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Food Microbiology and the Application of Nanotechnology in Food Processing and Safety
The engineering of functional units of tiny particles of nanoscale size is known as nanotechnology. It is a branch of science and technology that... -
Development of a Standardized MRM Method for the Quantification of One Carbon Metabolism Enzymes
One-carbon metabolism (1CM) plays a central role in liver physiology, being the source of essential metabolites such as S-adenosylmethionine, the... -
Peptide variability and signatures associated with disease progression in CSF collected longitudinally from ALS patients
We employ shotgun proteomics and data-independent acquisition (DIA) mass spectrometry to analyze cerebrospinal fluid longitudinally collected from 14...
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Complete biosynthesis of the potent vaccine adjuvant QS-21
QS-21 is a potent vaccine adjuvant currently sourced by extraction from the Chilean soapbark tree. It is a key component of human vaccines for...
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Melon (Cucumis melo L.): Genomics and Breeding
Melon (Cucumis melo L.), belonging to the Cucurbitaceae family, is an economically important vegetable crop cultivated worldwide and highly valued... -
In-Depth Blood Proteome Profiling by Extensive Fractionation and Multiplexed Quantitative Mass Spectrometry
Blood in the circulatory system carries information of physiological and pathological status of the human body, so blood proteins are often used as... -
Bioinformatics Tools and Knowledgebases to Assist Generating Targeted Assays for Plasma Proteomics
In targeted proteomics experiments, selecting the appropriate proteotypic peptides as surrogate for the target protein is a crucial pre-acquisition... -
Database Construction Strategies for Proteome Measurement of Novel Food Ingredients
Proteomics is employed routinely in the food industry to characterize food components through the identification of proteins. However, the complexity... -
Effects of cadmium perturbation on the microbial community structure and heavy metal resistome of a tropical agricultural soil
The effects of cadmium (Cd) contamination on the microbial community structure, soil physicochemistry and heavy metal resistome of a tropical...
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Stronger gut microbiome modulatory effects by postbiotics than probiotics in a mouse colitis model
Probiotics are increasingly used as adjunctive therapy to manage gastrointestinal diseases, such as ulcerative colitis. However, probiotic use has...
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Fully Integrated Online Strategy for Highly Sensitive Proteome Profiling
Low-input proteomics, which treats tens to hundreds of mammalian cells, is the gap between standard proteomics and single-cell proteomics. Low-input... -
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Accurate Proteoform Identification and Quantitation Using pTop 2.0
The remarkable advancement of top-down proteomics in the past decade is driven by the technological development in separation, mass spectrometry (MS)... -
Microbiome Evaluation
Various studies suggest that the intestinal microbiome may modulate the risk of develo** different chronic diseases, including type 2 diabetes,... -
Omics Approaches in Food and Environmental Analysis
Environmental-OMICS includes the applications of genomics, transcriptomics, proteomics, and metabolomics to understand better genetics, toxicity... -
Metaproteomic Analysis of Microbial Communities Affecting Fishery Products
Fishery products are one of the main human nutritional sources, and due to the consumption increase, the quality of the derived products may be... -
Complete genome resource unravels the close relation of an Indian Xanthomonas oryzae pv. oryzae strain IXOBB0003 with Philippines strain causing bacterial blight of rice
Xanthomonas oryzae pv. oryzae (Xoo) is a pathogen of concern for rice growers as it limits the production potential of rice varieties worldwide. Due...
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Data Imputation in Merged Isobaric Labeling-Based Relative Quantification Datasets
The data-dependent acquisition in mass spectrometry-based proteomics combined with quantitative analysis using isobaric labeling (iTRAQ and TMT)... -
The Complete Chloroplast Genome Sequence of Staphylea holocarpa (Staphyleaceae)
Staphylea holocarpa (Hemsley 1895) is an ornamental deciduous shrub or tree in the family Staphyleaceae. As the shortage of the wild resources, S....
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Crosstalk between Helicobacter pylori and gastrointestinal microbiota in various gastroduodenal diseases—A systematic review
Gastroduodenal diseases have prevailed for a long time and more so due to dominance of gut bacteria Helicobacter pylori in most of the cases. But...