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Showing 1-20 of 41 results
  1. Determinants of the postprandial triglyceride response to a high-fat meal in healthy overweight and obese adults

    Background

    Dyslipidemia is a feature of impaired metabolic health in conjunction with impaired glucose metabolism and central obesity. However, the...

    Stephanie M. Wilson, Adam P. Maes, ... Mary P. Miles in Lipids in Health and Disease
    Article Open access 20 September 2021
  2. Microbiome and Human Health: From Dysbiosis to Therapeutic Interventions

    Human body is a complex system housing multiple biomes such as virome, microbiome, and eukaryome which governs human health. Unicellular archaea,...
    Gauri Garg Dhingra, Roshan Kumar, ... Rup Lal in Role of Microbes in Sustainable Development
    Chapter 2023
  3. Bead-Based Multiplex Immunoassays: Procedures, Tips, and Tricks

    Multiplex immunoassays enable the measurement of multiple proteins in a small volume of sample in a single well, enhancing discovery and profiling of...
    Candice Cox in Proteomic Profiling
    Protocol 2021
  4. Postprandial lipemia: factoring in lipemic response for ranking foods for their healthiness

    One of the limitations for ranking foods and meals for healthiness on the basis of the glycaemic index (GI) is that the GI is subject to manipulation...

    Cintia Botelho Dias, Paul J. Moughan, ... Manohar L. Garg in Lipids in Health and Disease
    Article Open access 18 September 2017
  5. Preanalytical variables influencing the interpretation and reporting of biological tests on blood samples of living and deceased donors for human body materials

    With the present paper, the Working Group on Cells, Tissues and Organs and other experts of the Superior Health Council of Belgium aimed to provide...

    Elizaveta Padalko, Luc Colenbie, ... Hilde Beele in Cell and Tissue Banking
    Article Open access 25 August 2023
  6. Advanced Microbiological Diagnostic Techniques in Fungal Infections of the Central Nervous System

    Conventional diagnostic approaches, for example, culture and histology, which are believed as gold standards, have a low detection rate, emphasising...
    Shalini Malhotra, Vikash Ranjan, ... Nirmaljit Kaur Bhatia in Viral and Fungal Infections of the Central Nervous System: A Microbiological Perspective
    Chapter 2023
  7. Comparative evaluation of three rapid immunochromatographic test assays with chemiluminescent microparticle immunoassay for the detection of hepatitis C virus antibody

    Rapid diagnostic tests (RDTs) can serve as good alternatives to standard serological assays for hepatitis C virus (HCV) detection in limited resource...

    Supriya Mahajan, Reshu Agarwal, ... Ekta Gupta in VirusDisease
    Article 24 July 2019
  8. Extraction and Analysis of Extracellular Vesicle-Associated miRNAs Following Antibody-Based Extracellular Vesicle Capture from Plasma Samples

    Extracellular vesicle (EV)-associated RNAs (EV-RNA) are under intense investigation due to their potential role in health and disease. Several...
    Davide Zocco, Natasa Zarovni in Extracellular Vesicles
    Protocol 2017
  9. Diagnostic Methods for Detection of Blood-Borne Candidiasis

    β-d-glucan (Fungitell) and polymerase chain reaction-based (T2Candida) assays of blood samples are FDA-approved adjuncts to cultures for diagnosing...
    Cornelius J. Clancy, M. Hong Nguyen in Candida Species
    Protocol 2016
  10. Serum Zinc and Haptoglobin in Noncirrhotic Azeri Patients with Chronic Active Hepatitis C: a Case–Control Study

    The aim of present study was to compare levels of serum zinc and haptoglobin between patients with chronic active hepatitis C and controls. Two...

    Abolfazl Pourhassan, Daniel Fadaei Fouladi, ... Sam Morshedi Asl in Biological Trace Element Research
    Article 21 March 2015
  11. The Acute Effects of Postprandial Hypertriglyceridemia on Coagulation Parameters in Normal and Overweight Individuals

    Postprandial hypertriglyceridemia may have a procoagulant effect and cause an activation of coagulation system. The measurement of postprandial...

    Yavuz Yigit, Fatma Demet Arslan Ince, ... Hamit Yasar Ellidağ in Indian Journal of Clinical Biochemistry
    Article 10 October 2014
  12. Conversion of technical lignins to functional materials with retained polymeric properties

    A significant amount of technical lignins is produced in the pulp and paper industries. However, most technical lignins are burned for thermal...

    Yasuyuki Matsushita in Journal of Wood Science
    Article 04 April 2015
  13. The influence of weight excess on the postprandial lipemia in adolescents

    Background

    Postprandial lipemia (PL) in adults has been extensively studied, but little explored in youth. The aim of this study was to evaluate the...

    Viviane Sahade, Silvana França, Luis F Adan in Lipids in Health and Disease
    Article Open access 13 February 2013
  14. An antioxidant probiotic reduces postprandial lipemia and oxidative stress

    Reducing postprandial oxidative stress (OxS), decreasing postprandial blood triglyceride level (TG) and improving lipoprotein status is likely to...

    Tiiu Kullisaar, Jelena Shepetova, ... Mihkel Zilmer in Central European Journal of Biology
    Article 13 November 2010
  15. Palm Olein and Olive Oil Cause a Higher Increase in Postprandial Lipemia Compared with Lard but Had No Effect on Plasma Glucose, Insulin and Adipocytokines

    Postprandial lipemia impairs insulin sensitivity and triggers the pro-inflammatory state which may lead to the progression of cardiovascular...

    Kim-Tiu Teng, Gowri Nagapan, ... Kalanithi Nesaretnam in Lipids
    Article 01 January 2011
  16. Postprandial lipid responses to an alpha-linolenic acid-rich oil, olive oil and butter in women: A randomized crossover trial

    Background

    Postprandial lipaemia varies with gender and the composition of dietary fat due to the partitioning of fatty acids between beta-oxidation...

    Julia Svensson, Anna Rosenquist, Lena Ohlsson in Lipids in Health and Disease
    Article Open access 28 June 2011
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