoptera: Noctuidae) on different cultivated plants
Agrotis ipsilon (Hufnagel) (Lepidoptera: Noctuidae) is a cosmopolitan species that feeds on numerous cultivated plants and herbaceaus plants. Agrotis...
-
Detection and prevalence of viruses associated with sugarbeet in the Tadla region of Morocco
Fifty-five soil samples were collected from sugarbeet fields with rhizomania occurrence in the region of Tadla. BNYVV was ascertained by RT-PCR in 40...
-
Sustainability Assessment of High-Value Vegetable Crops Using Biopriming Approach Towards Improved Performance, Nutritional Security, and Smallholder Farmers
In order to meet the changing global economy and nutritional demand of the world, high-value vegetable crops can be extremely important for enhancing...
-
Multilayer feature fusion and attention-based network for crops and weeds segmentation
Distinguishing weeds from crops is a critical challenge in agriculture, with the existing agriculture semantic segmentation networks simply combining...
-
Development and utilization of analytical methods for rapid GM detection in processed food products: a case study for regulatory requirement
Genetically modified (GM) food crops for desired traits have been approved in some of the countries. The approval status of a GM event varies from...
-
Sugar Beet Waste as Substrate for Microbial Production of Food Ingredients
This chapter explored the potential of sugar beet waste as a valuable resource for biorefinery processes through fermentation. Sugar beet is a major... -
Soil-Borne Viruses: Outlook on Community and Recent Advances in Detection
Plant viruses are transmitted via various means, and a number of them belonging to different genera are transmitted through soil. The soil-borne... -
Crop and Water Productivity of Sugarbeet (Beta vulgaris) Under Different Planting Methods and Irrigation Schedules
A field experiment was carried out at Ludhiana during Rabi (winter crop** season) 2013–14 to study the performance of sugarbeet ( Beta vulgaris L. )...
-
Identification of the Fertility Types of Red Beet Varieties (Lines) Using Molecular-Marker Technology
The value of red sugar beet in medical treatment, nutrition, and health care, as well as for the extraction of natural pigment, is now recognized,...
-
Colchi-Mutation
Colchicine has been used for a long time as a polyploidizing agent. Reports are available on colchicine induced development of chimera sectors and... -
Eco-Physiological Differences Between Sacchariferous Sweet (SS) and Non Sacchariferous Super Sweet (NSSS) Plants and Principles
It is imperative to mention here that SS and NSSS plants neither differ in the basic biochemical routes leading to carbohydrate, protein and fat... -
Stem and Bulb Nematodes in Agricultural Crops and Their Management by Biological and Biotechnological Methods
The stem and bulb nematode, Ditylenchus dipsaci is a voracious pathogen of crops and displays a broad host range. It has been designated a quarantine... -
Over-expression of PR proteins with chitinase activity in transgenic plants for alleviation of fungal pathogenesis
Exposure to various biotic or abiotic stresses in plants leads to accumulation of ‘‘pathogenesis-related proteins’’ (PRs), that are grouped into...
-
Plants Response to Metalloid Signal: Insight into the Link Between Silicon and Plant Signalling
Silica is a ubiquitous material that is in abundant quantity in the biosphere and has a highly impactful role in the flora and fauna of the ecosystem... -
Eco-friendly Management of False Root-Knot Nematode Nacobbus aberrans: An Overview
Nacobbus aberrans is a plant-parasitic nematode that causes great losses in economically major vegetable crops of the American continent. Crops such...