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Testing the Anti-inflammatory Effects of Curcuminoids in Patients with Colorectal Cancer
Colorectal cancer is the third most common cancer and accounts for the second highest number of cancer-related deaths worldwide. Natural products...
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Development of efficient Agrobacterium rhizogenes-mediated hairy root system in Curcuma longa L. and elicitation driven enhanced production of pharmaceutically important curcuminoids
The Agrobacterium rhizogenes- mediated transformation of plants for hairy root induction epitomizes an attractive biotechnological strategy for...
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Protocol for Testing the Potential Antioxidant Effects of Curcuminoids on Patients with Type 2 Diabetes Mellitus
Oxidative stress has a key role in the pathogenesis of type 2 diabetes mellitus. Alternative therapy with antioxidants has been tested as a potential...
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Nanomicellar curcuminoids attenuates renal ischemia/reperfusion injury in rat through prevention of apoptosis and downregulation of MAPKs pathways
Renal ischemia/reperfusion (I/R) injury is considered as a main problem in clinical practice. Curcuminoids, the active constituents of turmeric, seem...
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Evaluation of curcuminoids, physiological adaptation, and growth of Curcuma longa under water deficit and controlled temperature
Turmeric ( Curcuma longa L.; Zingiberaceae), an economically important crop and a major spice in Indian cuisine, produces natural yellow color...
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Differential gene expression analysis under salinity stress in the selected turmeric (Curcuma longa L.) cultivars for curcuminoid biosynthesis
BackgroundCurcuminoids are the phenolic compounds found exclusively in turmeric. Their presence is known to increase immunity and resistance against...
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Preparation of turmeric powder with various extraction and drying methods
BackgroundIn this study, turmeric ( Curcuma longa L.) powder was prepared with various extraction and drying methods. Extractions were performed...
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Turmeric
Turmeric (Curcuma longa L.) is an ancient spice and a traditional remedy that has been used as a medicine, a spice, and as a dye. It is a rhizomatous...
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The Biological Activity and Therapeutic Potential of Curcuma longa: Literature Review
AbstractThe review presents an analysis of publications devoted to identifying the biological activity, component composition, pharmacological...
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A Review on the Golden Plant Turmeric and Its Bioactive Compound Curcumin
Golden plant (Turmeric) has succulent, religious views with numerous pharmaceutical values. Due to its pharmaceutical values, it has been a research...
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Microbial Production of Curcumin
Curcumin, a polyphenol produced by turmeric (Curcuma longa), has attracted increased attention due to its potential as a novel cancer-fighting drug....
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Ploidy level variation and phenotypic evaluation of turmeric (Curcuma longa L.) diversity panel
Turmeric ( Curcuma longa L.) is an economically valuable spice crop widely utilized for its culinary and medicinal properties. It is mainly regarded...
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Oxidative Stress-Induced Platelet Apoptosis/Activation: Alleviation by Purified Curcumin via ASK1-JNK/p-38 Pathway
AbstractPlatelets are known for their indispensable role in hemostasis and thrombosis. However, alteration in platelet function due to oxidative...
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Turmeric and its bioactive constituents trigger cell signaling mechanisms that protect against diabetes and cardiovascular diseases
Turmeric, the rhizome of Curcuma longa plant belonging to the ginger family Zingiberaceae, has a history in Ayurvedic and traditional Chinese...
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The MYB family and their response to abiotic stress in ginger (Zingiber officinale Roscoe)
BackgroundZingiber officinale Roscoe, colloquially known as ginger, is a crop of significant medicinal and culinary value that frequently encounters...
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Zingiber zerumbet (L.) Roscoe ex Sm.: biotechnological advancements and perspectives
AbstractShampoo ginger ( Zingiber zerumbet ) is a multipurpose ginger that has confirmed their role as food, medicine, and for decorative purposes....
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Transcriptome Analysis for Gaining Insight into Gingerol Biosynthesis and MAPK-Dependent Hormonal Signaling Pathway Involved in Resistance Mechanism in Fusarium Wilt Tolerant Ginger (Zingiber officinale Rosc.) Produced Through In Vitro Mutagenesis and Selection
Ginger ( Zingiber officinale Rosc.) is the most widely used medicinal herb of the ancient “ Ayurveda ” and “ Unani ” system of medicine due to bioactive...
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Nutraceutical Compounds, Classification, Biosynthesis, and Function
In recent years, there is an increasing interest on the plant-based nutraceuticals, functional foods, and food supplements as potential agents for...
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Master Molecules of Spices
Spices are natural products of plant origin, used primarily for flavoring, for seasoning, or for adding pungency and color or all of them to foods...
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Quality Profiling of Major Spices
Spices like black pepper, cardamom, ginger, turmeric, vanilla, chili, cinnamon, clove, and nutmeg are valued for their culinary, medicinal, and...