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A comparative analysis of rhizospheric metaproteome of wheat grown in saline and non-saline soils identifies proteins linked with characteristic functions
Salinity is the major cause of reducing crop yield in wheat, an important staple food crop for food security. Since the rhizosphere microbiome plays...
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The Impact of Different Fertilizers on Physiological and Biochemical Attributes of Soybean Plants Grown in Saline and Non-Saline Soils
Soybean is an important cash crop; however, its productivity is significantly hampered by salinity. Therefore, it is crucial to apply fertilizer...
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Using Saline Water in Biosaline Agriculture for Food Security
Soil salinization is a worldwide problem affecting more than 830 million hectares of agricultural land, and around 1–2 million hectares per year are...
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Interactive Effect of Organic (Urea-N) and Halo (NaCl) Priming on Photosystem II Efficiencies and Physiological Tolerance in Flax Plants under Saline Environment
AbstractAn interactive effect of organic (urea) and halo (NaCl) priming on the photosystem II efficiencies and physiological tolerance of flax ( Linum...
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Ability of marine-derived fungi isolated from polluted saline environment for enzymatic hydrocarbon remediation
Marine-derived fungi have attracted much attention due to their ability to present a new biosynthetic diversity. About 50 fungal isolates were...
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Net Primary Production, Biochemical Composition and Economics of Sugarcane (Saccharum officinarum) Cultivation in Saline and Non-saline Soils of South-Western Punjab, India
Sugarcane ( Saccharum officinarum ) is cultivated across the globe with substantial variability in cane productivity and biochemical quality...
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Effects of saline water on soil properties and red radish growth in saline soil as a function of co-applying wood chips biochar with chemical fertilizers
BackgroundCurrently, using unconventional water sources in agriculture has become necessary to face overpopulation worldwide. Therefore, a pot...
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Inroads into saline-alkaline stress response in plants: unravelling morphological, physiological, biochemical, and molecular mechanisms
Main ConclusionThis article discusses the complex network of ion transporters, genes, microRNAs, and transcription factors that regulate crop...
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Comparative Analysis of Macronutrients in Wild Plants from the Saline Ecosystem of the Lluta Valley, Northern Chile
The Lluta Valley, located in northern Chile, presents an ecologically unique intersection characterized by its varied climate and agricultural...
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Azotobacter Modulate Nitrogen Assimilation, Sustain Light Harvesting Efficiency and Photosynthetic Performance of Maize Cultivar in a Saline Soil
The current research was aimed to investigate the sustainable use of Azotobacter ( Azotobacter vinelandii ) in maize plants under saline environments....
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Soil and Nutrient Management Under Saline Conditions
Salt-affected soils are common in arid and semiarid environment and in irrigated agriculture. Soil salts have detrimental adverse impacts on soil's...
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Zinc regulation of chlorophyll fluorescence and carbohydrate metabolism in saline-sodic stressed rice seedlings
Saline-sodic stress can limit the absorption of available zinc in rice, subsequently impacting the normal photosynthesis and carbohydrate metabolism...
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Prolific contribution of Pseudomonas protegens in Zn biofortification of wheat by modulating multifaceted physiological response under saline and non-saline conditions
The current study aimed to characterize the contribution of bacterium CP17 in zinc (Zn) biofortification in wheat under saline and non-saline...
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Plasma membrane-localized H+-ATPase OsAHA3 functions in saline–alkaline stress tolerance in rice
Key messageA novel function of plasma membrane-localized H + -ATPase, OsAHA3, was identified in rice, which is involved in saline–alkaline tolerance...
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Utilization of Saline and Other Poor-Quality Waters to Sustain Agroforestry Production
Saline and poor-quality water irrigation-induced land degradation constitutes a major threat to the agricultural productivity. Agroforestry systems...
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Forage offer from a saline wetland of Central Argentina (San Luis Province)
Saline wetlands usually suffer degradation processes, so their exploitation requires planning to achieve the conservation of their resources. Our...
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Understanding plant responses to saline waterlogging: insights from halophytes and implications for crop tolerance
Main conclusionSaline and wet environments stress most plants, reducing growth and yield. Halophytes adapt with ion regulation, energy maintenance,...
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Harnessing Rhizospheric Microbes for Eco-friendly and Sustainable Crop Production in Saline Environments
Soil salinization is a global issue that negatively impacts crop yield and has become a prime concern for researchers worldwide. Many important crop...
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Fusing Genotype and Soil Organic/Inorganic Amendment to Improve Saline-sodic Properties and Rice Productivity
Soil salinization and sodification have become a considerable threat to sustainable crop production for food security. The efficient biological...
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Holocene limnological changes in saline and freshwater lakes, Lower Nhecolândia, Pantanal, Brazil
The lower Nhecolândia region, in the south of the Pantanal, contains thousands of shallow freshwater and saline-alkaline lakes isolated by sandy...
