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  1. Article

    Open Access

    Proteomics Analysis of Meat to Identify Goat Intramuscular Fat Deposits Potential Biomarkers

    Intramuscular fat (IMF) is a central attribute of goat nutrition qualities and consumers’ choice. Here, we reported potential markers of IMF deposits in goat meat. Based on IMF content that was significantly h...

    Yuchun **e, Chongyan Zhang, Qing Qin, Xuewu Li, Juntao Guo… in Food Analytical Methods (2023)

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