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  1. Enzymatic Reactions in Unusual Reaction Media

    The performance of enzymatic reactions in unusual reaction media offers a wide range of possibilities. Polar and nonpolar organic solvents,...
    Christoph Syldatk in Introduction to Enzyme Technology
    Chapter 2024
  2. Enzymatic and Non-enzymatic Collagen Cross-Links and Fracture Occurrence in Type 1 Diabetes Patients

    Increased fracture risk in type 1 diabetes (T1D) patients is not fully captured by bone mineral density (BMD) by DXA. Advanced glycation end-products...

    Eleftherios P. Paschalis, Sonja Gamsjaeger, ... Mohammed P. Akhter in Calcified Tissue International
    Article 14 June 2024
  3. The Antioxidant Properties of Bioactive Peptides Derived from Enzymatic Hydrolyzed or Fermented Canola Meal and Its Effects on Broiler Chickens

    The present research was designed to investigate the effect of enzymatic or fermentative hydrolysis of canola meal (CM) protein as a strategy to...

    Leili Hosseinpoor, Bahman Navidshad, ... Amir Heydari in International Journal of Peptide Research and Therapeutics
    Article 29 March 2023
  4. Influence of Nitrogen Application on Soil Chemical Properties, Nutrient Acquisition, and Enzymatic Activities in Rainfed Wheat/Maize Strip Intercrop**

    The efficient utilization of input resources is imperative to harvest optimum crop yield on a sustainable basis. Intercrop** is a sustainable...

    Sadam Hussain, Muhammad Asad Naseer, ... **aolong Ren in Journal of Soil Science and Plant Nutrition
    Article 30 August 2023
  5. Recent advances in enzymatic properties, preparation methods, and functions of glycoside hydrolase from Bifidobacterium: a review

    Bifidobacterium is a major probiotic of intestinal gut flora and exerts many physiological activities, and it is widely applied in the fields of food...

    Yanbo Hu, Huili Hong, ... Jun Zhao in World Journal of Microbiology and Biotechnology
    Article 16 October 2023
  6. Enzymatic and non-enzymatic removal of organic micropollutants with spent mushroom substrate of Agaricus bisporus

    Water bodies are increasingly contaminated with a diversity of organic micropollutants (OMPs). This impacts the quality of ecosystems due to their...

    Brigit van Brenk, Fleur E.L. Kleijburg, ... Han A.B. Wösten in Applied Microbiology and Biotechnology
    Article Open access 19 April 2024
  7. Xanthan: enzymatic degradation and novel perspectives of applications

    Abstract

    The extracellular heteropolysaccharide xanthan, synthesized by bacteria of the genus Xanthomonas , is widely used as a thickening and...

    Oksana V. Berezina, Sergey V. Rykov, ... Wolfgang Liebl in Applied Microbiology and Biotechnology
    Article Open access 21 February 2024
  8. Bioactivities of Garcinia kola enzymatic hydrolysates at different enzyme–substrate ratios

    Natural products, such as enzymatic hydrolysates and bioactive peptides from dietary sources, are safe alternatives to synthetic compounds linked to...

    Salmat Adenike Salami, Olukemi Adetutu Osukoya, ... Adenike Kuku in AMB Express
    Article Open access 26 July 2023
  9. Research progress and application of enzymatic synthesis of glycosyl compounds

    Abstract

    Glucoside compounds are widely found in nature and have garnered significant attention in the medical, cosmetics, and food industries due to...

    Yujuan Shen, Yuanyuan **a, **anzhong Chen in Applied Microbiology and Biotechnology
    Article 10 July 2023
  10. Quality improvement of banana fiber through sequential enzymatic treatment

    The search for environment-friendly and sustainable techniques like microbial enzymatic treatment for processing of natural fibers outcompete...

    Tanmoy Jana, Subhadeep Mondal, ... Keshab Chandra Mondal in Systems Microbiology and Biomanufacturing
    Article 11 April 2024
  11. Enzymatic Modification of Starch: Amylases and Pullulanase

    Starch-modifying enzymes are crucial biocatalysts with unique properties, versatile modes of action, and wide-ranging applications. These enzymes,...
    Abu Saeid, Farzana Akter, ... Md. Hafizur Rahman in Advanced Research in Starch
    Chapter 2024
  12. Substitution of Inorganic Nitrogen with Organic Amendments for Improvement of Soil Properties, Microbial Community, and Enzymatic Activity in Maize-Wheat Crop** System Under Sub-temperate Ecology

    Purpose

    Integrated nutrient management (INM) comprised of farmyard manure (FYM) and chemical fertilizers augmented soil fertility in terms of nutrient...

    Sukhchain Singh, Naveen Kumar, ... Arvind Chahal in Journal of Soil Science and Plant Nutrition
    Article 12 March 2024
  13. Enzymatic Conversion of Wood Materials from the Pulp and Paper Industry

    Abstract

    The reactivity during enzymatic hydrolysis of eight industrially produced samples of pulps and semichemical pulps by enzyme preparations of...

    A. S. Aksenov, I. G. Sinelnikov, ... A. P. Sinitsyn in Applied Biochemistry and Microbiology
    Article 16 May 2024
  14. Enzymatic Sequencing of Heparin Oligosaccharides Using Exolyase

    Heparin/heparan sulfate (HP/HS) is a class of acidic polysaccharides with many potential medical applications, especially HP, and its derivatives,...
    Qingdong Zhang, Danrong Lu, Fuchuan Li in Proteoglycans
    Protocol 2023
  15. Peculiarities of Cytochrome c Enzymatic Activity with Cardiolipin

    Abstract

    The points of enzymatic activity, quantum yields, structure, functions of luminol chemiluminescence activated by physical activators natural...

    I. N. Levchenko, G. K. Vladimirov, ... Y. A. Vladimirov in Moscow University Biological Sciences Bulletin
    Article 01 December 2023
  16. Self-Buffering Effect of Solids During High-Solid Enzymatic Hydrolysis of Lignocellulose

    The role of buffer in modulating the enzymatic hydrolysis environment of lignocellulose is crucial. However, studies on the impact of buffer on...

    **n Shi, Lan Wang, Hongzhang Chen in BioEnergy Research
    Article 19 March 2024
  17. Wheat varietal diversity modulates nitrogen-related enzymatic activities but has limited impact on arbuscular mycorrhizal fungi

    Background and aims

    High-input agriculture involves low within-field crop genetic diversity, while plant diversity in natural ecosystems was shown to...

    Elisa Taschen, Damien Dezette, ... Philippe Hinsinger in Plant and Soil
    Article 20 December 2023
  18. Enzymatic properties of a non-classical aldoxime dehydratase capable of producing alkyl and arylalkyl nitriles

    Abstract

    Nitriles are of significant interest in the flavor and fragrance industries with potential application in cosmetics due to their higher...

    **aolin Pei, Qinjie **ao, ... Anming Wang in Applied Microbiology and Biotechnology
    Article 21 September 2023
  19. Enzymatic fermentation of rapeseed cake significantly improved the soil environment of tea rhizosphere

    Background

    Rapeseed cake is an important agricultural waste. After enzymatic fermentation, rapeseed cake not only has specific microbial diversity but...

    Yujie Song, Litao Sun, ... Yu Wang in BMC Microbiology
    Article Open access 07 September 2023
  20. EnzymeML: seamless data flow and modeling of enzymatic data

    The design of biocatalytic reaction systems is highly complex owing to the dependency of the estimated kinetic parameters on the enzyme, the reaction...

    Simone Lauterbach, Hannah Dienhart, ... Jürgen Pleiss in Nature Methods
    Article 09 February 2023
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