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Exploring biochemical traits for heat stress tolerance in Indian mustard germplasm
Sixty four germplasm lines of Indian mustard ( Brassica juncea ) were screened in the field condition for heat tolerance based on differences in time...
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Germplasm Resources in Jute
Jute is one of the most important bast fiber crops in the world. There are more than 100 species in jute (Corchorus spp.), but only white jute (C.... -
Applicability of Start Codon Targeted (SCoT) markers for the assessment of genetic diversity in bread wheat germplasm
Research endeavors focused on examining genetic diversity play a pivotal role in advancing agricultural practices, as they furnish valuable insights...
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Phenotypic, biochemical and genetic diversity of pepper (Capsicum spp.) germplasm reflects selection for cultivar types and spatial distribution
Throughout the globe morphological, biochemical and genetic variability exists in chilli and is harnessed to achieve specific breeding objectives. In...
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Characterization of grain carotenoids in global sorghum germplasm to guide genomics-assisted breeding strategies
BackgroundCrop biofortification is a successful strategy to ameliorate Vitamin A deficiency. Sorghum is a good candidate for vitamin A...
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Sustainable Utilization of Plant Genetic Resources: A Case Study from Serbia
Diversity is one of the principal components in species adaptation to ever-changing environment. In comparison to natural ecosystems, agriculture... -
Germplasm resources and drought resistance evaluation of Siberian wildrye (Elymus sibiricus L.) in the Tibetan Plateau
Siberian wildrye ( Elymus sibiricus L.) is an important ecological forage in the plateau region of the world. Drought stress is one of the main...
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Genetic Diversity Analysis of the Phenotypic Traits of 215 Sugar Beet Germplasm Resources
In this study, the level of genetic variation in the phenotypic traits of 215 sugar beet germplasm resources was evaluated by correlation analysis,...
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Identification of the core collection in Iranian almond germplasm: utilizing morphological traits and evaluating biochemical properties of the collection
Almond ( Prunus dulcis Miller) is a major commodity with the highest nut production in the world. A core collection is of the utmost importance for...
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Genetic Diversity and Population Structure Analysis of Apple (Malus × domestica Borkh.) Germplasm Collected from North Kashmir, India, Using SSR Markers
Detailed characterization and documentation of apple genetic resources are crucial for genetic amelioration and germplasm management. This study was...
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Morpho-molecular genetic diversity and population structure analysis to enrich core collections in tea [Camellia sinensis (L.) O. Kuntze] germplasm of Sri Lanka and India
Despite tea [ Camellia sinensis (L.) O. Kuntze] is one of the top non-alcoholic beverages consumed around the world; its genetic and phenotypic...
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Unlocking the genetic potential of Indian rice germplasm across different environments for early seedling vigour
Seedling vigour improvement in rice is a major breeding objective under the Direct Seeded Rice (DSR) system as it is closely associated with crop...
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Sugarcane Genetic Diversity and Major Germplasm Collections
Genetic diversity present in the sugarcane germplasm, among different Saccharum species and related taxa, represents a large reservoir of genes to...
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Characterization and genetic differences analysis in adventitious roots development of 38 Populus germplasm resources
To select poplar clones with excellent adventitious roots development (ARD) and deepen the understanding of its molecular mechanism, a comprehensive...
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Correlation between the DNJ content and genetic diversity of SSR markers of 36 mulberry (Morus spp.) germplasm resources
1-deoxynojirimycin (DNJ) has certain medicinal value in lowering blood sugar, lowering blood fat, antiviral and anti-tumor, and Mulberry is one of...
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Genetic diversity and structure of Ugandan tea (Camellia sinensis (L.) O. Kuntze) germplasm and its implication in breeding
Genetic improvement of tea for both health and economic benefit requires proper genetic characterization of sequence variation present in tea...
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High-density DArTSeq SNP markers revealed wide genetic diversity and structured population in common bean (Phaseolus vulgaris L.) germplasm in Ethiopia
IntroductionCommon bean is one of the widely consumed food security crop in Africa, Asia, and South America. Understanding genetic diversity and...
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Assessing the potential of genetic resource introduction into elite germplasm: a collaborative multiparental population for flint maize
Key messageImplementing a collaborative pre-breeding multi-parental population efficiently identifies promising donor x elite pairs to enrich the...
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Assessment of Genetic Diversity in Phaseolus lunatus Landrace Germplasm for Use in Breeding Programs
The lima bean ( Phaseolus lunatus L.) is an important food crop that is cultivated in temperate, arid, and semiarid tropical regions. It is a source...
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Sustainable Utilization and Conservation of Plant Genetic Diversity
This book collates a wide spectrum of topics relevant to contemporary research achievement in sustainable utilization of plant genetic resources and...