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    Ethnobotany and Ethnoecology Applied to Historical Ecology

    In this chapter, the reader will find guidelines and suggestions for the application of ethnobotanical and ethnoecological methods in archaeological sites and their surroundings, aiming to establish a closer d...

    Mariana Franco Cassino… in Methods and Techniques in Ethnobiology and… (2019)

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    Use and Management of Piquiá Suggest in situ Domestication along the Lower Tapajós River, Brazilian Amazonia1

    Rubana P. Alves, Carolina Levis, Charles R. Clement in Economic Botany (2016)

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    The Domestication of Annatto (Bixa orellana) from Bixa urucurana in Amazonia

    Annatto (Bixa orellana) is an important colorant domesticated in the Neotropics, although it is not clear where or from which wild populations. We reviewed the available biological, archaeological, and ethnograp...

    Priscila Ambrósio Moreira, Juliana Lins, Gabriel Dequigiovanni… in Economic Botany (2015)

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    Coconuts in the Americas

    It has been clearly established that the Portuguese introduced coconuts to the Cape Verde islands in 1499, and these supplied the Atlantic coasts and the Caribbean in the 1500s. By contrast, early 16th century...

    Charles R. Clement, Daniel Zizumbo-Villarreal, Cecil H. Brown… in The Botanical Review (2013)

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    Useful Species Richness, Proportion of Exotic Species, and Market Orientation on Amazonian Dark Earths and Oxisols1

    Useful Species Richness, Proportion of Exotic Species, and Market Orientation on Amazonian Dark Earths and Oxisols Anthropogenic soils of Amazonia, known as Amazonian Dark Earths (ADE), are environments with elev...

    Nicholas C. Kawa, Daniel Rodrigues, Charles R. Clement in Economic Botany (2011)

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    Homegardens on Amazonian Dark Earths, Non-anthropogenic Upland, and Floodplain Soils along the Brazilian Middle Madeira River Exhibit Diverging Agrobiodiversity1

    Homegardens on Amazonian Dark Earths, Non-anthropogenic Upland, and Floodplain Soils along the Brazilian Middle Madeira River Exhibit Diverging Agrobiodiversity. We test the hypothesis that the agrobiodiversity a...

    James A. Fraser, André B. Junqueira, Charles R. Clement in Economic Botany (2011)

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    Secondary Forests on Anthropogenic Soils of the Middle Madeira River: Valuation, Local Knowledge, and Landscape Domestication in Brazilian Amazonia

    Secondary Forests on Anthropogenic Soils of the Middle Madeira River: Valuation, Local Knowledge, and Landscape Domestication in Brazilian Amazonia. Anthropogenic forests and soils are widespread throughout Amazo...

    André Braga Junqueira, Glenn Harvey Shepard Jr., Charles R. Clement in Economic Botany (2011)

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    Book reviews

    Marshall R. Crosby, Dorothea Bedigian, Bradley C. Benett, Cindy Jones… in Economic Botany (2007)

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    Book reviews

    Daniel F. Austin, Charles R. Clement, Wendy Applequist… in Economic Botany (2007)

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    Victoria Reyes-Garcýa, Beronda L. Montgomery, Anil Kumar Goel… in Economic Botany (2006)

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    Book review

    Daniel F. Austin, Patrick Van Damme, Deborah J. Clifton… in Economic Botany (2006)

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    Influence of market orientation on food plant diversity of farms located on Amazonian Dark Earth in the region of Manaus, Amazonas, Brazil

    Homegardens may serve as reservoirs of agro-biodiversity on highly fertile, anthropogenic Amazonian Dark Earth (ADE) soils of the Amazon basin. However, as these soils are used more intensively for market-orie...

    Julie Major, Charles R. Clement, Antonio DiTommaso in Economic Botany (2005)

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    Book reviews

    My Lien T. Nguyen, My Lien T. Nguyen, Janna Rose, Charles R. Clement… in Economic Botany (2003)

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    Kevin D. Janni, Charles R. Clement, Neil A. Harriman, Sarah Walshaw… in Economic Botany (2003)

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    George Staples, Lee Newsom, Barbara Schaal, Andrea Pieroni… in Economic Botany (2002)

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    Daniel F. Austin, Dorothea Bedigian, Neil A. Harriman, Kathy Roberts… in Economic Botany (2001)

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    Book reviews

    Daniel F. Austin, Sebsebe Demissew, Richard Felger, Dorothea Bedigian… in Economic Botany (2000)

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    1492 and the loss of amazonian crop genetic resources. ii. crop Biogeography at contact

    Fifty seven percent of the 138 cultivated plant species present in Amazonia at contact probably originated in the Amazon Basin and another 27% originated in lowland northern South America. The relationship bet...

    Charles R. Clement in Economic Botany (1999)

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    1492 and the loss of amazonian crop genetic resources. I. The relation between domestication and human population decline

    There may have been 4–5 million people in Amazonia at the time of European contact. These people cultivated or managed at least 138 plant species in 1492. Many of these crop genetic resources were human artifa...

    Charles R. Clement in Economic Botany (1999)

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    Allozyme Variation In Spineless Pejibaye (bactris Gasipaes Palmae)

    Allozyme variation was examined in three pejibaye (Bactris gasipaes) populations introduced into Hawaii for use in heart-of-palm improvement: Benjamin Constant (Putumayo landrace), San Carlos (Guatuso landrace) a...

    Charles R. Clement, Mallikarjuna K. Aradhya, Richard M. Manshardt in Economic Botany (1997)

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