27 Result(s)
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Article
Open AccessExploring the dynamic three-dimensional chromatin architecture and transcriptional landscape in goose liver tissues underlying metabolic adaptations induced by a high-fat diet
Goose, descendants of migratory ancestors, have undergone extensive selective breeding, resulting in their remarkable ability to accumulate fat in the liver and exhibit a high tolerance for significant energy ...
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Article
Community of Arbuscular Mycorrhizal Fungi in the Rhizosphere Soils with Different Generations of Hybridized Progeny of Wild Erianthus arundinaceus and Sugarcane
This study aimed to explore the community of arbuscular mycorrhizal fungi (AMF) in the rhizosphere soil with different generations of the hybridized progeny of wild Erianthus arundinaceus and sugarcane. Rhizosphe...
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Article
Integration of the Metabolome and Transcriptome Reveals Diurnal Variability in the Effects of Melatonin on Salt Tolerance in Maize Seedlings
Salt hazard is one of the major environmental stresses that seriously threaten world food security. Although melatonin has been proven to improve stress tolerance in plants, the metabolic changes and gene tran...
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Article
The Community of Arbuscular Mycorrhizal Fungi in Sugarcane Rhizosphere Soils in Guangxi, China
In order to analyze the community of the arbuscular mycorrhizal fungi (AMF) in the rhizosphere soil and roots of sugarcane in Guangxi, China, this study analyzed the 18S rDNA gene sequences, soil physicochemic...
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Article
Effects of Mixed Crop** on Sugarcane Growth and the Community of Arbuscular Mycorrhizal Fungi
To explore the effects of mixed crop** of different sugarcane varieties on the growth of sugarcane and the community structure of arbuscular mycorrhizal fungi (AMF), field experiments were conducted using RO...
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Article
Small RNA Sequencing Analysis of Germinating Single-bud Seedcane Sett in Sugarcane
Standardized mechanical planting of single-bud seedcane sett can improve planting efficiency and reduce costs in sugarcane production and is a research focus at present. Small RNA (miRNA) is an important regul...
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Article
Impact of Sugarcane–Legume Intercrop** on Diazotrophic Microbiome
The present study discussed the application of the intercrop** system to improve land use efficacy and soil microbial activity. We assessed linkages of soil properties and unculturable diazotrophs community ...
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Article
Molecular Cloning and Expression Analysis of Ethylene-Insensitive3-Like 1 (ScEIL1) Gene in Sugarcane
Ethylene-insensitive3-like 1 (EIL1) is a transcription factor involving in ethylene signal transduction pathway. In the present study, a ScEIL1 gene encoding EIL1 was cloned from a sugarcane cv. GT 28 (Saccharum ...
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Article
Identification and Efficiency of a Nitrogen-fixing Endophytic Actinobacterial Strain from Sugarcane
Sugarcane production in China mostly uses a high amount of chemical nitrogen (N) as compared to the average use of other countries. A microbe-based alternative may help to manage this problem in ecofriendly ma...
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Article
Role of the SPS Gene Families in the Regulation of Sucrose Accumulation in Sugarcane
High sugar content is an essential goal in breeding new sugarcane varieties. Sucrose-phosphate synthase (SPS) is a key enzyme that regulates sucrose biosynthesis in plants. Four families of the SPS gene exist in ...
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Article
Intercrop** in Sugarcane Cultivation Influenced the Soil Properties and Enhanced the Diversity of Vital Diazotrophic Bacteria
Soil survey was conducted at four different locations of Guangxi, China to investigate the effect of peanut and soybean inter-crop** in sugarcane cultivation on the soil properties and diazotrophic bacterial...
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Article
Sugar Industry and Improved Sugarcane Farming Technologies in China
Since 1980s, the Chinese sugar industry has been develo** at a fast pace. In the milling year 2007/2008, the total sugar production in China reached 14.83 MT, which was 24.04 % higher than that in previous m...
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Article
Transcriptome of High-Sucrose Sugarcane Variety GT35
Sugarcane (Saccharum officinarum L.) is the most important sugar crop and a major source of bio-ethanol. Sucrose accumulation is important in sugarcane, but it has not been investigated by transcriptome analysis...
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Isolation and Expression Analysis of Sucrose Synthase Gene (ScSuSy4) from Sugarcane
Sucrose synthase is one of the key enzymes involved in sucrose metabolism. In order to increase the sucrose content at the molecular level, it is very necessary to understand the biological function of sucrose...
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Article
Sequence Characteristics and Phylogenetic Implications of the nrDNA Internal Transcribed Spacers (ITS) in Protospecies and Landraces of Sugarcane (Saccharum officinarum L.)
Internal transcribed spacers (ITS) of nuclear ribosomal DNA (nrDNA) cistrons were studied in 19 protospecies and 11 landraces of Saccharum spp. The purpose of the present study was to investigate genetic variabi...
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Article
Cloning and Functional Analysis of Thylakoidal Ascorbate Peroxidase (TAPX) Gene in Sugarcane
Ascorbate peroxidase (APX) is a key enzyme for active oxygen scavenging of higher plants, and it plays an important role in plants against abiotic stresses. In this study, a thylakoidal APX (TAPX) gene was cl...
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Article
PtAKT1 maintains selective absorption capacity for K+ over Na+ in halophyte Puccinellia tenuiflora under salt stress
The halophyte Puccinellia tenuiflora efficiently restricts Na+ entry into roots and maintains a strong selective absorption (SA) capacity for K+ over Na+ to cope with salt stress. AKT1-type channel, an important ...
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Article
Molecular Cloning and Functional Analysis of an Ethylene Receptor Gene from Sugarcane (Saccharum spp.) by Hormone and Environmental Stresses
Ethylene receptor (ethylene response sensor, ERS) is the primary component involving in the ethylene biosynthesis and ethylene signal transduction pathway. In the present study, a GZ-ERS gene encoding ERS was clo...
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Article
Isolation, Characterization and Promoter Analysis of Cell Wall Invertase Gene SoCIN1 from Sugarcane (Saccharum spp.)
Cell wall invertase (CIN) plays an important role in carbohydrate partitioning and regulation of sink-source interaction. In this study, a full length cDNA encoding CIN gene was cloned by RT-PCR and RACE-PCR f...
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Preparation and Characteristics of Sugarcane Low Alcoholic Drink by Submerged Alcoholic Fermentation
A new low alcoholic drinks, was brewed from fresh sugarcane juice using different kinds of yeast, viz., wine yeast, Fali yeast and thermo-tolerant yeast by submerged alcoholic fermentation. The main characteristi...
