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Sweetpotato: Nutritional Constituents and Genetic Composition
Sweetpotato, Ipomoea batatas (2n = 6x = 90), is a polyploid, outcrossing species considered a staple food in many develo** countries due to its... -
Sweetpotato: Nutritional Constituents and Genetic Composition
Sweetpotato, Ipomoea batatas (2n = 6x = 90), is a polyploid, outcrossing species considered a staple food in many develo** countries due to its... -
Microbiome signatures in Acropora cervicornis are associated with genotypic resistance to elevated nutrients and heat stress
The staghorn coral, Acropora cervicornis , was once abundant in the Caribbean, but now is listed as critically endangered. To recover A. cervicornis ...
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Phenotypic and Genotypic Characterization of Predominant Lactic Acid Bacteria Isolated from Traditionally Fermented Brassica Leaf (Gundruk)
Targeting phenotypic and genotypic characteristics, the article aims towards the basic understanding of factors prompting lactic acid bacterial... -
Response Patterns of Fen Sedges to a Nutrient Gradient Indicate both Geographic Origin-Specific Genotypic Differences and Phenotypic Plasticity
In wet peatlands, plant growth conditions are largely determined by local soil conditions, leading to locally adapted vegetation. Despite that Carex ...
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Genotypic detection of barriers to rat dispersal: Rattus rattus behind a peninsula predator-proof fence
Clear delimitation of management units is essential for effective management of invasive species. Analysis of population genetic structure of target...
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Genotypic Variation in Nitrogen Utilization Efficiency of Pepper (Capsicum Annuum L.) Under Different Nitrogen Supply in Hydroponic Conditions
The genotypic differences in nitrogen (N) utilization efficiency of third backcrossed (BC3) progenies of Sena ( Capsicum annuum L.; recurrent parent)...
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Genotypic Differences in Photosynthesis and Partitioning of Biomass and Ions in Salinized Faba Bean
AbstractVicia faba (L.) is a valuable grain legume, rich in nutrients and bioactive constituents with large genotypic variability in resistance to...
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Multi-environmental evaluation of winter oilseed rape genotypic performance using mixed models
The production of winter oilseed rape (WOSR) ( Brassica napus ) together with increasing seed yields per hectare is one of the strategies for breeding...
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High spatial and temporal variation in biomass composition of the novel aquaculture target Ecklonia radiata
The biomass composition of kelp varies within species both spatially and temporally. However, this variation in biomass quality has not yet been...
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Analysis of nutritional composition in opaque2- and crtRB1-based single- and double-biofortified super sweet corn
Sweet corn has emerged as a favorite food item worldwide owing to its kernel sweetness. However, traditional sweet corn cultivars are poor in...
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Tissue fusion and enhanced genotypic diversity support the survival of Pocillopora acuta coral recruits under thermal stress
Scleractinian coral recruitment provides critical support for reef persistence under the threat of global climate change. The high mortality rates...
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Phenotypes and Genotypes
Traditionally, prokaryotes were classified based on phenotypic characteristics such as morphological, physiological, and biochemical characteristics.... -
Genotypic virulence profiles and associations in Salmonella isolated from meat samples in wet markets and abattoirs of Metro Manila, Philippines
BackgroundSalmonella are pathogenic foodborne bacteria with complex pathogenicity from numerous virulence genes housed in Salmonella pathogenicity...
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Ethnomedicinal uses and nutritional composition of yams (Dioscorea hispida Dennst.) In Kitholhu, Kasese District, Uganda
Yams ( Dioscorea species) are traditionally valued as famine foods and medicinal lianas in countries such as Uganda, Indonesia, Ethiopia, Sudan,...
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Genotypic and environmental factors influence the proximate composition and quality attributes of sweetpotato (Ipomoea batatas L.)
BackgroundSweetpotato is an important staple food crop worldwide. The genotype mainly influences the nutritional quality of its storage roots, but...
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Phenotypic and genotypic data of a European beech (Fagus sylvatica L.) progeny trial issued from three plots along an elevation gradient in Mont Ventoux, South-Eastern France
We provide phenotypic and genotypic data for a progeny trial of 5813 European beech seedlings, originating from 60 open-pollinated families collected...
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Thrips composition in North Indian cotton agroecosystem: a single species or a species complex?
Thrips have emerged as major sucking pests of American cotton Gossypium hirsutum L., limiting crop productivity through direct feeding and...
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Community composition drives siderophore dynamics in multispecies bacterial communities
BackgroundIntraspecific public goods are commonly shared within microbial populations, where the benefits of public goods are largely limited to...
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Participation of Apomictic Cereals in the Composition of Steppe and Ecotone Phytocenoses in the North of the Lower Volga Region
AbstractA geobotanical analysis of 160 steppe and ecotone plant communities with the participation of cereals in the north of the Lower Volga region...