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  1. Sustainable agriculture

    Develo** sustainable agricultural practices is currently becoming an increasingly relevant challenge. As the worldwide population rises and climate...

    Subhojit Datta, Islam Hamim, ... Rungroch Sungthong in BMC Plant Biology
    Article Open access 25 November 2023
  2. Dryland Agriculture

    Dryland agriculture is as old as India’s agriculture. Before and at the time of independence, agriculture was the primary source of national income...
    Gajjala Ravindra Chary, Kodigal A. Gopinath, ... Suryanarayana Bhaskar in Trajectory of 75 years of Indian Agriculture after Independence
    Chapter 2023
  3. Data-driven agriculture and sustainable farming: friends or foes?

    Sustainability in our food and fiber agriculture systems is inherently knowledge intensive. It is more likely to be achieved by using all the...

    Offer Rozenstein, Yafit Cohen, ... James Lowenberg-DeBoer in Precision Agriculture
    Article Open access 15 August 2023
  4. Agriculture and Food Resources

    Food provides nutrients and energy necessary for metabolism and bodily functions. Primitive man obtained food from natural forests, rich in diverse...
    Chapter 2024
  5. Adapting agriculture to climate change: which pathways behind policy initiatives?

    Climate change is increasingly affecting agriculture worldwide, causing yield losses and undermining food security. Behind the international...

    Raphael Belmin, Maeva Paulin, Eric Malézieux in Agronomy for Sustainable Development
    Article 24 August 2023
  6. Environmental Conservation for Sustainable Agriculture

    Sustainable agriculture is an effective approach towards environmental conservation. While agriculture provides food and livelihood for millions of...
    Ashwitha Kodaparthi, Venkateswar Reddy Kondakindi, ... Kalyani Chepuri in Prospects for Soil Regeneration and Its Impact on Environmental Protection
    Chapter 2024
  7. Automation in Agriculture

    Automation in agriculture is increasingly essential for improving efficiency in the production of crops and the quality of their products. Advances...
    Héctor Montes, Angela Ribeiro in Encyclopedia of Smart Agriculture Technologies
    Living reference work entry 2023
  8. Digital Agriculture A Solution for Sustainable Food and Nutritional Security

    The world population is increasing while arable land is decreasing at an alarming rate. About one-quarter of arable land is degraded and needs...
    P. M. Priyadarshan, Shri Mohan Jain, ... Jameel M. Al-Khayri
    Book 2024
  9. The Bright Future of Biochar in Sustainable Agriculture: A Bibliometric Analysis

    Biochar, a promising soil amendment, is believed to help achieve sustainable agriculture by improving soil quality, reducing greenhouse gas...

    Zemao Liu, **nmeng Ju, ... Fangyuan Yu in Journal of Soil Science and Plant Nutrition
    Article 13 November 2023
  10. Transformative adaptation: from climate-smart to climate-resilient agriculture

    In response to the climate crisis, there has been much focus on climate-smart agriculture (CSA); namely, technologies and practices that enhance...

    Jon Hellin, Eleanor Fisher, ... Ana María Loboguerrero in CABI Agriculture and Bioscience
    Article Open access 28 August 2023
  11. Towards the organic agriculture development: a strategic analysis in Northern Iran

    Organic agriculture is a potential approach to achieving a healthy and safe food system to reach sustainable agricultural development. This study’s...

    Imaneh Sheikhi, Shahla Choobchian, Masoud Bijani in Organic Agriculture
    Article 18 October 2023
  12. Impact of e-NAM on organic agriculture farmers’ economic growth: a SmartPLS approach

    To achieve the aim of doubling organic agriculture farmers’ income, new sources of revenue and improved possibilities must be identified. The online...

    Sarat Kumar Samantaray, Mohd Farhan, ... Amit Kakkar in Organic Agriculture
    Article 12 December 2023
  13. Agriculture

    Bacterial population dynamics are primarily controlled by their synthesized metabolic products excreted in their environment. Numerous different...
    Qing Gu in Bacteriocins
    Chapter 2023
  14. Regenerative Agriculture for Food Security

    Various stakeholders in the government, corporate, and nonprofit sectors exhibit a growing interest in regenerative agriculture. This includes...
    Gabriel Gbenga Babaniyi, Femi Ibrahim, ... Oluwatosin Emmanuel Daramola in Prospects for Soil Regeneration and Its Impact on Environmental Protection
    Chapter 2024
  15. Production pathway of smallholders to nutrition-sensitive agriculture in Northwest Ethiopia

    Nutrition-sensitive agriculture is an approach that aims to ensure the production of affordable, safe, culturally appropriate, and nutritious foods...

    Genanew Agitew, Zewdu Berhanie, Samson Gebremedhin in Discover Agriculture
    Article Open access 13 June 2024
  16. Satellite Imagery in Precision Agriculture

    Many national and international institutions recognize that novel agriculture paradigms are needed to address the current challenges of adaptation to...
    Joel Segarra in Digital Agriculture
    Chapter 2024
  17. Decoding the microbiome for sustainable agriculture

    Root-associated microbiota profoundly affect crop health and productivity. Plants can selectively recruit beneficial microbes from the soil and...

    Kai Sun, Wei Zhang, ... Chuan-Chao Dai in aBIOTECH
    Article 07 May 2024
  18. Biostimulants: paving way towards sustainable agriculture and food security

    Abiotic and biotic factors have destabilized the agroecosystems and hampered plant growth, thereby deteriorating the quality and productivity of crop...

    Aditi Bisht, Rohit Chhabra in Theoretical and Experimental Plant Physiology
    Article 22 April 2024
  19. A birds-eye-view on CRISPR-Cas system in agriculture

    Targeted genome editing by Clustered Regularly Interspaced Short Palindromic Repeat- CRISPR-associated (CRISPR-Cas) system has revolutionized basic...

    Basudev Ghoshal in The Nucleus
    Article Open access 03 January 2024
  20. How is leaf herbivory related to agriculture? Insights from the Mexican center of crop origin

    Although insect herbivory is thought to be higher in agroecosystems compared to natural ecosystems, direct evidence on how agriculture itself has...

    Jorge Ruiz-Arocho, Raúl González-Salas, ... Yolanda H. Chen in Arthropod-Plant Interactions
    Article 27 December 2023
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