Social Benefits, Development, and the Pertinence of Laws: The Case of Commercialization of Plant Genetic Resources in the Global Markets

  • Chapter
  • First Online:
Plant Genetic Resources, Inventory, Collection and Conservation

Abstract

Plant genetic resources (PGR) have always been playing a very prominent role from time immemorial, especially in crop cultivation, other agricultural purposes, and health and nutrition. In the past few decades, PGR has become the main perception of food securities. Fostering of PGR is for and by individuals for a sustainable economic growth as India is rich in biological resources, which is a contributor for the international market. Plant genetics is the key tool to develop new plant genes and diversity, and including it, farmers earn much from crop varieties followed by a sustainable environment for the future generations. This chapter reviews the findings towards the benefits in terms of agriculture, management and economic value, technology, women empowerment and their sustainability through Access and Benefit Sharing (ABS) programs, and laws and policies in protecting the growth and development of agriculture, food security, farmers rights, and plant varieties. From the international perspective, the International Union for the Protection of New Varieties of Plants (UPOV) and the Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS) are formed to safeguard plant variety intellectual property, whereas the Food and Agriculture Organization (FAO) and the Convention on Biological Diversity (CBD) are taking the steps to protect farmer rights and benefit sharing and from the Indian perspective the Biological Diversity Act (BDA), the State Biodiversity Boards (SBBs), and the National Biodiversity Authority (NBA) and Intellectual Property (IP) laws and others have taken the lead and are discussed with case studies.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Subscribe and save

Springer+ Basic
EUR 32.99 /Month
  • Get 10 units per month
  • Download Article/Chapter or Ebook
  • 1 Unit = 1 Article or 1 Chapter
  • Cancel anytime
Subscribe now

Buy Now

Chapter
EUR 29.95
Price includes VAT (Germany)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
EUR 149.79
Price includes VAT (Germany)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
EUR 192.59
Price includes VAT (Germany)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free ship** worldwide - see info
Hardcover Book
EUR 192.59
Price includes VAT (Germany)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free ship** worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Similar content being viewed by others

References

  • Addison Posey D (1999) Cultural and spiritual values of biodiversity. Martyn Bramwell Publication, Surrey, UK

    Book  Google Scholar 

  • Binod PL, Krishna HG, Bal KJ, Ryu KY, Sung JS, Rhee J et al (2016) Current status of plant genetic resources, their research and Management in the Genebank of Nepal. The Journal of the Korean Society of International Agriculture 28(2):143–151

    Article  Google Scholar 

  • Bragdon, S. (2004). International law of relevance to plant genetic resources: a practical review for scientists and other professionals working with plant genetic resources. p. 87–108

    Google Scholar 

  • Castañeda-Álvarez NP, Khoury CK, Achicanoy HA, Bernau V, Dempewolf H, Eastwood RJ, Guarino L, Harker RH, Jarvis A, Maxted N, Müller JV, Ramirez-Villegas J, Sosa CC, Struik PC, Vincent H, Toll J (2016) Global conservation priorities for crop wild relatives. Nat Plants 2(4):16022

    Article  PubMed  Google Scholar 

  • CBD (2021) Access and benefit-sharing meaning referred from https://www.cbd.int/abs/infokit/brochure-en.pdf

  • Dashora K, Gupta A, Gupta V (2009) The hand that rocks the cradle, feeds the nation. Curr Sci 96(8):1016

    Google Scholar 

  • Evenson RE, Gollin D, Santaniello V (1998) Agricultural values of plant genetic resources. In: Symposium on economics of valuation and conservation of genetic resources for agriculture may 1996 Roma (Italia) (no. 631.52 S989 1996). CAB International

    Google Scholar 

  • FAO (1995) A fairer future for rural women. FAO, Rome, Italy

    Google Scholar 

  • FAO (1999) Women – users, preservers and managers of agrobiodiversity. Food and Agriculture Organization, Rome, Italy

    Google Scholar 

  • Furbank RT, Tester M (2011) Phenomics–technologies to relieve the phenoty** bottleneck. Trends Plant Sci 16(12):635–644

    Article  CAS  PubMed  Google Scholar 

  • Gupta, B. B., Salgotra, R. K., & Bali, A. S. (2009). Status paper on rice in Jammu and Kashmir. Rice knowledge management portal. Directorate of Rice Research, Rajendranagar, Hyderabad, 500030

    Google Scholar 

  • Halewood M, Chiurugwi T, Sackville Hamilton R, Kurtz B, Marden E, Welch E et al (2018) Plant genetic resources for food and agriculture: opportunities and challenges emerging from the science and information technology revolution. New Phytol 217(4):1407–1419

    Article  PubMed  Google Scholar 

  • Hammer K (2003) A paradigm shift in the discipline of plant genetic resources. Genet Resour Crop Evol 50(1):3–10

    Article  CAS  Google Scholar 

  • Hoisington D, Khairallah M, Reeves T, Ribaut JM, Skovmand B, Taba S, Warburton M (1999) Plant genetic resources: what can they contribute toward increased crop productivity? Proc Natl Acad Sci 96(11):5937–5943

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • ICAR-National Bureau of Plant Genetic Resources (2020). http://www.nbpgr.ernet.in/About_NBPGR/Mandate.aspx

  • IGNFA (2002) Biodiversity and Access and Benefit Sharing in India, https://www.ignfa.gov.in/document/biodiversity-cell-ntfp-related-issues1.pdf

  • International Treaty on Plant Genetic Resources for Food and Agriculture, (2001) AIMS. http://www.fao.org/plant-treaty/overview/en/

  • Jain P (2011) Dharma and ecology of Hindu communities: sustenance and sustainability, 1st edn. Routledge

    Google Scholar 

  • Khoury CK, Carver D, Greene SL, Williams KA, Achicanoy HA, Schori M et al (2020) Crop wild relatives of the United States require urgent conservation action. Proc Natl Acad Sci 117(52):33351–33357

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Krutilla JV (1967) Conservation reconsidered. Am Econ Rev 57(4):777–786

    Google Scholar 

  • Kumar A, Singh TP, Gautam S (2017) International and National Framework on access and benefit sharing. In: Biodiversity for sustainable development. Springer, Cham, pp 3–15

    Chapter  Google Scholar 

  • Louafi S, Morin J-F (2004) International governance of biodiversity: involving all the users of genetic resources. IDDRI, Paris, France

    Google Scholar 

  • Lu Y, Yan J, Guimaraes CT, Taba S, Hao Z, Gao S et al (2009) Molecular characterization of global maize breeding germplasm based on genome-wide single nucleotide polymorphisms. Theor Appl Genet 120(1):93–115

    Article  CAS  PubMed  Google Scholar 

  • Matsa W, Mukoni M (2013) Traditional science of seed and crop yield preservation: exploring the contributions of women to indigenous knowledge systems in Zimbabwe. Int J Humanit Soc Sci 3(4):1–12

    Google Scholar 

  • Mercer KL, Perales HR (2010) Evolutionary response of landraces to climate change in centers of crop diversity. Evol Appl 3(5-6):480–493

    Article  PubMed  PubMed Central  Google Scholar 

  • Nass LL, Paterniani E (2000) Pre-breeding: a link between genetic resources and maize breeding. Sci Agric 57(3):581–587

    Article  Google Scholar 

  • NBA (2012) Access and Benefit Sharing Experience from India. http://nbaindia.org/uploaded/pdf/ABS_Factsheets_1.pdf

  • NBA (2018). http://nbaindia.org/text/13/StateBiodiversityBoards.html#:~:text=The%20Functions%20of%20State%20Biodiversity,of%20utilization%20of%20biological%20resources

  • Nunes PA, van den Bergh JC (2001) Economic valuation of biodiversity: sense or nonsense? Ecol Econ 39(2):203–222

    Article  Google Scholar 

  • Ogwu MC, Osawaru ME, Ahana CM (2014) Challenges in conserving and utilizing plant genetic resources (PGR). Int J Genet Mol Biol 6(2):16–23

    Article  Google Scholar 

  • Policy Science for Environment (2016) Synthetic biology and biodiversity. Future brief 15. Bristol, UK: For the European Commission DG Environment by the Science Communication Unit, UWE

    Google Scholar 

  • Protection of Plant Varieties and Farmers' Rights Act (2001). http://www.plantauthority.gov.in/

  • Qualset C, McGuire P, Warburton M (1995) In California: agrobiodiversity key to agricultural productivity. Calif Agric 49(6):45–49

    Article  Google Scholar 

  • Rana RS (2012) Accessing plant genetic resources and sharing the benefits: experiences in India. Indian J Plant Genetic Resour 25(1):31–51

    Google Scholar 

  • Saini I, Kaushik P, Saini BL (2019) Role of Indian women in conservation of biodiversity. Int J Curr Microbiol App Sci 8(4):63–68

    Article  Google Scholar 

  • Salgotra RK, Gupta BB (2015) Plant genetic resources and traditional/indigenous knowledge: potentials and challenges. In: Plant genetic resources and traditional knowledge for food security. Springer, Singapore, pp 1–21

    Chapter  Google Scholar 

  • Salgotra RK, Gupta BB, Bhat JA, Sharma S (2015a) Genetic diversity and population structure of basmati rice (Oryza sativa L.) germplasm collected from North Western Himalayas using trait linked SSR markers. Plos one 10(7):e0131858

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Salgotra RK, Gupta BB, Sood M (2015b) Biotechnological interventions and their role in sustainable hill agriculture. J Plant Sci Res 2(1):1–8

    Google Scholar 

  • Sanghera GS, Bhatia D, Thind KS (2015) Access and benefit sharing on the use of indigenous traditional knowledge. In: Plant genetic resources and traditional knowledge for food security. Springer, Singapore, pp 163–181

    Chapter  Google Scholar 

  • Section 2(b) in The Biological Diversity Act (2002). https://www.indiacode.nic.in/bitstream/123456789/2046/1/200318.pdf

  • Section 2(c) of Biological Diversity Act (2002). https://www.indiacode.nic.in/bitstream/123456789/2046/1/200318.pdf

  • Section 2(l) in The Protection of Plant Varieties and Farmers Rights Act (2001). https://www.indiacode.nic.in/show-data?actid=AC_CEN_23_31_00002_200153_1517807322692&sectionId=1830&sectionno=2&orderno=2

  • Singh K, Gupta K, Tyagi V, Rajkumar S (2020) Plant genetic resources in India: management and utilization. Vavilovskii Zhurnal Genet Selektsii 24(3):306–314

    CAS  PubMed  PubMed Central  Google Scholar 

  • Singh K, Kumar S, Kumar SR, Singh M, Gupta K (2019) Plant genetic resources management and pre-breeding in genomics era. Indian J. Genet 79(1 Suppl 117):130

    Google Scholar 

  • Sood M, Gupta V, Jan A (2015) Role of women in conserving plant genetic resources and related traditional knowledge for food security. In: Plant genetic resources and traditional knowledge for food security. Springer, Singapore, pp 237–253

    Chapter  Google Scholar 

  • Sullivan SN (2004) Plant genetic resources and the law: past, present, and future. Plant Physiol 135(1):10–15

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Ulukan H (2011) Plant genetic resources and breeding: current scenario and future prospects. Int J Agric Biol 13:447–454

    Google Scholar 

  • WIPO (2015) Using traditional knowledge to revive the body and a community. Accessed at https://www.wipo.int/ipadvantage/en/details.jsp?id=2599

  • Varma RV (2017) Access and benefit sharing in India: challenges ahead. In: Biodiversity for sustainable development. Springer, Cham, pp 87–96

    Chapter  Google Scholar 

  • Wani SH, Wani SA, Ishfaq Abidi DZ, Lone A, Gull Zaffar KM (2003) Plant genetic resources of Kashmir region – prospect for crop improvement. In National Conference on status and conservation of biodiversity in India. Kashmir University, Srinagar, India

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Usha Swaminathan .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2022 The Author(s), under exclusive license to Springer Nature Singapore Pte Ltd.

About this chapter

Check for updates. Verify currency and authenticity via CrossMark

Cite this chapter

Swaminathan, U., Rameshbabu, J. (2022). Social Benefits, Development, and the Pertinence of Laws: The Case of Commercialization of Plant Genetic Resources in the Global Markets. In: Ramamoorthy, S., Buot, I.J., Chandrasekaran, R. (eds) Plant Genetic Resources, Inventory, Collection and Conservation. Springer, Singapore. https://doi.org/10.1007/978-981-16-7699-4_23

Download citation

Publish with us

Policies and ethics

Navigation