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Waste Sheep Wool and Its Hydrolysate as a Nutritional Support for Sugar Beet
Keratin-rich materials, such as waste sheep wool, possess a rich mineral element composition but exhibit challenges in natural decomposition....
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Reducing Mineral Fertilizer Usage: Utilizing Sheep Wool and Alkaline Hydrolysate for Enhanced Sugar Beet Cultivation
The effects of sheep wool (SW) and its hydrolysate (H) on the vegetative growth, root development, nutrient concentrations and sugar quality...
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Mutagenesis: Exploring Genetic Diversity of Industrial Crop Plants
Beyond their use in food production, industrial crops—a distinct class of crops grown primarily for nonhuman consumption—are essential to many facets...
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An Approach to Increase Sustainability in Agricultural Systems; An Agroecological Analysis of the Wheat and Sugar Beet Ecosystems
The goal of this study was to undertake a detailed investigation of the agroecological state of the wheat and sugar beet ecosystems on a local scale....
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Achieving Sustainable Development Goals: A Case Study of Dalmia Bharat Sugar & Industries Limited
Sugarcane-based agro-industry in India is spread over 5.2 million hectare and employs around 12 million people. It has immense potential to create...
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Identification and Functional Prediction of CircRNAs Involved in Drought Responses in Sugar Beet (Beta vulgaris L.)
Drought is a most common abiotic stress restricting crop yield and quality in the world. Although knowledge of circular RNAs (circRNAs) has been...
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Integrated Disease Management in Sugar Beet for Sustainable Productivity
Integrated disease management is a strategy for management of plant diseases involving all the essential and beneficial methods which a grower needs...
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Productivity and Quality Variations in Sugar Beet Induced by Soil Application of K-Humate and Foliar Application of Biostimulants Under Salinity Condition
Abiotic stresses are the most major limitation to crop production, causing yield losses up to 50%, and consider the major challenges for production...
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Sugar Beet Pulp and Research Efforts to Diversify Its Use
Sugar beet (Beta vulgaris L) is one of the most important sugar crops in the world. The sugar beet pulp (SBP) is the main by-product obtained from...
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Insights into Endophytic and Rhizospheric Bacteria of Five Sugar Beet Hybrids in Terms of Their Diversity, Plant-Growth Promoting, and Biocontrol Properties
Sugar beet is the most important crop for sugar production in temperate zones. The plant microbiome is considered an important factor in crop...
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Post-harvest Sucrose Deterioration in Sugar Beet
In terms of sugar beet quality, post-harvest sucrose degradation is a major concern. After harvest, sugar beet is one of many quickly perishable...
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Influence of Novel EnZolv Pretreatment on the Release of Reducing Sugar and Proximate Content of Banana Fiber
Lignocellulosic biomass (LCB) from agriculture residues has gained a lot of attention in recent years for its conversion to useful by-products. The...
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Effects of Continuous Crop** and Application of Bio-organic Fertilizers on Growth, Yield and Quality of Sugar Beet under Reduced Chemical Fertilizer Application
A major problem in the cultivation of sugar beet is continuous crop** cycle. A study was carried out in the 2019–2021 season at the Agriculture and...
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Omics-Aided Crop Improvement in Foxtail Millet
One of the oldest cultivated grasses, foxtail millet (Setaria italica (L.) P. Beauv.) is a promising model crop for nutritional studies, stress...
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The Fiji Sugar Industry: Sustainability Challenges and the Way Forward
This paper examines the problems facing the sugar industry in Fiji. It expands on the difficulties of world trade and the macro- and micro-problems...
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Crop Phenomics and High-Throughput Phenoty**
Abiotic stresses, like drought, salinity, and high temperature pose significant challenges to global agriculture, jeopardizing crop yields and food...
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Crop Physiology and Biotechnology
Plant physiology has significantly contributed to the feeding of human beings. Applications of our knowledge of key concepts and processes in plant...
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Identification and description of relationships between actors involved in crop diversification experiences across Europe
Agriculture can benefit from crop diversification to facilitate its transition to more sustainable agrifood systems. However, these practices remain...
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OsTST1, a key tonoplast sugar transporter from source to sink, plays essential roles in affecting yields and height of rice (Oryza sativa L.)
Main conclusionOsTST1 affects yield and development and mediates sugar transportation of plants from source to sink in rice, which influences the...
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Solid-state fermentation production of L-lysine by Corynebacterium glutamicum (ATCC 13032) using agricultural by-products as substrate
To meet the growing demand for L-lysine, an essential amino acid with various applications, it is crucial to produce it on a large scale locally...
