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  1. The association between diet quality indices and oxidative stress biomarkers in male footballers and healthy active controls

    Objective

    The aim of the present study was the association between the relationship between Dietary Quality Index-International (DQI-I) and Healthy...

    Mahsa Zare, Zainab Shateri, ... Bahram Pourghassem Gargari in BMC Research Notes
    Article Open access 15 July 2024
  2. The diet rapidly and differentially affects the gut microbiota and host lipid mediators in a healthy population

    Background

    Bioactive lipids produced by human cells or by the gut microbiota might play an important role in health and disease. Dietary intakes are...

    Isabelle Bourdeau-Julien, Sophie Castonguay-Paradis, ... Frédéric Raymond in Microbiome
    Article Open access 11 February 2023
  3. Diet and the gut microbiome in patients with Parkinson’s disease

    It has been suggested that gut microbiota influence Parkinson’s disease (PD) via the gut–brain axis. Here, we examine associations between diet and...

    Dayoon Kwon, Keren Zhang, ... Beate Ritz in npj Parkinson's Disease
    Article Open access 22 April 2024
  4. Influence of Ketogenic Diet on Diabetes

    The effectiveness of limiting the intake of carbohydrates in obese individuals and people with diabetes is still subject to debate, even though...
    Natesan Sella Raja, Varsha Singh, Subhashree Sivakumar in Advances in Diabetes Research and Management
    Chapter 2023
  5. Use a web-app to improve breast cancer risk factors and symptoms knowledge and adherence to healthy diet and physical activity in women without breast cancer diagnosis (Precam project)

    Purpose

    This study aimed to evaluate the preliminary effectiveness of an educational intervention using a web-app to improve knowledge of breast...

    Rubén Martín-Payo, Andrea Martínez-Urquijo, ... María del Mar Fernandez-Alvarez in Cancer Causes & Control
    Article Open access 08 November 2022
  6. Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet

    Over the last decades, the Mediterranean diet gained enormous scientific, social, and commercial attention due to proven positive effects on health...

    Justyna Godos, Francesca Scazzina, ... Giuseppe Grosso in Journal of Translational Medicine
    Article Open access 21 March 2024
  7. Exercise and Diet in the Control of Inflammation and Pain

    Lifestyle choices, such as exercise and diet, can play significant roles in mediating inflammation and consequently, pain. Functional medicine is an...
    Jasmine Ji, Aidan McGinnis, Ru-Rong Ji in Neuroimmune Interactions in Pain
    Chapter 2023
  8. Fasting-Mimicking-Diet does not reduce skeletal muscle function in healthy young adults: a randomized control trial

    Purpose

    The aim of this study was to evaluate the short- and long-term effects of the Fasting-Mimicking-Diet (FMD) intervention on neuromuscular...

    Mauro Nardon, Massimo Venturelli, ... Matteo Bertucco in European Journal of Applied Physiology
    Article 16 January 2022
  9. Healthy Aging in Japan

    The average life expectancyLife expectancy and healthy life expectancy of Japanese people are among the highest in the world. In recent years, the...
    Hiroshi Shimokata, Rei Otsuka in Aging Mechanisms II
    Chapter 2022
  10. Epilepsy, Diet, and Nutrition

    Dietary nutrition plays a very important role in maintaining overall healthy well-being of an individual. As epilepsy is one of the most common...
    Hsien Siang Lee, Mohd. Farooq Shaikh in Handbook of Neurodegenerative Disorders
    Living reference work entry 2023
  11. MicroRNAs and the Mediterranean diet: a nutri-omics perspective for lung cancer

    Lung cancer is the deadliest cancer type worldwide with ~ 1.8 million deaths per-year. Smoking accounts for ~ 85% of all cases, with a described...

    Roberto Cuttano, Francesco Mazzarelli, ... Elisa Dama in Journal of Translational Medicine
    Article Open access 07 July 2024
  12. Assessment of melatonin’s therapeutic effectiveness against hepatic steatosis induced by a high-carbohydrate high-fat diet in rats

    Several studies have demonstrated the protective effects of melatonin against metabolic diseases, such as liver steatosis. However, its therapeutic...

    Davood Dorranipour, Fahimeh Pourjafari, ... Mehran Hosseini in Naunyn-Schmiedeberg's Archives of Pharmacology
    Article 21 October 2023
  13. Impact of Diet on Neurotransmitters

    Practicing healthy and balanced diet is essential to ensure the body development. To date in spite of calories, focusing on food quality is much...
    Arunkumar Dhailappan, Sumathi Samiappan in Role of Nutrients in Neurological Disorders
    Chapter 2022
  14. Inulin diet uncovers complex diet-microbiota-immune cell interactions remodeling the gut epithelium

    Background

    The continuous proliferation of intestinal stem cells followed by their tightly regulated differentiation to epithelial cells is essential...

    Renan Oliveira Corrêa, Pollyana Ribeiro Castro, ... Marco Aurélio Ramirez Vinolo in Microbiome
    Article Open access 26 April 2023
  15. Investigating nutrient biomarkers of healthy brain aging: a multimodal brain imaging study

    The emerging field of Nutritional Cognitive Neuroscience aims to uncover specific foods and nutrients that promote healthy brain aging. Central to...

    Christopher E. Zwilling, Jisheng Wu, Aron K. Barbey in npj Aging
    Article Open access 21 May 2024
  16. Impact of fundamental components of the Mediterranean diet on the microbiota composition in blood pressure regulation

    Background

    The Mediterranean diet (MedDiet) is a widely studied dietary pattern reflecting the culinary traditions of Mediterranean regions. High...

    Ana Karina Zambrano, Santiago Cadena-Ullauri, ... Daniel Simancas-Racines in Journal of Translational Medicine
    Article Open access 03 May 2024
  17. Effect of Diet Patterns in the Prevention of Alzheimer’s Disease

    There are over 55 million people living with dementia worldwide. Alzheimer’s disease (AD) is the most common type of dementia and likely comprises up...
    Daniela S. Cosio, Suset Rodriguez, ... Michael J. Paidas in Nutraceuticals for Alzheimer's Disease: A Promising Therapeutic Approach
    Chapter 2023
  18. Combined associations of a healthy lifestyle and body mass index with colorectal cancer recurrence and survival: a cohort study

    Purpose

    Colorectal cancer (CRC) risk is associated with modifiable lifestyle factors including smoking, physical inactivity, Western diet, and excess...

    Shabane Barot, Petri Rantanen, ... Annelie Liljegren in Cancer Causes & Control
    Article Open access 02 October 2023
  19. Diet patterns and cognitive performance in a UK Female Twin Registry (TwinsUK)

    Background

    Plant-based diets may provide protection against cognitive decline and Alzheimer’s disease, but observational data have not been...

    Claire T. McEvoy, Amy Jennings, ... Aedin Cassidy in Alzheimer's Research & Therapy
    Article Open access 23 January 2024
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