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Molecular Regulation of Starch Metabolism
Starch is the main storage carbohydrate in plants. Thus, when photosynthesis is inactive, plants are sprouting, and seeds are germinating, starch...
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Starch Metabolism under Heat Stress
Heat stress (HS) is an important abiotic stress which created challenges for the agricultural sector. It is a key barrier; pose one of the most...
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Allelic variation in the autotetraploid potato: genes involved in starch and steroidal glycoalkaloid metabolism as a case study
BackgroundTuber starch and steroidal glycoalkaloid (SGA)-related traits have been consistently prioritized in potato breeding, while allelic...
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Transcriptome Analysis Reveals the Role of Sucrose and Starch Metabolism and Systemic Homeostasis in Seed Abortion in Distant Hybrids of Peony
Peony is a flower species with great ornamental value. Germplasm innovation is urgently needed due to the rapid development of peony...
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Soluble non-starch polysaccharides in fish feed: implications for fish metabolism
Because of their unique glycosidic bond structure, non-starch polysaccharides (NSP) are difficult for the stomach to break down. NSP can be...
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Effects of different starch structures on energy metabolism in pigs
BackgroundStarch is a major component of carbohydrates and a major energy source for monogastric animals. Starch is composed of amylose and...
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Starch and Sugar Metabolism Response to Post-Anthesis Drought Stress During Critical Periods of Elite Wheat (Triticum aestivum L.) Endosperm Development
Wheat is very sensitive to drought stress, especially during the grain filling stage. The aim of this study was to investigate the response of starch...
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Analytical Tools for Starch Characterization
Starch is a plant-based, granular biological macromolecule with versatile molecular, functional, and nutritional properties. Starch has been...
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Comparative analysis of the transcriptome during single-seed formation of Castanea henryi: regulation of starch metabolism and endogenous hormones
BackgroundIn seed plants, the ovule is the precursor to the seed. The process of ovule development and differentiation is regulated by multiple...
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Metabolism of Storage Carbohydrates
Besides playing other roles, carbohydrates are also the major source of energy for all living beings. Almost 30% of the carbohydrates in plants are...
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Different dietary starch patterns in low-protein diets: effect on nitrogen efficiency, nutrient metabolism, and intestinal flora in growing pigs
BackgroundProtein releases amino acids faster than starch releases glucose in digestive tract of pigs fed low-protein (LP) diets. Poor...
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Heat-Moisture Treatment of Starch
Heat-moisture treatment (HMT) is a physical modification method that can be employed to modify the starch structure and functional properties without...
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Evaluation of altered starch mutants and identification of candidate genes responsible for starch variation in wheat
BackgroundInduction of mutation through chemical mutagenesis is a novel approach for preparing diverse germplasm. Introduction of functional alleles...
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Laser microdissection transcriptome data derived gene regulatory networks of develo** rice endosperm revealed tissue- and stage-specific regulators modulating starch metabolism
Key messageLaser microdissection applied on the develo** rice endosperm revealed tissue- and stage-specific regulators modulating programmed cell...
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CBM20CP, a novel functional protein of starch metabolism in green algae
AbstractOstreococcus tauri is a picoalga that contains a small and compact genome, which resembles that of higher plants in the multiplicity of...
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Association among starch storage, metabolism, related genes and growth of Moso bamboo (Phyllostachys heterocycla) shoots
BackgroundBoth underground rhizomes/buds and above-ground Moso bamboo ( Phyllostachys heterocycla ) shoots/culms/branches are connected together into...
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Starch—‘Gluey Promise’
This chapter comprises nutritional and regulatory functions of dietary starches of various sources. The limits of dietary starch contents in...
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Physiological effects of resistant starch and its applications in food: a review
Starch,as the main source of carbohydrates in the diet, provides energy for various activities of the body. Different types and structures of starch...
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Unlocking the Potential of Resistant Starch: A Genetic Perspective on Enhancing Human Health
The chapter delves into the genetic aspects of resistant starch and its potential impact on human health. Resistant starch is a type of dietary fiber...
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Acetylation proteomics and metabolomics analyses reveal the involvement of starch synthase undergoing acetylation modification during UV-B stress resistance in Rhododendron Chrysanthum Pall
BackgroundRhododendron chrysanthum Pall. ( R. chrysanthum ) is a plant that lives in high mountain with strong UV-B radiation, so R. chrysanthum ...
