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  1. No Access

    Article

    Genetic diversity of barley (Hordeum vulgare L.) landraces from the central highlands of Ethiopia: comparison between the Belg and Meher growing seasons using morphological traits

    In Ethiopia, barley is generally grown in two different planting seasons per year: during the long rainy season (Meher) and the short rainy season (Belg). The aim of the present study was to assess for the first ...

    Tesema Tanto Hadado, Domenico Rau, Elena Bitocchi… in Genetic Resources and Crop Evolution (2009)

  2. No Access

    Article

    Analysis of the contribution of Mesoamerican and Andean gene pools to European common bean (Phaseolus vulgaris L.) germplasm and strategies to establish a core collection

    Common bean (Phaseolus vulgaris L.) was introduced in Europe from both Mesoamerican and Andean centres of origin. In this study, a collection including 544 accessions from all European regions showed that the And...

    Giuseppina Logozzo, Rosa Donnoli, Leonardo Macaluso… in Genetic Resources and Crop Evolution (2007)

  3. No Access

    Article

    The barley (Hordeum vulgare L.) of Sardinia, Italy

    Since ancient times, barley has been an important food resource for the people of Sardinia. The oldest traces of its cultivation are from the mid-Neolithic (fourth millennium B.C.). Archaeological, historical ...

    Giovanna Attene, Salvatore Ceccarelli, Roberto Papa in Genetic Resources and Crop Evolution (1996)