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  1. Determination of Time Progression and Sensitive Biomarkers of Maternal Zinc Depletion in Broiler Chickens and Pekin Ducks Fed a Zinc-Deficient Diet

    Two experiments were performed to assess maternal zinc (Zn) depletion in broiler chickens and Pekin ducks fed a Zn-deficient diet. The time of Zn...

    Guanhua Chen, Keying Zhang, ... Qiufeng Zeng in Biological Trace Element Research
    Article 12 September 2022
  2. Diet switch pre-vaccination improves immune response and metabolic status in formerly obese mice

    Metabolic disease is epidemiologically linked to severe complications upon influenza virus infection, thus vaccination is a priority in this...

    Rebekah Honce, Ana Vazquez-Pagan, ... Stacey Schultz-Cherry in Nature Microbiology
    Article 18 April 2024
  3. Cardioprotective Effect of Soy Protein on a High-Salt Diet in Cynomolgus Monkeys

    Abstract

    Excessive salt intake is accompanied by the development of cardiovascular disorders, not always associated with an increase in blood pressure...

    A. N. Kulikov, O. N. Beresneva, ... S. V. Orlov in Journal of Evolutionary Biochemistry and Physiology
    Article 01 May 2023
  4. Different impacts of diet composition on the stoichiometric traits of two freshwater species

    Body elemental composition of consumers is a crucial parameter linking organisms’ attributes to environmental changes. Recent investigations have...

    C. Evangelista, M. Danger, ... J. Cucherousset in Aquatic Ecology
    Article 27 September 2023
  5. Optimization of Selenium Inclusion Level in the Larval Diet of Labeo rohita

    The nutritional requirement of fish larvae remains a limiting factor in advanced aquaculture. Micronutrients are crucial for early development, but...

    Shanza Gul, Amina Zuberi, ... Muhammad Kamran in Biological Trace Element Research
    Article 13 December 2023
  6. DNA metabarcoding reveals diet composition of invasive rats and mice in Hawaiian forests

    Rodents are among the most widespread and problematic invasive animals on islands worldwide contributing to declining endemic island biota through...

    Sara M. E. Gabrielson, Rebecca L. Mau, ... Jeffrey T. Foster in Biological Invasions
    Article 22 September 2023
  7. Disentangling the link between zebrafish diet, gut microbiome succession, and Mycobacterium chelonae infection

    Background

    Despite the long-established importance of zebrafish ( Danio rerio ) as a model organism and their increasing use in microbiome-targeted...

    Michael J. Sieler Jr., Colleen E. Al-Samarrie, ... Thomas J. Sharpton in Animal Microbiome
    Article Open access 10 August 2023
  8. Decrease in Muscle Mass in Diet-Induced Visceral Obesity in Male Wistar Rats: Relationship with Hormonal and Metabolic Parameters

    Abstract

    Decrease in muscle mass, as a rule, develops with the aging of the body, but in obesity the signs of decrease in mass and functional activity...

    T. A. Mityukova, A. A. Basalai, ... M. S. Kastiuchenka in Journal of Evolutionary Biochemistry and Physiology
    Article 01 July 2023
  9. Nutrient intake, productive and metabolic parameters of Nellore bulls feed a forage free diet using cottonseed cake as a fiber source

    We hypothesized that cottonseed cake in confined Nellore young bulls’ diet as fiber source, could maintain or improve the nutrient intake, and...

    Angelo Herbet Moreira Arcanjo, Luís Carlos Vinhas Ítavo, ... Manoel Gustavo Paranhos da Silva in Tropical Animal Health and Production
    Article 24 January 2024
  10. Bacterial species in the ruminal content of steers fed oilseeds in the diet

    The aim of this study was to evaluate bacterial species and diversity of methanogenic Archaea in the solid fraction of the ruminal content, through...

    Hilda Silva Araújo de Melo, Luís Carlos Vinhas Ítavo, ... Chaouki Benchaar in Tropical Animal Health and Production
    Article 23 November 2022
  11. Diet comparison between sympatric European bison, red deer and fallow deer in a Mediterranean landscape

    At the end of 2020, 18 European bison ( Bison bonasus ) were introduced to El Encinarejo estate, in the south of the Iberian Peninsula. This...

    Jordi Bartolomé Filella, Fernando Morán, ... Jorge Cassinello in Biodiversity and Conservation
    Article Open access 05 April 2024
  12. ACOD1 deficiency offers protection in a mouse model of diet-induced obesity by maintaining a healthy gut microbiota

    Aconitate decarboxylase 1 (ACOD1) is the enzyme synthesizing itaconate, an immuno-regulatory metabolite tuning host-pathogen interactions. Such...

    Tanja Eberhart, Federico Uchenna Stanley, ... Simone Cardaci in Cell Death & Disease
    Article Open access 01 February 2024
  13. Effect of Estradiol on Carbohydrate-Fat Metabolism and FGF21 System Activity in Female C57BL/6 Mice with Short-Term Consumption of the Cafeteria Diet

    Abstract

    The cafeteria diet contributes to the development of obesity and metabolic syndrome, reduces insulin sensitivity and glucose tolerance....

    T. V. Jakovleva, A. Yu. Kazantseva, ... N. M. Bazhan in Journal of Evolutionary Biochemistry and Physiology
    Article 01 March 2024
  14. High-fat diet, microbiome-gut-brain axis signaling, and anxiety-like behavior in male rats

    Obesity, associated with the intake of a high-fat diet (HFD), and anxiety are common among those living in modern urban societies. Recent studies...

    Sylvana I. S. Rendeiro de Noronha, Lauro Angelo Gonçalves de Moraes, ... Rodrigo Cunha de Menezes in Biological Research
    Article Open access 06 May 2024
  15. Investigation of Advanced Glycation End Products in Liver, Adipose, and Renal Tissue of Mice on a High-Fat Diet

    Obesity is a complex condition associated with disruptions in carbohydrate, protein, and fat metabolism, linked to increased insulin resistance and...

    Şermin Durak, Yasemin Yılmazer, ... Ümit Zeybek in Cell Biochemistry and Biophysics
    Article 17 April 2024
  16. Diet effects on longevity, heat tolerance, lipid peroxidation and mitochondrial membrane potential in Daphnia

    The dietary supply of polyunsaturated fatty acids (PUFA) crucially affects animals’ performance at different temperatures. However, the underlying...

    Taraysha D. Moore, Dominik Martin-Creuzburg, Lev Y. Yampolsky in Oecologia
    Article 18 May 2023
  17. Apparent amino acid digestibility of feed ingredients for juvenile shrimp (Litopenaeus vannamei): a new method of determination using soybean meal as an example

    Literature information on apparent digestibility coefficients (ADC) of dietary nutrients in feedstuff for shrimp species dates to the 1980s though...

    Daniel Lemos, Rafael Coelho, Rodrigo Carvalho in Aquaculture International
    Article 06 June 2023
  18. Specialist or opportunist—the diet of the European bee-eater (Merops apiaster)

    The European Bee-eater ( Merops apiaster ) is considered a foraging specialist for large flying insects, 80% or more of which are Hymenoptera, mainly...

    Hans-Valentin Bastian, Anita Bastian in Journal of Ornithology
    Article 03 May 2023
  19. The use of purple carrot powder in the diet of laying quails improved some egg quality characteristics, including antioxidant capacity

    The goal of the current experiment was to investigate the effect of dietary concentrations of purple carrot powder (PCP) on performance, egg...

    Ainhoa Sarmiento-Garcia, Osman Olgun, ... Seyit Ahmet Gökmen in Tropical Animal Health and Production
    Article Open access 23 May 2023
  20. Development of an artificial diet with a mass-rearing and low-cost approach for Spodoptera frugiperda reproduction

    The fall armyworm, Spodoptera frugiperda (JE Smith) (Lepidoptera: Noctuidae), is a pest that causes up to 70% of economic losses in low-input (e.g.,...

    Jaime González-Cabrera, Yadira Contreras-Bermúdez, ... José Manuel Gutiérrez-Campos in International Journal of Tropical Insect Science
    Article 06 April 2024
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