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  1. Article

    Open Access

    Assessment of handwashing impact on detection of SARS-CoV-2, Staphylococcus aureus, Escherichia coli on hands in rural and urban settings of Côte d’Ivoire during COVID-19 pandemic

    Handwashing is the first line of hygiene measures and one of the oldest methods of preventing the spread of infectious diseases. Despite its efficacy in the health system, handwashing is often inadequately pra...

    Sylvain Gnamien Traoré, Gilbert Fokou, Affou Séraphin Wognin in BMC Public Health (2024)

  2. Article

    Open Access

    Relationship between animal health and livestock farmers’ wellbeing in Ghana: beyond zoonoses

    Livestock production is a key livelihood source for many people in develo** countries. Poor control of livestock diseases hamper livestock productivity, threatening farmers’ wellbeing and food security. This...

    Francis Sena Nuvey, Daniel T. Haydon, Jan Hattendorf in BMC Public Health (2023)

  3. Article

    Open Access

    Effectiveness and cost of an incentive-based intervention on food safety and income in “dibiteries” in Dakar, Senegal

    Rapid urbanisation in Sub-Saharan African cities such as Dakar, Senegal, leads to proliferation of informal braised meat restaurants known as “dibiteries”. Dibiteries do not often comply with minimal hygiene a...

    Malik Orou Seko, Walter Ossebi, Clarisse A. Houngbedji in BMC Public Health (2022)

  4. Article

    Open Access

    Determinants of treatment-seeking behavior during self-reported febrile illness episodes using the socio-ecological model in Kilombero District, Tanzania

    Febrile diseases in Sub-Saharan Africa cause acute and chronic illness. Co-infections are common and these diseases have a complex etiology that includes zoonoses. For the implementation of appropriate treatme...

    Caroline M. Mburu, Salome A. Bukachi, Khamati Shilabukha in BMC Public Health (2021)

  5. Article

    Open Access

    Poor mental health of livestock farmers in Africa: a mixed methods case study from Ghana

    Agriculture represents the mainstay of African economies and livestock products are essential to the human population’s nutritional needs. However, in many develo** countries, including Ghana, livestock prod...

    Francis Sena Nuvey, Katharina Kreppel, Priscilla Awo Nortey in BMC Public Health (2020)

  6. Article

    Open Access

    Are schoolchildren less infected if they have good knowledge about parasitic worms? A case study from rural Côte d’Ivoire

    Parasitic worms (helminths) are common infections in low- and middle-income countries. For most helminth species, school-aged children are at highest risk of infection and morbidity, such as impaired cognitive...

    Marta S. Palmeirim, Mamadou Ouattara, Clémence Essé in BMC Public Health (2018)