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Faba bean–wheat intercrop** reconstructed the microbial community structure in the rhizosphere soil of faba bean under F. commune and benzoic acid stress to alleviate Fusarium wilt in faba bean
AimsThis study analyzed the effect of faba bean–wheat intercrop** on alleviating Fusarium wilt in faba bean under benzoic acid and F. commune ...
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Managing faba bean wilt disease through intercrop** with wheat and reasonable nitrogen application: enhancing nutrient absorption and biochemical resistance in faba beans
Faba bean wilt disease is a key factor limiting its production. Intercrop** of faba bean with wheat has been adopted as a prevalent strategy to...
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Response Mechanisms of Tolerant and Sensitive Faba Bean (Vicia faba) Cultivars to Nitric Oxide
The study aimed to investigate and compare (i) the efficacy of sodium nitroprusside (SNP; nitric oxide (NO) donor) in improving the growth...
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Spatio-temporal expression of polyphenol oxidase unveils the dynamics of L-DOPA accumulation in faba bean (Vicia faba L.)
Faba bean ( Vicia faba L.) is a winter season grain legume and a rich source of the anti-parkinson drug, L-3,4-dihydroxyphenylalanine (L-DOPA). The...
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Proteomic analysis of the faba bean-wheat intercrop** system in controlling the occurrence of faba bean fusarium wilt due to stress caused by Fusarium oxysporum f. sp. fabae and benzoic acid
BackgroundIn faba bean, continuous crop** severely affects plant growth and increases the incidence of fusarium wilt due to the accumulation of...
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Optimal N Application Improves Interspecific Relationship, Productivity and N Utilization in Wheat/Faba Bean Intercrop**
We assessed the effects of various N levels on interspecific interaction and faba bean N utilization and yield in wheat/faba bean intercrop**...
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Physio-biochemical and nutritional alterations in faba bean due to bean yellow mosaic virus infection
The association of bean yellow mosaic potyvirus (BYMV) was investigated earlier with the severe mosaic and stunting disease of V. faba . In the...
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Demographic Parameters of Anthocoris minki Dohrn (Hemiptera: Anthocoridae) Reared on Common Bean (Phaseolus vulgaris L.), Faba Bean (Vicia faba L.) and Pea (Pisum sativum L.) as Egg Laying Media
Anthocoris minki Dohrn (Hemiptera: Anthocoridae) is used as a biological control agent of various agricultural pests. This study determined the...
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Faba Bean (Vicia faba L.) physiological, biochemical and agronomic traits responses to tillage systems under rainfed Mediterranean conditions
Conservation tillage practices, especially no-till, can improve soil quality, productivity, and environmental protection compared to conventional...
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Enhancing phenoty** efficiency in faba bean breeding: integrating UAV imaging and machine learning
Unmanned aerial vehicles (UAVs) equipped with high-resolution imaging sensors have shown great potential for plant phenoty** in agricultural...
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Root growth and belowground interactions in spring wheat /faba bean intercrops
Background and aimsIntercrops offer multiple advantages over sole crops. The aim of our study was to characterize root growth and interactions in...
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Molecular genetic diversity and linkage disequilibrium structure of the Egyptian faba bean using Single Primer Enrichment Technology (SPET)
Faba bean is an important legume crop. The genetic diversity among faba bean genotypes is very important for the genetic improvement of target...
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Rhizobium hidalgonense and Rhizobium redzepovicii as faba bean (Vicia faba L.) microsymbionts in Mexican soils
As a legume crop widely cultured in the world, faba bean ( Vicia faba L.) forms root nodules with diverse Rhizobium species in different regions....
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Morphological and Molecular Characterization of Alternaria alternata Causing Leaf Spot in Faba Bean (Vicia faba L.) and Determination of The Disease Reactions of Some Faba Bean Varieties Grown in Turkey
Faba bean leaf spot disease caused by Alternaria alternata is an important fungal disease seen in the Antalya province of Turkey. The leaves and pods...
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Response of Wheat and Faba Bean to Intercrop** and Tillage System on a Mediterranean Rainfed Vertisol
The sustainability of agricultural systems can be improved by practices such as intercrop** or no tillage. Such practices have not been evaluated...
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Seaweed Extract Biostimulants Differentially act in Mitigating Drought Stress on Faba Bean (Vicia faba L.)
Prolonged drought periods cause a cascade of biochemical alterations in plants and lead to reduction in plant growth and crop productivity. Seaweed...
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A comparative metabolomics investigation of flavonoid variation in faba bean flowers
IntroductionFaba bean ( Vicia faba L.) flowers are edible and used as garnishes because of their aroma, sweet flavor and attractive colors....
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Appropriate nitrogen supply and intercrop** reduce epidemics, the compound disease of faba bean, and yield and economic losses
AimsCompound disease, a complex of multiple diseases, represent one of the most significant biological stresses faced by agricultural systems....
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Effect of faba bean Vicia faba L. water/alcohol extract on growth performance, antioxidant capacity, textural properties, and collagen deposition in the swim bladder of juvenile Nibea coibor
Faba bean has gained attention as a cost-effective protein source with the potential to enhance product quality (texture properties, collagen...
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Study of the Effect of Salt Stress on a Legume Faba Bean (Vicia faba L.)
Due to the fast climate change, salt stress and water stress are the main abiotic stresses that are limiting the agricultural production and...
