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Showing 1-20 of 376 results
  1. Extraction and Isolation of Secondary Metabolites from Apocynaceae Plants

    Secondary metabolites are compounds produced by plants that are not directly involved in growth and development but instead are involved in various...
    Ravindra H. Patil, Mohini P. Patil, Vijay L. Maheshwari in Apocynaceae Plants
    Chapter 2023
  2. Medicinal Plants in Controlling and Treatment of Cutaneous Viral Diseases: Ethnopharmacology, Chemistry, and Clinical and Preclinical Studies

    Skin is the largest organ of our body, comprised of a few distinct parts, including water, proteins, lipids (fats), and various minerals. During our...
    Nibir Ghosh, Amit Paul, ... Arindam Maity in Anti-Viral Metabolites from Medicinal Plants
    Reference work entry 2024
  3. A Facile One-Pot Four-Component Green Synthesis of 4-(1H-Indol-2-yl)-4H-chromenes Conjugated with Phthalazine-1,4-diones

    Abstract

    The synthesis of 2-(2-amino-4-(1 H -indol-2-yl)-7,7-dimethyl-5-oxo-5,6,7,8-tetrahydro-4 H -chro­mene-3-carbonyl)-2,3-dihydrophthalazine-1,4-dione...

    S. Dhavaria, M. Dhiman in Russian Journal of Organic Chemistry
    Article 01 April 2023
  4. A perspective on PLGA encapsulated radio agents

    Today, it is well known that radioactive nano systems, particularly radioactive nano particles (NPs) based on polymeric NPs possess great advantages...

    Fazilet Zumrut Biber Muftuler in Journal of Radioanalytical and Nuclear Chemistry
    Article 24 February 2023
  5. Modulatory Effect of Indoles on the Expression of miRNAs Regulating G1/S Cell Cycle Phase in Breast Cancer Cells

    Indole-3-carbinol (I3C) is a naturally occurring glucosinolate found in Brassica vegetables that is usually converted in gastric acidic environment...

    Sherien M. El-Daly, Amira M. Gamal-Eldeen, ... Gamila El-Saeed in Applied Biochemistry and Biotechnology
    Article 25 July 2020
  6. Unlocking Diversity: From Simple to Cutting-Edge Synthetic Methodologies of Bis(indolyl)methanes

    From a synthetic perspective, bis(indolyl)methanes have undergone extensive investigation over the past two to three decades owing to their...

    Pankaj Teli, Shivani Soni, ... Shikha Agarwal in Topics in Current Chemistry
    Article 25 February 2024
  7. Enzymatic synthesis of novel pyrrole esters and their thermal stability

    In the present work a simple enzymatic approach (Novozym 435) for transesterification to synthesize pyrrole esters was reported. To generate the best...

    **gyi Hu, Meng Zhou, ... Miao Lai in BMC Chemistry
    Article Open access 23 September 2023
  8. Xanthohumol: Recent Advances on Resources, Biosynthesis, Bioavailability and Pharmacology

    Xanthohumol is a prenylated flavonoid derived from the female flowers of the hop plant (Humulus lupulus L.) species in the family Cannabaceae, with...
    Maurice Ducret Awouafack, Yuan-E Lee, Hiroyuki Morita in Handbook of Dietary Flavonoids
    Living reference work entry 2023
  9. An Overview of Brassica Sprouts

    Brassica sprouts have emerged as a healthy alternative as they are rich sources of calcium, and folic acid. The phenolic profile and antioxidants...
    Ankit Kumar, Ramandeep Kaur, ... Vikas Kumar in Advances in Plant Sprouts
    Chapter 2023
  10. Selective Glucocorticoid Receptor Modulators

    Unfortunately, chronic dosing of glucocorticoid receptor modulators (GRMs) is not possible due to their numerous unwanted side effects. An area of...
    Chapter 2023
  11. Medicinal Plants in Controlling and Treatment of Cutaneous Viral Diseases: Ethnopharmacology, Chemistry, and Clinical and Preclinical Studies

    Skin is the largest organ of our body, comprised of a few distinct parts, including water, proteins, lipids (fats), and various minerals. During our...
    Nibir Ghosh, Amit Paul, ... Arindam Maity in Anti-Viral Metabolites from Medicinal Plants
    Living reference work entry 2022
  12. Cross-Talk Between Gut Microbiota and Immune Cells and Its Impact on Inflammatory Diseases

    The collection of microorganisms that inhabits the human gastrointestinal tract is usually called the gut microbiota. The gut microbiota is an...
    Eloisa Martins da Silva, Renan Willian Alves, ... Vinicius Andrade-Oliveira in Biotechnology Applied to Inflammatory Diseases
    Chapter 2023
  13. Insights of Indole: A Novel Target in Medicinal Chemistry (A Review)

    Abstract

    Cancer accounts for ten million dies in each year. There are ample number of Food and Drug Administration (FDA) approved drugs for this...

    N. Sarkar, S. De, ... Y.-C. Kuo in Russian Journal of General Chemistry
    Article 01 July 2023
  14. Antioxidant Activity of Edible Isothiocyanates

    Naturally occurring isothiocyanates (ITCs), products of hydrolysis of glucosinolates (GSLs), attract great attention due to their well-defined...
    Jakub Cedrowski, Jacek Grebowski, Grzegorz Litwinienko in Lipid Oxidation in Food and Biological Systems
    Chapter 2022
  15. Chemoproteomics reveals microbiota-derived aromatic monoamine agonists for GPRC5A

    The microbiota generates diverse metabolites to modulate host physiology and disease, but their protein targets and mechanisms of action have not...

    **aohui Zhao, Kathryn R. Stein, ... Howard C. Hang in Nature Chemical Biology
    Article 29 May 2023
  16. Green Solvents: Application in Organic Synthesis

    Solvents play very important role in a chemical reaction by providing a medium to solubilize the reacting components, reagents and also facilitate...
    Vinod K. Tiwari, Abhijeet Kumar, ... Anil Kumar Singh in Green Chemistry
    Chapter 2022
  17. Thermal processing-induced changes in volatilome and metabolome of Brussels sprouts: focus on glucosinolate metabolism

    This study aimed to investigate the influence of different thermal treatment methods (boiling, steaming) on the metabolome and volatilome of Brussels...

    Martyna N. Wieczorek, Natalia Drabińska, Henryk H. Jeleń in European Food Research and Technology
    Article Open access 13 May 2023
  18. Sekundäre Pflanzenstoffe

    Als „Initialzündung“ für das weltweite wissenschaftliche Interesse an sekundären Pflanzen(inhalts)stoffen gelten die epidemiologischen...
    Peter Stehle, Sabine Ellinger in Einführung in die Humanernährung
    Chapter 2024
  19. Phytochemicals

    Phytochemicals are naturally found in plants and have disease-preventing functions. They have an important role in preventing chronic diseases. They...
    Suni Mary Varghese, Salvatore Parisi, ... A. S. Anitha Begum in Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent
    Chapter 2022
  20. Insights into Profiling of 24-Epibrassinolide Treatment Alleviating the Loss of Glucosinolates in Harvested Broccoli

    Postharvest yellowing is accompanied by the rapid nutrition deterioration of broccoli. Here, we investigated the effect of 24-epibrassinolide (EBR)...

    Qingxi Yang, Manli Luo, ... Shujuan Ji in Food and Bioprocess Technology
    Article 26 September 2022
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