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  1. The Almonds and Related Species Identification, Characteristics and Uses

    Almond and peach species have global importance as food crops as well as use in landsca** including restoration and reforestation.  Because...

    Alireza Rahemi, Thomas M. Gradziel
    Book 2024
  2. Species Methods

    This chapter is essentially a follow-on from the previous chapter, but with an additional level of complexity. One can simply add an additional...
    George A. F. Seber, Matthew R. Schofield in Estimating Presence and Abundance of Closed Populations
    Chapter 2023
  3. Reactive Oxygen Species Prospects in Plant Metabolism

    This edited book focuses on ROS synthesis, potential applications, toxicity, and preservations. It explores the recently proposed hormonal response...

    Mohammad Faizan, Shamsul Hayat, S. Maqbool Ahmed
    Book 2023
  4. Species Delimitation and Exploration of Species Partitions with ASAP and LIMES

    DNA barcoding plays an important role in exploring undescribed biodiversity and is increasingly used to delimit lineages at the species level (see...
    Nicolas Puillandre, Aurélien Miralles, ... Miguel Vences in DNA Barcoding
    Protocol 2024
  5. Characteristics of Almond Species

    Almonds and their wild relatives are grouped within the genus Prunus. Over 30 almond species and over 20 interspecies hybrids have been reported...
    Alireza Rahemi, Thomas M. Gradziel in The Almonds and Related Species
    Chapter 2024
  6. Almond Species Classification

    Originally classified as Amygdalus communis, cultivated almonds, as well as their close relatives, are currently classified in the genus Prunus...
    Alireza Rahemi, Thomas M. Gradziel in The Almonds and Related Species
    Chapter 2024
  7. Species Diagnosis and DNA Taxonomy

    The use of DNA has helped to improve and speed up species identification and delimitation. However, it also provides new challenges to taxonomists....
    Dirk Ahrens in DNA Barcoding
    Protocol 2024
  8. Almond Species Traditional Utilization

    Considerable published information on almond species utilization focuses on their potential as valuable sources for genetic improvement through the...
    Alireza Rahemi, Thomas M. Gradziel in The Almonds and Related Species
    Chapter 2024
  9. Species Descriptions, Distribution Maps and Images

    This chapter covers 33 dicotyledonous families (listed in alphabetic order: Acanthaceae to Menyanthaceae), containing 760 species of aquatic...
    Tatiana Lobato-de Magalhães, Kevin Murphy, ... Eugenio Molina-Navarro in World Atlas of Freshwater Macrophytes
    Chapter 2024
  10. Species Richness Gradients

    This chapter reviews the conceptual and methodological issues related to latitudinal and elevational gradients of species richness at distinct...
    José Alexandre Felizola Diniz-Filho in The Macroecological Perspective
    Chapter 2023
  11. Species-Rich Arable Land

    Before the introduction of mineral fertilizers and the widespread use of synthetic pesticides, arable land of Central Europe was home to a large...
    Chapter 2023
  12. Enrichment of Naked Amoebae Species

    In spite of various studies on naked amoebae species across the world, the diversity of naked amoebae in various habitats is still poorly studied....
    Sapna Chandwani, Hetvi Naik, Natarajan Amaresan in Practical Handbook on Soil Protists
    Protocol 2024
  13. Species Identification Through Sequencing

    Ciliates with nuclear dualism are reported to be a highly divergent unicellular eukaryotes. They play very vital roles in regulation of microbial...
    Vimalkumar Prajapati, Swati Patel, ... B. Z. Dholakiya in Practical Handbook on Soil Protists
    Protocol 2024
  14. Malus Species: Germplasm Conservation and Utilization

    Malus species is important not only from the point of economics but also from a cultural and nutritional point of view. Most of the Malus species are...
    Pramod Verma, Narender Negi, ... Dayal Singh in Fruit and Nut Crops
    Reference work entry 2024
  15. Seed Germination of Almond Species

    Almonds have hard shells (endocarps), and in some species, mechanical and/or chemical scarification, such as immersion in sulfuric acid, is required...
    Alireza Rahemi, Thomas M. Gradziel in The Almonds and Related Species
    Chapter 2024
  16. Species Assemblages

    Although allopatric speciation among areas segregated by dispersal barriers increases the regional species richness, sympatry of closely related...
    Chapter 2022
  17. Earthworms, Their Species, and Biological Features

    Earthworms, a diverse group within the annelid class Oligochaeta, exhibit a rich tapestry of species and biological features that have fascinated...
    Sohan Singh Walia, Tamanpreet Kaur in Earthworms and Vermicomposting
    Chapter 2024
  18. Identification of Almond Species by Using Markers

    Taxonomic classifications utilize morphological, biochemical, and molecular differences. Almond species show a particularly large variation in nut...
    Alireza Rahemi, Thomas M. Gradziel in The Almonds and Related Species
    Chapter 2024
  19. Candida Species Methods and Protocols

    This updated volume explores Candida and candidiasis methods, useful to a wide variety of Candida scientists including those new to the field....
    Richard Calderone in Methods in Molecular Biology
    Book 2022
  20. Untangling multi-species fisheries data with species distribution models

    Long-term trends in fisheries catch are useful to monitor effects of fishing on wild populations. However, fisheries catch data are often aggregated...

    Matthew N. McMillan, Susannah M. Leahy, ... James J. Daniell in Reviews in Fish Biology and Fisheries
    Article Open access 15 May 2024
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