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  1. Article

    Open Access

    Correction to: in-transit development of color abnormalities in turkey breast meat during winter season

    Due to a technical issue this article [1] was accidentally published in volume 59, the correct volume for this article is volume 60.

    Rafael H. Carvalho, Danielle C. B. Honorato in Journal of Animal Science and Technology (2018)

  2. Article

    Open Access

    In-transit development of color abnormalities in turkey breast meat during winter season

    The poultry industry suffers losses from problems as pale, soft and exudative (PSE), and dark, firm and dry (DFD) meat can develop in meat as a result of short- and long-term stress, respectively. These abnorm...

    Rafael H. Carvalho, Danielle C. B. Honorato in Journal of Animal Science and Technology (2018)