Page
%P
-
Article
Open AccessGenomic ancestry estimation quantifies use of wild species in grape breeding
Grapes are one of the world’s most valuable crops and most are made into wine. Grapes belong to the genus Vitis, which includes over 60 inter-fertile species. The most common grape cultivars derive their entire a...
-
Article
Open AccessGenetic structure and differentiation in cultivated fig (Ficus carica L.)
One hundred ninety-four germplasm accessions of fig representing the four fig types, Common, Smyrna, San Pedro, and Caprifig were analyzed for genetic diversity, structure, and differentiation using genetic po...