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Inhibition of White Spot Syndrome Virus (WSSV) in Pacific White Shrimp (Litopenaeus vannamei) Using Polyamine-Modified Carbon Quantum Dots
White spot syndrome virus (WSSV), an enveloped double-stranded DNA virus, is the causative agent of white spot syndrome (WSS), which has been linked...
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Gut bacterial consortium enriched in a biofloc system protects shrimp against Vibrio parahaemolyticus infection
BackgroundShrimp cultured in a biofloc system (BFS) have a lower disease incidence than those farmed in a water exchange system (WES). Although a...
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The combination of hypoxia and high temperature affects heat shock, anaerobic metabolism, and pentose phosphate pathway key components responses in the white shrimp (Litopenaeus vannamei)
Due to global warming, world water bodies have higher temperatures and lower oxygen concentrations that affect aquatic species including the white...
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Taurine metabolism is modulated in Vibrio-infected Penaeus vannamei to shape shrimp antibacterial response and survival
BackgroundNumerous microorganisms are found in aquaculture ponds, including several pathogenic bacteria. Infection of cultured animals by these...
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Pretreatment with Liposome-Encapsulated Shrimp Shell Extract Attenuated Neuronal Damage and Death in Aβ1-42-Induced Memory Deficits in Rats
The accumulation of amyloid-beta (Aβ) peptides is a crucial factor in the neuronal degeneration of Alzheimer’s disease (AD). The current study...
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A New Generation of Shrimp Aquaculture for Sustainability and Resilience of Future Green Cities
This chapter focuses on two emerging concepts, green cities and urban farming, as a framework for creating a sustainable and resilient food system....
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Microecological Koch’s postulates reveal that intestinal microbiota dysbiosis contributes to shrimp white feces syndrome
BackgroundRecently, increasing evidence supports that some complex diseases are not attributed to a given pathogen, but dysbiosis in the host...
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Meta-analysis to Unravel Core Transcriptomic Responses in Penaeus vannamei Exposed to Biotic and Abiotic Stresses
Shrimp farming, a dominant economic activity in coastal areas, is affected by different abiotic and biotic stress factors. These stressors, under...
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Eosinophilic meningoencephalitis caused by rat lungworm (Angiostrongylus cantonensis) migration in a white-eared opossum (Didelphis albiventris) with concurrent distemper virus in southern Brazil
Angiostrongylus cantonensis is a worldwide zoonotic parasite that causes eosinophilic meningoencephalitis in many species of animals including...
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Chemicals and Their Interaction in the Aquaculture System
Aquaculture is well-acknowledged as one of the few options of food security and economic growth that contribute significantly at the global level....
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Identification of a Growth-Associated Single Nucleotide Polymorphism (SNP) in Cyclin C of the Giant Tiger Shrimp Penaeus monodon
The full-length cDNA of cyclin C of the giant tiger shrimp Penaeus monodon ( PmCyC ) was isolated by RACE-PCR. It was 1443 bp in length containing an...
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Genome sequence of Chionoecetes opilio bacilliform virus, a nimavirus infecting the snow crab Chionoecetes opilio
Nimaviridae (class Naldaviricetes ) is a family of double-stranded DNA viruses infecting crustaceans, with the only officially recognized...
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Fine-scale succession patterns and assembly mechanisms of bacterial community of Litopenaeus vannamei larvae across the developmental cycle
BackgroundMicrobiome assembly in early life may have a long-term impact on host health. Larval nursery is a crucial period that determines the...
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Prebiotic and Probiotic-Based Strategies for the Control of Antimicrobial Resistance
Inappropriate antibiotic use for prophylaxis and treatment of diseases leads to antimicrobial resistance with resultant health hazards to humans and...
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Prebiotic- and Probiotic-Based Strategies for the Control of Antimicrobial Resistance
Inappropriate antibiotic use for prophylaxis and treatment of diseases leads to antimicrobial resistance with resultant health hazards to humans and...
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First report of three multivalvulid species (Cnidaria: Myxozoa: Myxosporea) in commercial fishes from Java Sea, Indonesia, with records of Unicapsula pyramidata and two new Kudoa spp.
Commercial marine fishes caught locally in East Java, Indonesia, were examined for multivalvulid myxosporeans (Cnidaria: Myxozoa: Myxosporea)....
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Nutrition and Functions of Amino Acids in Aquatic Crustaceans
Crustaceans (e.g., shrimp and crabs) are a good source of protein-rich foods for human consumption. They are the second largest aquaculture species...
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Status of AMR in Food Sector: Implications for Food Safety and Food Security with Special Reference to Fisheries
Worldwide, consumers relish fish as food, owing to its nutritional and health benefits. Bacteria, including antimicrobial-resistant (AMR) strains,...
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Status of AMR in Food Sector: Implications for Food Safety and Food Security with Special Reference to Fisheries
Worldwide, consumers relish fish as food, owing to its nutritional and health benefits. Bacteria, including antimicrobial-resistant (AMR) strains,...
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Assessing a species thermal tolerance through a multiparameter approach: the case study of the deep-sea hydrothermal vent shrimp Rimicaris exoculata
Assessing species thermal tolerance requires identification of their thermal strategies and evaluation of their ability to cope with temperature...
