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Showing 1-20 of 252 results
  1. Sequencing analysis and enzyme activity assay of SrUGT76G1 revealed the mechanism toward on/off production of Rebaudioside-A in stevia plants

    Stevia plants are well-known for their ability to synthesize steviol glycosides (SGs), a natural sweetener blend. The principal SGs include...

    Simone Ribeiro Lucho, Marcelo Nogueira do Amaral, ... Eugenia Jacira Bolacel Braga in Journal of Plant Biochemistry and Biotechnology
    Article 11 May 2024
  2. Genome-wide identification of SrbHLH transcription factors highlights its potential role in rebaudioside A (RA) biosynthesis in Stevia rebaudiana

    Stevia rebaudiana Bertoni is a valuable medicinal plant and an essential source of natural sweetener, steviol glycosides (SGs), with rebaudioside A...

    Yu** Li, Yuan Qiu, ... Ming Luo in BMC Plant Biology
    Article Open access 06 July 2023
  3. SiO2 nanoparticles as elicitor for increased rebaudioside-A in Stevia rebaudiana micropropagated in solid and liquid cultures: a comparative study

    The present study is aimed to study the effect of SiO 2 nanoparticles on in vitro morphogenesis and secondary metabolite biosynthesis potential of Stevi...

    Shilpa Sharma, Swati Gupta, ... Sumita Kachhwaha in Plant Cell, Tissue and Organ Culture (PCTOC)
    Article 06 October 2023
  4. Tinkering with Stevia rebaudiana Genome to Improve Its Sweetening Property and Productivity

    Stevia rebaudiana has emerged as a globally important crop for its sweetening property imparted by steviol glycosides (SGs)—a class of a unique...
    Rinku Mondal, Shreyasi Kundu, Abhijit Bandyopadhyay in Genetic Engineering of Crop Plants for Food and Health Security
    Chapter 2023
  5. Characteristics of Steviol Glycosides and Their Function as Sucrose Substitutes: A Review

    Stevia rebaudiana Bertoni or stevia represents a branched small perennial shrub from the Asteraceae family. Stevia derivates are available on the...
    Adna Salkić, Lejla Mujezin, Sanja Oručević-Žuljević in 32nd Scientific-Expert Conference of Agriculture and Food Industry
    Conference paper 2023
  6. Optimizing Biomass and Steviol Glycoside Yield in Hydroponically Grown Stevia (Stevia rebaudiana Bertoni) with Ammonium Nitrate and 6-Benzylaminopurine Concentrations

    This two-year (2016–2017) study aims to fill in the gaps in our knowledge by looking at how hydroponic cultivation conditions affect stevia's growth,...

    Saeed Ahmadirad, Afshin Tavakoli, ... Mehrzad Mohasses Mostashari in Sugar Tech
    Article 16 February 2024
  7. Effect of Salicylic Acid Treatment on Agro-Morphological Performances, Mineral Nutrition, Antioxidant Capacity, and Steviol Glycosides Content of Stevia Subjected to Salt Stress

    Abstract

    The plants are often exposed to a variety of abiotic stresses that affect their yield negatively, among which, we found salt stress caused by...

    I. Janah, A. Elhasnaoui, ... S. Aissam in Russian Journal of Plant Physiology
    Article 01 June 2024
  8. Unraveling the Potential of Ethephon Application at Different Stages on Growth and Phytochemical Attributes of Stevia (Stevia rebaudiana L.)

    Ethephon, as an ethylene-releasing compound, is frequently used for the regulation of plant growth and metabolism. The present study aimed to...

    Parisa Foroughi, Mojtaba Karimi, ... Mansour Ghorbanpour in Sugar Tech
    Article 16 December 2023
  9. The Influence of Ex-Vitro Acclimatization of Elicitor-Treated Stevia rebaudiana (Bertoni), on Growth Biomass, Physiological Traits, Steviol Glycosides Accumulation, and Biosynthesis Pathway Gene Expression Pattern

    Stevia rebaudiana (Bertoni) is an industrially important herb of immense importance due to its sweetening bioactive compounds, especially...

    Ashrita, Shiv Shanker Pandey, Ashish R. Warghat in Journal of Plant Growth Regulation
    Article 13 September 2023
  10. Daminozide enhances the vigor and steviol glycoside yield of stevia (Stevia rebaudiana Bert.) propagated in temporary immersion bioreactors

    Stevia ( Stevia rebaudiana Bertoni) produces steviol glycosides (SG), a group of diterpenoid secondary metabolites widely used as natural sweeteners....

    Rizka Tamania Saptari, Rizkita Rachmi Esyanti, Riza Arief Putranto in Plant Cell, Tissue and Organ Culture (PCTOC)
    Article 23 March 2022
  11. Stevia rebaudiana germplasm characterization using microsatellite markers and steviol glycosides quantification by HPLC

    Stevia rebaudiana Bertoni, Asteraceae, is an herbaceous perennial plant native to Paraguay. This species is considered since ancient times a...

    Maria Margarida Ribeiro, Tatiana Diamantino, ... José Carlos Gonçalves in Molecular Biology Reports
    Article Open access 01 March 2021
  12. The effect of alginate as an elicitor on transcription of steviol glycosides biosynthesis pathway related key genes and sweeteners content in in vitro cultured Stevia rebaudiana

    Background

    Stevia rebaudiana is a medicinal herb that accumulates non-caloric sweeteners called steviol glycosides (SGs) which are approximately 300...

    Alireza S. Tehranian, Hossein Askari, Hassan Rezadoost in Molecular Biology Reports
    Article 28 December 2022
  13. Genotypic characterization and steviol glycoside quantification in a population of Stevia rebaudiana Bertoni from Paraguay

    Stevia rebaudiana (Bertoni) Bertoni is a widely grown species in various regions of the world, mainly due to its sweetening properties attributed to...

    Liz Bogado-Villalba, Héctor Nakayama Nakashima, ... María Eugenia Flores Giubi in Journal of Crop Science and Biotechnology
    Article 06 November 2020
  14. Effect of Some Elicitors on Morphophysiological, Biochemical and Molecular Traits of Stevia

    Abstract

    Stevia rebaudiana Bert. is a medicinal plant used as a calorie-free sweetener due to the presence of steviol glycosides in its leaves. The...

    L. Mehravaran, M. Omidi, ... B. A. Fakheri in Russian Journal of Plant Physiology
    Article 05 March 2021
  15. Steviol glycoside content and essential oil profiles of Stevia rebaudiana Bertoni in response to NaCl and polyethylene glycol as inducers of salinity and drought stress in vitro

    Plants under different environmental regimes exhibit phenotypic plasticity, sometimes producing more secondary metabolites when microenvironmental...

    T. P. Magangana, M. A. Stander, ... N. P. Makunga in Plant Cell, Tissue and Organ Culture (PCTOC)
    Article 13 February 2021
  16. Development of Herbicide-Resistant Transgenic Stevia (Stevia rebaudiana Bertoni) as an Effective Weed-Management Strategy in Stevia Cultivation

    Stevia can be transformed using Agrobacterium tumefaciens -mediated method. Efficient and reproducible procedure for transformation of stevia (nodal...

    Pooja Taak, Bhupendra Koul, Siddharth Tiwari in Sugar Tech
    Article 12 July 2021
  17. Commercial Production of Natural NSSS Sweeteners: A Concise Sketch

    More than 100 vegetal non saccharide super Sweet (NSSS) principles are known but not much attention has been paid on their commercial production due...
    Chapter 2022
  18. Value Addition Through Diversification of the Sugar Industry from Farm to Mill

    The sugar industry is facing new global challenges from climate change, societal pressures and old foes of market price volatility that encourage the...

    T. Christopher Aurand, Jackapon Sunthornvarabhas, Klanarong Sriroth in Sugar Tech
    Article 25 March 2022
  19. Comparative transcriptome analysis provides insights into steviol glycoside synthesis in stevia (Stevia rebaudiana Bertoni) leaves under nitrogen deficiency

    Key message

    Transcriptome analysis revealed the potential mechanism of nitrogen regulating steviol glycosides synthesis via shifting of leaf carbon...

    Yuming Sun, **aoyang Xu, ... Haiyan Yuan in Plant Cell Reports
    Article 15 June 2021
  20. The physiological and biochemical responses to engineered green graphene/metal nanocomposites in Stevia rebaudiana

    Stevia is a source of natural sweetener. Numerous researches showed that silver nanoparticles affected the yield and growth of agricultural crops....

    Sedigheh Nokandeh, Moazzameh Ramezani, Mahyar Gerami in Journal of Plant Biochemistry and Biotechnology
    Article 13 November 2020
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