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  1. Efficient Water Management Tactics for Mitigating Fruit Crop Diseases

    Effective water management is crucial for maintaining health and productivity of fruit crops by addressing challenges posed by soil pathogens. The...

    Pradeep Kumar Vishwakarma, Subhash Chander, P. K. Nimbolkar in Applied Fruit Science
    Article 22 February 2024
  2. A deep learning model for predicting risks of crop pests and diseases from sequential environmental data

    Crop pests reduce productivity, so managing them through early detection and prevention is essential. Data from various modalities are being used to...

    Sangyeon Lee, Choa Mun Yun in Plant Methods
    Article Open access 14 December 2023
  3. Nanomaterials for the Management of Crop Diseases: Methods and Applications

    Nanotechnology has emerged as a promising avenue for revolutionizing crop disease management. Nanomaterials have become a promising tool for the...
    Manoharan Rajesh, Kempanna Sushmitha, ... Arumugam Vijaya Anand in Nanoparticles in Plant Biotic Stress Management
    Chapter 2024
  4. iCrop: a framework for identification of millet crop diseases via segmentation and feature extraction

    Crop diseases are important in agricultural productivity and quality. It is essential to recognise and diagnose these diseases. Deep learning’s...

    Sonal Singh, Swastik Dashore, ... Nenavath Srinivas Naik in Indian Phytopathology
    Article 19 July 2023
  5. A critical review on bioaerosols—dispersal of crop pathogenic microorganisms and their impact on crop yield

    Bioaerosols are potential sources of pathogenic microorganisms that can cause devastating outbreaks of global crop diseases. Various microorganisms,...

    Abdul Zul’Adly Mohaimin, Sarayu Krishnamoorthy, Pooja Shivanand in Brazilian Journal of Microbiology
    Article 25 November 2023
  6. Initiatives for biodiversity conservation and utilization in crop protection: A strategy for sustainable crop production

    A major challenge for mankind is how to increase agricultural productivity while preserving and increasing biodiversity. The competition between...

    Shubh Pravat Singh Yadav, Riya Adhikari, ... Jiban Shrestha in Biodiversity and Conservation
    Article 26 September 2023
  7. Crop-GPA: an integrated platform of crop gene-phenotype associations

    With the increasing availability of large-scale biology data in crop plants, there is an urgent demand for a versatile platform that fully mines and...

    Yujia Gao, Qian Zhou, ... Zhenyu Yue in npj Systems Biology and Applications
    Article Open access 12 February 2024
  8. Diseases of Lablab

    Lablab bean (Lablab purpureus L. Sweet) is a versatile legume cultivated widely in Asia, Africa, South Central America, and West Indies. Diseases...
    Living reference work entry 2024
  9. Diseases of Pigeon Pea

    Pigeon pea (Cajanus cajan (L.) Mill sp.) of family Fabaceae is a protein-rich pulse crop, cultivated for its nutritive value. It is an important...
    S. K. Raj, Rachana Singh, ... Suchi Srivastava in Handbook of Vegetable and Herb Diseases
    Living reference work entry 2024
  10. Diseases of Chickpea

    Chickpeas are one of the most economically important legumes and a rich source of carbohydrates, proteins, vitamins, minerals, and fiber. Chickpea is...
    Fernando S. Rocha, Mamta Sharma, ... Devashish R. Chobe in Handbook of Vegetable and Herb Diseases
    Living reference work entry 2024
  11. Diseases of Sweetpotato

    Sweetpotato is the sixth most important food crop globally. Whereas in developed countries like Canada, Europe, and the United States, it is...
    Kwame Ogero, Rene van der Vlugt in Handbook of Vegetable and Herb Diseases
    Living reference work entry 2023
  12. Diseases of Sweetpotato

    Sweetpotato is the sixth most important food crop globally. Whereas in developed countries like Canada, Europe, and the United States, it is...
    Kwame Ogero, Rene van der Vlugt in Handbook of Vegetable and Herb Diseases
    Living reference work entry 2023
  13. Crop Microbes and Biocontrol of Plant Phytopathogens

    Plants, whether wild or cultivated alike, are subject to diseases. The widespread presence of plant infections changes with each season, which merely...
    Ravindra R. Rakh, S. M. Dalvi, Laxman S. Raut in Plant Holobiome Engineering for Climate-Smart Agriculture
    Chapter 2024
  14. Diseases of Pea

    Pea (Pisum sativum) is an ancient crop, domesticated in the Fertile Crescent, which has been spread across the temperate regions of the globe. There...
    Bruce D. Gossen, Audrey Kalil, ... Rishi R. Burlakoti in Handbook of Vegetable and Herb Diseases
    Living reference work entry 2024
  15. Diseases of Eggplant

    Eggplant (Solanum melongena L.) is a warm season crop that is grown in tropical, subtropical, and temperate regions and is savored as a vegetable by...
    Wade Elmer, Robert J. McGovern in Handbook of Vegetable and Herb Diseases
    Living reference work entry 2023
  16. Classification and identification of crop disease based on depthwise separable group convolution and feature fusion

    Crop diseases have a significant impact on crop yield and quality, so there is an urgent need for a fast and accurate detection method to identify...

    Qiu** Wang, Chenrui Liu, ... Hong Men in Journal of Plant Diseases and Protection
    Article 25 November 2023
  17. CRISPER-Based Industrial Crop Improvements

    The need for creative and sustainable agriculture practices has never been more pressing due to the expanding global population, shifting climatic...
    Shruti Gohil, Anupam Kumari, ... Manali Singh in Industrial Crop Plants
    Chapter 2024
  18. Cultivar mixtures increase crop yields and temporal yield stability globally. A meta-analysis

    Cultivar mixtures have been proposed as a way to increase diversity and thereby improve plant production, but our understanding of the effects of...

    Tiantian Huang, Thomas F. Döring, ... **aoliang Qin in Agronomy for Sustainable Development
    Article 23 April 2024
  19. Crop Component

    Crop production involves raising various food and fiber crops in ecologically sustainable ways, emphasizing soil health and biodiversity. Cereals...
    Sohan Singh Walia, Tamanpreet Kaur in Basics of Integrated Farming Systems
    Chapter 2023
  20. Diseases of Cassava

    Cassava (Manihot esculenta Crantz) has become a staple crop in sub-Saharan African (SSA) regions of the globe. The crop possesses unquantifiable...
    Living reference work entry 2023
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