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Showing 1-20 of 1,029 results
  1. Coprinoid Psathyrellaceae species from Cyprus: three new sabulicolous taxa from sand dunes and a four-spored form of the fimicolous species Parasola cuniculorum

    The island of Cyprus occupies a unique geographical position in the south-eastern region of the Mediterranean basin, with European, West Asian and...

    Derek Schafer, Pablo Alvarado, ... Michael Loizides in Mycological Progress
    Article 27 April 2022
  2. Microorganisms for the oxidation of nitrated cellulose in its effluents (review)

    The processes of microbiological destruction of toxic and large-tonnage waste are the most attractive processes for protecting the environment. The...

    Yana V. Ryzhmanova, Lidia V. Avdeeva, ... Rashit N. Yarullin in Biophysical Reviews
    Article 13 October 2023
  3. Activity of volatiles induced by microbes and natural plants stifled the growth of Pythium aphanidermatum - the dam** off in Tomato

    Background

    Volatilomes from natural plants and microbes imparts diverse antifungal properties to suppress the growth of plant pathogens and therefore...

    Praveen Thangaraj, Krishnamoorthy Akkanna Subbiah, ... Haripriya Shanmugam in BMC Plant Biology
    Article Open access 10 August 2023
  4. A checklist and worldwide distribution patterns of macrofungi in Iran

    Although West Asia potentially represents one of the diversity hotspots for several groups of fungi, our knowledge of the funga in this region is...

    Saleh Rahimlou, Mahdieh Hosseyni Moghaddam, ... Mohammad Bahram in Mycological Progress
    Article 05 April 2023
  5. Microbial Biopharmaceuticals in Urolithiasis Management and Treatment

    Urolithiasis is a potentially brutal condition characterized by the presence of insoluble deposits or stones in the kidneys and urinary tract. Among...
    Gupta Shruti, Kanwar Shamsher Singh in Role of Microbes in Sustainable Development
    Chapter 2023
  6. Comparative transcriptome analysis revealed candidate genes involved in fruiting body development and sporulation in Ganoderma lucidum

    Ganoderma lucidum is an edible mushroom highly regarded in the traditional Chinese medicine. To better understand the molecular mechanisms underlying...

    Dongmei Liu, Xueyan Sun, ... Chengyuan Liang in Archives of Microbiology
    Article 22 July 2022
  7. Fungal Hydrophobins: Biosynthesis, Properties, and Possibilities of Application in Biotechnology (Review)

    Abstract

    The current information about hydrophobins, low molecular weight proteins synthesized by filamentous fungi, which are one of the strongest...

    E. V. Lopatukhin, Yu. A. Ihalainen, ... V. S. Sadykova in Applied Biochemistry and Microbiology
    Article 16 May 2024
  8. Fungal Hydrophobins

    Hydrophobins are cysteine-rich amphipathic proteins found throughout the fungal kingdom and play important functions in the fungal life cycle. They...
    Vandana Ghormade, S. G. Tupe, ... Mukund V. Deshpande in Fungal Biopolymers and Biocomposites
    Chapter 2022
  9. A review of microbial laccase production and activity toward different biotechnological applications

    Laccases are versatile enzymes that belong to the multi-copper oxidase family. This enzyme has several biotechnological applications because of its...

    Monalisa Mahuri, Manish Paul, Hrudayanath Thatoi in Systems Microbiology and Biomanufacturing
    Article 15 February 2023
  10. Identification and morpho-molecular characterization of low spore strain in oyster mushroom

    Background

    Sporocarps of oyster mushroom liberate enormous spores and cause allergic reactions to workers involved in its cultivation. These...

    Anupam Barh, Shwet Kamal, ... Manoj Nath in Molecular Biology Reports
    Article 25 April 2023
  11. Underutilized wild edible fungi and their undervalued ecosystem services in Africa

    Background

    Edible fungi including wild mushrooms have been largely neglected and underutilized in Africa. Not only is the number of edible species...

    Gudeta W. Sileshi, Donatha D. Tibuhwa, Alec Mlambo in CABI Agriculture and Bioscience
    Article Open access 02 March 2023
  12. The Science of Microbial Enzymes as Detoxification Tool for Inorganic and Organic Pollutants

    A variety of enzymes from bacteria, plants, and fungi have been discovered, which help in the degeneration of toxic organic contaminants. In the...
    Indu Bhardwaj, Richa Verma, ... Nidhi Bhardwaj in Microbial Bioremediation
    Chapter 2023
  13. Competing sexual-asexual generic names in Agaricomycotina (Basidiomycota) with recommendations for use

    With the change to one scientific name for fungal taxa, generic names typified by species with sexual or asexual morph types are being evaluated to...

    Joost A. Stalpers, Scott A. Redhead, ... R. Greg Thorn in IMA Fungus
    Article Open access 11 August 2021
  14. Genome Wide Characterization and Analysis of Simple Sequence Repeats in Cultrinae Species

    Simple sequence repeat markers also known as microsatellite markers have been used to answer several biological questions. Cultrinae is one of the...
    Conference paper 2022
  15. Mushrooms as Edible Foods

    Mushrooms are used directly as foods; many species are widely demanded due to excellent flavor, aroma, and texture; they are also considered as...
    Gerardo Díaz-Godínez, Maura Téllez-Téllez in Fungi in Sustainable Food Production
    Chapter 2021
  16. Fucose as a nutrient ligand for Dikarya and a building block of early diverging lineages

    Abstract

    Fucose is a deoxyhexose sugar present and studied in mammals. The process of fucosylation has been the primary focus in studies relating to...

    Małgorzata Orłowska, Drishtee Barua, ... Anna Muszewska in IMA Fungus
    Article Open access 05 September 2023
  17. Metabolic Engineering Approaches for Bioenergy Production

    Bioenergy has already proven to be the most efficient source of energy in terms of production and environmental factors. Considering the rapid...
    Reghunathan Sarath, Rajathirajan Siva Dharshini, ... Mohandass Ramya in Applied Biotechnology for Emerging Pollutants Remediation and Energy Conversion
    Chapter 2023
  18. The Potential of Mushrooms in Develo** Healthy Food and Biotech Products

    Wild and cultivated edible and medicinal mushrooms have long been known by humans as a source of valuable food and medicines in Asian and European...
    Chapter 2023
  19. Intracellular Aminopeptidase Activity Determination from the Fungus Sporisorium reilianum: Purification and Biochemical Characterization of psrAPEi Enzyme

    The aims of this study were to, first, determine the intracellular aminopeptidase activity (APEi) and second, purify and biochemically characterize...

    Joany Pérez-Rodríguez, Alejandro Téllez-Jurado, ... Yuridia Mercado-Flores in Current Microbiology
    Article 07 February 2022
  20. Phytohormones and volatile organic compounds, like geosmin, in the ectomycorrhiza of Tricholoma vaccinum and Norway spruce (Picea abies)

    The ectomycorrhizospheric habitat contains a diverse pool of organisms, including the host plant, mycorrhizal fungi, and other rhizospheric...

    Oluwatosin Abdulsalam, Katharina Wagner, ... Katrin Krause in Mycorrhiza
    Article Open access 18 November 2020
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