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  1. The DASH Dietary Pattern

    Strong evidence supports the blood pressure lowering effect of the DASH dietary pattern and its long-term benefit on risk of hypertension and...
    Pao-Hwa Lin, Crystal C. Tyson, Laura P. Svetkey in Nutritional Health
    Chapter 2023
  2. Anti-inflammatory dietary pattern is associated with handgrip strength decline: a prospective cohort study

    Background and aims

    Skeletal muscle strength decline is strongly associated with inflammation. While previous research has confirmed that diet can...

    Zheng Ma, Honghao Yang, ... Kaijun Niu in European Journal of Nutrition
    Article 07 August 2023
  3. Healthy dietary pattern is associated with lower glycemia independently of the genetic risk of type 2 diabetes: a cross-sectional study in Finnish men

    Purpose

    Hyperglycemia is affected by lifestyle and genetic factors. We investigated if dietary patterns associate with glycemia in individuals with...

    Ulla Tolonen, Maria Lankinen, ... Ursula Schwab in European Journal of Nutrition
    Article Open access 12 June 2024
  4. Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort: a dietary pattern approach

    Background

    Dietary pattern analysis has gained particular interest, because it reflects the complexity of dietary intake. The aim of this study was to...

    Raul Zamora-Ros, Valerie Cayssials, ... Antonio Agudo in European Journal of Nutrition
    Article 30 July 2022
  5. Trends in Dietary Recommendations: Nutrient Intakes, Dietary Guidelines, and Food Guides

    The Dietary Reference Intakes (DRI) are a set of reference values for nutrients. They are used in the USA and Canada. The DRI values...
    Maria Morgan-Bathke, Kelsey McLimans, Norman J. Temple in Nutritional Health
    Chapter 2023
  6. Association of dietary patterns with sarcopenia in adults aged 50 years and older

    Purpose

    Although numerous studies have investigated the impact of dietary factors on the prevention of decreased muscle mass and function, limited...

    Elisa Mazza, Yvelise Ferro, ... Arturo Pujia in European Journal of Nutrition
    Article Open access 03 April 2024
  7. A healthy dietary pattern with a low inflammatory potential reduces the risk of gestational diabetes mellitus

    Purpose

    An optimal diet for lowering the risk of gestational diabetes mellitus (GDM) is still to be defined, but may comprise of nutrient intakes,...

    Lotta Pajunen, Liisa Korkalo, ... Kirsi Laitinen in European Journal of Nutrition
    Article Open access 30 November 2021
  8. Sex-specific impact of dietary patterns on liver cancer incidence: updated results from two population-based cohort studies in China

    Purpose

    The associations between dietary patterns and liver cancer risk have received much attention, but evidence among the Chinese population is...

    Qiu-Ming Shen, Jia-Yi Tuo, ... Yong-Bing **ang in European Journal of Nutrition
    Article 12 February 2024
  9. Dietary patterns and their associations with postpartum weight retention: results of the MINA cohort study

    Purpose

    To examine the association of prepregnancy dietary patterns with postpartum weight retention at 6 months (PPWR 6 ) among Lebanese and Qatari...

    Farah Naja, Mariam Abdulmalik, ... Zeinab Mahdi in European Journal of Nutrition
    Article 05 January 2024
  10. Twenty-year prospective cohort study of the association between a Japanese dietary pattern and incident dementia: the NILS-LSA project

    Purpose

    Evidence has suggested that adherence to a Japanese diet may be beneficial for health. However, its association with incident dementia remains...

    Shu Zhang, Rei Otsuka, ... Hidenori Arai in European Journal of Nutrition
    Article Open access 17 February 2023
  11. The association of dietary patterns with muscle mass and strength in old age: The Hordaland Health Study

    Purpose

    The single nutrient approach in nutrition research lacks the ability to account for synergistic relationships between dietary components....

    Zoya Sabir, Jutta Dierkes, ... Hanne Rosendahl-Riise in European Journal of Nutrition
    Article Open access 11 July 2023
  12. Environment, Dietary Patterns, and Combinations of Food Intake in Tanzania

    What is a healthy dietary pattern, and is it changing for the better? Food security and traditional perspectives place a strong emphasis on food...
    Kumiko Sakamoto, Lilian Daniel Kaale, ... Tamahi Kato in Changing Dietary Patterns, Indigenous Foods, and Wild Foods
    Chapter 2023
  13. Changing Dietary Patterns and Associated Social Context: Subjective Health Quality of Life, Wealth, and Mutual Relations in Tanzania

    Dietary patterns and health-related quality of life (QOL) are considered important, but their relationships with social context are unknown. This...
    Kumiko Sakamoto, Lilian Daniel Kaale, ... Tamahi Kato in Changing Dietary Patterns, Indigenous Foods, and Wild Foods
    Chapter 2023
  14. Advances in dietary pattern analysis in nutritional epidemiology

    Background and Purpose

    It used to be a common practice in the field of nutritional epidemiology to analyze separate nutrients, foods, or food groups....

    Christina-Alexandra Schulz, Kolade Oluwagbemigun, Ute Nöthlings in European Journal of Nutrition
    Article Open access 25 April 2021
  15. Dietary patterns and adiposity over time – analysis of the ELSA-Brasil

    Purpose

    Combining different statistical methods to identify dietary patterns (DP) may provide new insights on how diet is associated with adiposity....

    Mariane A Alves, Paulo A Lotufo, ... Dirce Maria L Marchioni in European Journal of Nutrition
    Article 16 February 2024
  16. Dietary patterns associated with the incidence of hypertension among adult Japanese males: application of machine learning to a cohort study

    Purpose

    The previous studies that examined the effectiveness of unsupervised machine learning methods versus traditional methods in assessing dietary...

    Longfei Li, Haruki Momma, ... Ryoichi Nagatomi in European Journal of Nutrition
    Article Open access 25 February 2024
  17. Association between healthy dietary patterns and markers of oxidative stress in the Sister Study

    Purpose

    We assessed the cross-sectional association between healthy dietary patterns [alternate Mediterranean diet (aMED), Dietary Approaches to Stop...

    Brittany Crawford, Susan E. Steck, ... Yong-Moon Mark Park in European Journal of Nutrition
    Article 09 December 2023
  18. Sustainable healthy diet modeling for a plant-based dietary transitioning in the United States

    The potential environmental and nutritional benefits of plant-based dietary shifts require thorough investigation to outline suitable routes to...

    Raphael Aidoo, Vincent Abe-Inge, ... Stan Kubow in npj Science of Food
    Article Open access 28 November 2023
  19. Shifts in dietary patterns and risk of type-2 diabetes in a Caribbean adult population: ways to address diabetes burden

    Purpose

    As the French West Indies are facing an ongoing nutrition transition with increasing type-2 diabetes mellitus (T2DM) prevalence, our study...

    Zoé Colombet, Pascal Leroy, ... Caroline Méjean in European Journal of Nutrition
    Article 19 April 2023
  20. Plant-based and vegetarian diets: an overview and definition of these dietary patterns

    Purpose

    This paper aims to present an overview of the definitions of “plant-based and “vegetarian diets” adopted by different organizations worldwide,...

    Shila Minari Hargreaves, Daniel L. Rosenfeld, ... Renata Puppin Zandonadi in European Journal of Nutrition
    Article 22 January 2023
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