3 Result(s)
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Article
Open AccessDevelopment of a national childhood obesogenic environment index in the United States: differences by region and rurality
Diverse environmental factors are associated with physical activity (PA) and healthy eating (HE) among youth. However, no study has created a comprehensive obesogenic environment index for children that can be...
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Article
Open AccessDoes the availability of snack foods in supermarkets vary internationally?
Cross-country differences in dietary behaviours and obesity rates have been previously reported. Consumption of energy-dense snack foods and soft drinks are implicated as contributing to weight gain, however l...
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Article
Open AccessAssociations of built food environment with body mass index and waist circumference among youth with diabetes
Youth with diabetes are at increased risk for obesity and cardiovascular disease complications. However, less is known about the influence of built food environment on health outcomes in this population. The a...
