Abstract
Genetically homogeneous bacterial cultures contain persisters, cells that are not killed by bactericidal antibiotics. These cells are suggested to be involved in the establishment of chronic infections. Persister levels depend on growth conditions. Here, we discuss the parameters that have to be considered when measuring persister levels and provide a sample protocol to do it.
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Acknowledgements
This work was supported by the European Regional Development Fund through the Center of Excellence in Chemical Biology and Estonian Science Foundation grant 8822.
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Kaldalu, N., Jõers, A., Ingelman, H., Tenson, T. (2016). A General Method for Measuring Persister Levels in Escherichia coli Cultures. In: Michiels, J., Fauvart, M. (eds) Bacterial Persistence. Methods in Molecular Biology, vol 1333. Humana Press, New York, NY. https://doi.org/10.1007/978-1-4939-2854-5_3
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DOI: https://doi.org/10.1007/978-1-4939-2854-5_3
Publisher Name: Humana Press, New York, NY
Print ISBN: 978-1-4939-2853-8
Online ISBN: 978-1-4939-2854-5
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