4 Result(s)
-
Article
Ambient Air Pollution: An Emerging Risk Factor for Diabetes Mellitus
Growing evidence supports that air pollution has become an important risk factor for develo** diabetes mellitus. Understanding the contributing effect of air pollution in population studies, elucidating the ...
-
Article
A Qualitative Exploration of Fishing and Fish Consumption in the Gullah/Geechee Culture
The Gullah/Geechee (G/G) heritage is rooted in a culture largely dependent on fish and seafood as a primary food source. Research suggests that African-American (AA) fishers in the Southeastern US consume larg...
-
Article
Open AccessMercury in fish and adverse reproductive outcomes: results from South Carolina
Mercury is a metal with widespread distribution in aquatic ecosystems and significant neurodevelopmental toxicity in humans. Fish biomonitoring for total mercury has been conducted in South Carolina (SC) since...
-
Article
Open AccessAssociations of built food environment with body mass index and waist circumference among youth with diabetes
Youth with diabetes are at increased risk for obesity and cardiovascular disease complications. However, less is known about the influence of built food environment on health outcomes in this population. The a...
