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  1. Evaluation of altered starch mutants and identification of candidate genes responsible for starch variation in wheat

    Background

    Induction of mutation through chemical mutagenesis is a novel approach for preparing diverse germplasm. Introduction of functional alleles...

    Ahsan Irshad, Huijun Guo, ... Luxiang Liu in BMC Plant Biology
    Article Open access 01 August 2023
  2. Applications of Starch Debranching Enzymes in Starch Processing

    Starch is the most abundant reserve carbohydrate in plants. The starch chain is mainly composed of hundreds of glucose units connected by...
    Chapter 2023
  3. Dissection of starch composition and physicochemical property in barley shrunken mutants

    In this study, the starch composition and physicochemical properties were determined in 47 barley accessions with varying mutant types including...

    Na Lin, **aojuan Zhong, ... **gyu Lan in Brazilian Journal of Botany
    Article 27 February 2022
  4. Recombinant Expression of Starch Debranching Enzymes in Escherichia coli

    Starch debranching enzymes have been recombinantly expressed in Escherichia coli, which has the advantages of a clear genetic background, simple...
    Kang Zhang, Zhanzhi Liu, **g Wu in Industrial Starch Debranching Enzymes
    Chapter 2023
  5. Genetic evidence for functions of Chloroplast CA in Pyropia yezoensis: decreased CCM but increased starch accumulation

    In response to the changing intertidal environment, intertidal macroalgae have evolved complicated Ci utilization mechanisms. However, our knowledge...

    Baoyu Zhang, Xueying Liu, ... Guangce Wang in Advanced Biotechnology
    Article Open access 15 April 2024
  6. Effects of Various Allelic Combinations of Starch Biosynthetic Genes on the Properties of Endosperm Starch in Rice

    Rice endosperm accumulates large amounts of photosynthetic products as insoluble starch within amyloplasts by properly arranging structured, highly...

    Naoko Fujita, Satoko Miura, Naoko Crofts in Rice
    Article Open access 19 April 2022
  7. Unlocking the Potential of Resistant Starch: A Genetic Perspective on Enhancing Human Health

    The chapter delves into the genetic aspects of resistant starch and its potential impact on human health. Resistant starch is a type of dietary fiber...
    Bhaswati Sarmah, Vishwa Jyoti Baruah, Nirmal Mazumder in Advanced Research in Starch
    Chapter 2024
  8. Effects of the different waxy proteins on starch biosynthesis, starch physicochemical properties and Chinese noodle quality in wheat

    Noodles are an important food in Asia. Wheat starch is the most important component in Chinese noodles. Loss of the waxy genes leads to lower...

    Yan Zi, Dungong Cheng, ... Jianmin Song in Molecular Breeding
    Article 11 April 2022
  9. Mechanistic insights into granule-bound starch synthase I (GBSSI.L539P) allele in high amylose starch biosynthesis in wheat (Triticum aestivum L.)

    Amylose fraction of grain starch is correlated with a type of resistant starch with better nutritional quality. Granule-bound starch synthase I...

    Vinita Sharma, Kousar Jahan, ... Joy Roy in Functional & Integrative Genomics
    Article 23 December 2022
  10. Endosperm starch in rice: what influences its structure, properties, and biosynthesis

    Rice grain starch is an essential component of grain quality and includes four aspects: grain appearance, milling quality, nutritional quality, and...

    Ebenezer Ottopah Ansah, Gang Chen, ... Yunfei Wu in Acta Physiologiae Plantarum
    Article 27 September 2023
  11. Molecular Regulation of Starch Metabolism

    Starch is the main storage carbohydrate in plants. Thus, when photosynthesis is inactive, plants are sprouting, and seeds are germinating, starch...
    Ángel Mérida in Progress in Botany Vol. 84
    Chapter 2022
  12. Exploring the phosphorus–starch content balance mechanisms in maize grains using GWAS population and transcriptome data

    Examining the connection between P and starch-related signals can help elucidate the balance between nutrients and yield. This study utilized 307...

    Bowen Luo, Haiying Zhang, ... Shibin Gao in Theoretical and Applied Genetics
    Article 12 June 2024
  13. Sucrose synthases are not involved in starch synthesis in Arabidopsis leaves

    Many plants accumulate transitory starch reserves in their leaves during the day to buffer their carbohydrate supply against fluctuating light...

    Maximilian M. F. F. Fünfgeld, Wei Wang, ... Totte Niittylä in Nature Plants
    Article Open access 28 April 2022
  14. A guide to barley mutants

    Background

    Mutants have had a fundamental impact upon scientific and applied genetics. They have paved the way for the molecular and genomic era, and...

    Mats Hansson, Helmy M. Youssef, ... Jerome Franckowiak in Hereditas
    Article Open access 08 March 2024
  15. Recent finding on sucrose synthase research: not the only key for starch and cellulose synthesis

    Sucrose synthase (SUS), an enzyme that breaks down sucrose, is known to play an important role in the production of UDP-glucose and ADP-glucose. An...

    Meenakshi Dangwal, Gurparsad Singh Suri in Physiology and Molecular Biology of Plants
    Article 01 August 2023
  16. Enhanced Lipid Productivity in Low-Starch Mutant of Monoraphidium sp. for Biodiesel Production

    Starch and lipids are two major carbon storage compounds in algal cells. Theoretically, switching the carbon flow from starch to lipid synthesis may...

    Yimeng Lin, Yunye Zhang, ... **g** Ge in BioEnergy Research
    Article 12 May 2022
  17. Regulation of fungal raw-starch-degrading enzyme production depends on transcription factor phosphorylation and recruitment of the Mediator complex

    Filamentous fungus can produce raw-starch-degrading enzyme (RSDE) that efficiently degrades raw starch below starch gelatinization temperature....

    Yuan-Ni Ning, Di Tian, ... Jia-Xun Feng in Communications Biology
    Article Open access 12 October 2023
  18. Variability for kernel starch components in Indian maize germplasm and identification of polymorphic molecular marker for selected waxy maize genotypes

    Maize starch and especially kernel amylose and amylopectin possess immense potential in industrial applications and the health sector. The Indian...

    Sreya Venadan, A. K. Das, ... S. Rakshit in Cereal Research Communications
    Article 01 November 2023
  19. Sequence, Structure, and Engineering of Microbial Starch Debranching Enzymes

    Starch dedifferentiating enzymes (SDBEs) belong mainly to the glycoside hydrolase (GH) family 13 and 57, except for type II pullulanases of GH57,...
    Wei **a, Lei Wang, **g Wu in Industrial Starch Debranching Enzymes
    Chapter 2023
  20. The Ruminococcus bromii amylosome protein Sas6 binds single and double helical α-glucan structures in starch

    Resistant starch is a prebiotic accessed by gut bacteria with specialized amylases and starch-binding proteins. The human gut symbiont Ruminococcus...

    Amanda L. Photenhauer, Rosendo C. Villafuerte-Vega, ... Nicole M. Koropatkin in Nature Structural & Molecular Biology
    Article 04 January 2024
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