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  1. Article

    Microbiological transformation of biflavone

    Incubation of 5,5′-7,7′-tetramethoxy-8,8′-biflavone withAspergillus niger results in the formation of 4,4′-dihydroxy-5,5′-7,7′-tetramethoxy-8,8′-biflavan.

    P. Gandhi in Experientia (1978)

  2. Article

    A new proanthocyanidin from the stem bark ofAcacia suma

    From the stem bark of Acacia suma, a new proanthocyanidin (1) with a C−C linkage between the 4-position of 3, 3′, 4′, 5, 5′, 7-hexahydroxyflavan and the 8-position of the (−)epicatechin part was isolated.

    P. Gandhi in Experientia (1977)