Abstract
Grain hardness is an important end-use quality trait which can significantly affect milling and processing quality of wheat. It is controlled by Puroindoline (Pin) genes in wheat, of which Pina-D1 and Pinb-D1 control major phenotypic variation, while Pinb-B2 explain moderate variation. We analyzed the allelic variation of three Pin genes in a panel of 227 synthetic hexaploid wheats (SHWs) using allele-specific markers either previously available or newly developed in this study to identify new alleles and facilitate their introgression. Eight different alleles were identified in Pina-D1 gene using six newly developed markers. The wild-type alleles, Pina-D1a and Pinb-D1a, were identified in 11.6 and 24.2% of accessions, respectively. It was found that Pina-D1c was most frequent (30.7%), followed by Pina-D1e allele (18%) at Pina-D1. For Pinb-D1, three new markers were developed which classified synthetic wheats into four haplotype groups, of which Hap-IV (Pinb-D1j/Pinb-D1o) was most frequent (52.8%). A cleaved amplified polymorphic site (CAPS) marker using ApoI restriction enzyme successfully classified accessions into wild-type and non-wild-type groups. At Pinb-B2 gene, the frequency of Pinb-B2b allele was higher (76.2%) which is associated with relatively hard texture compared to Pinb-B2a allele. The results provide a deeper insight into the allelic composition of grain of grain texture genes in SHWs which can be introgressed to develop required texture market class using allele-specific markers developed in this study.
![](http://media.springernature.com/m312/springer-static/image/art%3A10.1007%2Fs42976-024-00497-4/MediaObjects/42976_2024_497_Fig1_HTML.png)
![](http://media.springernature.com/m312/springer-static/image/art%3A10.1007%2Fs42976-024-00497-4/MediaObjects/42976_2024_497_Fig2_HTML.png)
Similar content being viewed by others
Data availability
All the data associated with the manuscript is provided as Supplementary tables.
References
Ali I, Sardar Z, Rasheed A, Mahmood T (2015) Molecular characterization of the puroindoline-a and b alleles in synthetic hexaploid wheats and in silico functional and structural insights into Pina-D1. J Theor Biol 376:1–7
Ayala M, Guzmán C, Alvarez JB, Peña RJ (2012) Characterization of genetic diversity of puroindoline genes in Mexican wheat landraces. Euphytica 190:53–63
Bagulho AS, Muacho MC, Carrillo JM, Brites C (2003) Influence of glutenin and puroindoline composition on the quality of bread wheat varieties grown in Portugal. In: Lafiandra D, Masci S, D’ Ovidio R (eds) The Gluten proteins. The Royal Society of Chemistry, Cambridge, pp 113–116
Bhave M, Morris CF (2008) Molecular genetics of puroindolines and related genes: allelic diversity in wheat and other grasses. Plant Mol Biol 66:205–219
Cane K, Spackman M, Eagles HA (2004) Puroindoline genes and their effects on grains quality traits in southern Australian wheat cultivars. Aust J Agric Res 55:89–95
Chen F, He ZH, **a XC, **a LQ, Zhang XY, Lillemo M, Morris CF (2006) Molecular and biochemical characterization of puroindoline a and b alleles in Chinese landraces and historical cultivars. Theor Appl Genet 112:400–409
Chen F, He Z, Chen D, Zhang C, Zhang Y, **a X (2007) Influence of puroindoline alleles on milling performance and qualities of Chinese noodles, steamed bread and pan bread in spring wheats. J Cereal Sci 45:59–66
Chen F, Zhang F, Morris C, He Z, **a X, Cui D (2010) Molecular characterization of the Puroindoline a-D1b allele and development of an STS marker in wheat (puroindoline aestivum L.). J Cereal Sci 52:80–82
Chen F, Zhang FY, **a XC, Dong ZD, Cui DQ (2011) Distribution of puroindoline alleles in bread wheat cultivars of the Yellow and Huai valley of China and discovery of a novel puroindoline a allele without PINA protein. Mol Breeding 29:371–378
Chen F, Shan X, Morris CF, Zhang F, Dong Z, Cui D (2012) Molecular characterization and diversity of puroindoline b-2 variants in cultivated and wild diploid wheat. Genet Resour Crop Evol 60:49–58
Dreisigacker S, Tiwari R, Sheoran S (2013) Laboratory manual: ICAR-CIMMYT molecular breeding course in wheat. ICAR
Geng H, Beecher BS, He Z, Kiszonas AM, Morris CF (2012) Prevalence of Puroindoline D1 and Puroindoline b-2 variants in US Pacific Northwest wheat breeding germplasm pools, and their association with kernel texture. Theor Appl Genet 124:1259–1269
Gedye KR, Morris FC, Bettge AD (2004) Determination and evaluation of the sequence and textural effects of the puroindoline a and puroindoline b genes in a population of synthetic hexaploid wheat. Theor Appl Genet 109:1597–1603
Giroux MJ, Morris CF (1998) Wheat grain hardness results from highly conserved mutations in the friabilin components puroindoline a and b. Proc Natl Acad Sci 95:6262–6266
Greenwell P, Schofield JD (1986) A starch granule protein associated with endosperm softness in wheat. Cereal Chem 63:379–380
Guzmán C, Caballero L, Martín MA, Alvarez JB (2012) Molecular characterization and diversity of the Pina and Pinb genes in cultivated and wild diploid wheat. Mol Breeding 30:69–78
Haney EF, Petersen AP, Lau CK, **g W, Storey DG, Vogel HJ (2013) Mechanism of action of puroindoline derived tryptophan-rich antimicrobial peptides. Biochimica Et Biophysica Acta (BBA)-Biomembranes 1828:1802–1813
Huang XQ, Brûlé-Babel A (2011) Development of simple and co-dominant PCR markers to genotype puroindoline a and b alleles for grain hardness in bread wheat (Triticum aestivum L.). J Cereal Sci 53:277–284
Huang XQ, Röder MS (2005) Development of SNP assays for genoty** the puroindoline b gene for grain hardness in wheat using pyrosequencing. J Agric Food Chem 53:2070–2075
Lillemo M, Morris CF (2000) A leucine to proline mutation in puroindoline b is frequently present in hard wheats from Northern Europe. Theor Appl Genet 100:1100–1107
Lillemo M, Ringlund K (2002) Impact of puroindoline b alleles on the genetic variation for hardness in soft× hard wheat crosses. Plant Breeding 121:210–217
Lillemo M, Chen F, **a XC, William M, Pena RJ, Trethowan R, He ZH (2006) Puroindoline grain hardness alleles in CIMMYT bread wheat germplasm. J Cereal Sci 44:86–92
Liu D, Chen W, Zhang B, Liu D, Liu B, Zhang H (2016) Diversity and distribution of puroindoline-D1 genes in Aegilops tauschii. Genet Resour Crop Evol 63:615–625
Martin JM, Frohberg RC, Morris CF, Talbert LE, Giroux MJ (2001) Milling and bread baking traits associated with puroindoline sequence type in hard red spring wheat. Crop Sci 41:228–234
Massa AN, Morris CF, Gill BS (2004) Sequence diversity of puroindoline-a, puroindoline-b, and the grain softness protein genes in Aegilops tauschii Coss. Crop Sci 44:1808–1816
Miki Y, Ikeda TM, Yoshida K, Takumi S (2020) Identification of a hard kernel texture line of synthetic allohexaploid wheat reducing the puroindoline accumulation on the D genome from Aegilops tauschii. J Cereal Sci 93:102964
Morris CF, Bhave M (2008) Reconciliation of D-genome puroindoline allele designations with current DNA sequence data. J Cereal Sci 48:277–287
Morris CF, Lillemo M, Simeone MC (2001) Prevalence of puroindoline grain hardness genotypes among historically significant North American spring and winter wheats. Crop Sci 41:218–228
Ram S, Boyko E, Giroux MJ, Gill B (2002) Null mutation in puroindoline a is present in Indian wheats: puroindoline genes are located in the distal part of 5DS. J Plant Biochem Biotechnol 11:79–83
Tanaka H, Morris CF, Haruna M, Tsujimoto H (2008) Prevalence of puroindoline alleles in wheat from eastern Asia including discovery of a new SNP in puroindoline b. Plant Genetics Research 6:142–152
**a LQ, Chen F, He ZH, Chen XC, Morris CF (2005) Occurrence of puroindoline alleles in Chinese winter wheats. Cereal Chem 82:38–43
Acknowledgements
We acknowledge the Science and Technology Partnership Program, Ministry of Science and Technology (MoST) of China (KY202201001) for financial support. We also acknowledge Bioversity International and Grain Research & Development Corporation to partially support Dr. Awais Rasheed under Vavilov-Frankel Fellowship.
Author information
Authors and Affiliations
Contributions
MAK conducted the experiment and wrote the manuscript, YT did the SKCS phenoty**, HQ conducted the sequencing work and wrote the initial draft, AR designed the experiment and edited the manuscript; ZH designed the experiment and edited the manuscript.
Corresponding authors
Ethics declarations
Conflict of interest
We declare no conflict of interest.
Additional information
Communicated by Volker Mohler.
Supplementary Information
Below is the link to the electronic supplementary material.
Rights and permissions
Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Khan, M.A., Tian, Y., Qayyum, H. et al. Allelic variation in Puroindoline genes in synthetic hexaploid wheats and development of allele-specific PCR markers for new soft-texture alleles. CEREAL RESEARCH COMMUNICATIONS (2024). https://doi.org/10.1007/s42976-024-00497-4
Received:
Accepted:
Published:
DOI: https://doi.org/10.1007/s42976-024-00497-4