Fipronil Microbial Degradation: An Overview From Bioremediation to Metabolic Pathways

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Pesticides Bioremediation

Abstract

Fipronil is an insecticide that is widely used in several crops such as soybeans, corn, and sugar cane. Although it is used in a few countries, it has been banned due to its toxicity in some European countries such as France, Italy, Germany, and others. There are some papers describing fipronil degrading microorganisms and their applications in bioremediation. The bacterial enzymes and, consequently, the genes responsible for the oxidation or reduction of this compound have not been described yet, as it is the case for other pesticides. Thus, this chapter will present all the available information on fipronil biodegraders, bioremediation cases, and the metabolic pathways involved on its biodegrading. In addition to exploring the molecular, omics, and analytical methods necessary to elucidate, in the near future, the metabolic pathways and enzymes are responsible for the degradation of fipronil.

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Acknowledgments

The authors would like to express their gratitude to Univerdade da Grande Dourados, Universidade de São Paulo, University of Seville for providing administrative and technical support.

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Correspondence to Maricy Raquel Lindenbah Bonfá .

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Bonfá, M.R.L., do Prado, C.C.A., Piubeli, F.A., Durrant, L.R. (2022). Fipronil Microbial Degradation: An Overview From Bioremediation to Metabolic Pathways. In: Siddiqui, S., Meghvansi, M.K., Chaudhary, K.K. (eds) Pesticides Bioremediation. Springer, Cham. https://doi.org/10.1007/978-3-030-97000-0_3

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