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  1. Structural diversity of marine anti-freezing proteins, properties and potential applications: a review

    Cold-adapted organisms, such as fishes, insects, plants and bacteria produce a group of proteins known as antifreeze proteins (AFPs). The specific...

    Soudabeh Ghalamara, Sara Silva, ... Manuela Pintado in Bioresources and Bioprocessing
    Article Open access 22 January 2022

  2. Effect of the Antifreeze Protein from the Arctic Yeast Leucosporidium sp. AY30 on Cryopreservation of the Marine Diatom Phaeodactylum tricornutum

    Antifreeze proteins are a group of proteins that allow organisms to survive in subzero environments. These proteins possess thermal hysteresis and...

    Hye Yeon Koh, Jun Hyuck Lee, ... Sung Gu Lee in Applied Biochemistry and Biotechnology
    Article 24 October 2014

  3. Cryopreservative Effects of the Recombinant Ice-Binding Protein from the Arctic Yeast Leucosporidium sp. on Red Blood Cells

    Antifreeze proteins (AFPs) have important functions in many freeze-tolerant organisms. The proteins non-colligatively lower the freezing point and...

    Sung Gu Lee, Hye Yeon Koh, ... Hak Jun Kim in Applied Biochemistry and Biotechnology
    Article 24 May 2012
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