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    Article

    A comparative study of dietary amino acid patterns: unveiling growth, composition, and molecular signatures in juvenile Onychostoma macrolepis

    The wild Onychostoma macrolepis, a species under national class II protection in China, lacks a specific compound feed for captive rearing. Understanding the dietary amino acid pattern is crucial for optimal feed...

    Lingwei Zhu, **angtong Yuan, Hong Ji, Ruofan Liu in Fish Physiology and Biochemistry (2024)

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    Article

    Fish oil replacement with different vegetable oils in Onychostoma macrolepis: Effects on fatty acid metabolism based on whole-body fatty acid balance method and genes expression

    To evaluate the fatty acid (FA) metabolism status and possibility as a DHA source of farmed Onychostoma macrolepis, a total of 168 fish (2.03 ± 0.23 g) were fed four diets supplemented with fish oil (FO), linseed...

    **angtong Yuan, Ruofan Liu, Mingkui Wei, Handong Li in Fish Physiology and Biochemistry (2024)

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    Article

    Eicosapentaenoic acid (EPA) improves grass carp (Ctenopharyngodon idellus) muscle development and nutritive value by activating the mTOR signaling pathway

    Skeletal muscle is the mainly edible part of fish. Eicosapentaenoic acid (EPA) is a crucial nutrient for fish. This study investigated the effect of EPA on the muscle development of grass carp along with the p...

    Handong Li, Shanghong Ji, **angtong Yuan, Yunhe Li in Fish Physiology and Biochemistry (2024)