Abstract
A statistical experimental design using response surface methodology (RSM) was carried out to optimize the mixotrophic growth using glutamic acid, tri-sodium citrate, succinic acid, sodium aspartate, and sodium pyruvate to improve the production of fucoxanthin. First, a fractional factorial design as a screening test was done with the above-mentioned intermediates. Then, glutamic acid, sodium aspartate, and sodium pyruvate were chosen according to their statistically significant (P<0.05) and positive effects on fucoxanthin production. The three selected metabolic intermediates were optimized employing RSM to obtain a high level of fucoxanthin. The data were adjusted with a second-order polynomial equation to determine the relationship between fucoxanthin production and three optimized metabolic intermediates. Using multiple regression techniques and to attain the high fucoxanthin productivity (22.4 mg L−1 day−1), the optimum amount of the metabolic intermediates were found as follows: sodium aspartate, 7.5 mM; sodium pyruvate, 7.5 mM; glutamic acid, 3.29 mM.
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Sonia Mohamadnia designed the study and experiments. Sonia Mohamadnia performed the experiments and data analysis. Sonia Mohamadnia drafted the manuscript. Omid Tavakoli and Mohammad Ali Faramarzi reviewed and edited the manuscript. All authors read and approved the final manuscript.
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Mohamadnia, S., Tavakoli, O. & Faramarzi, M.A. Optimization of metabolic intermediates to enhance the production of fucoxanthin from Tisochrysis lutea. J Appl Phycol 34, 1269–1279 (2022). https://doi.org/10.1007/s10811-022-02717-y
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DOI: https://doi.org/10.1007/s10811-022-02717-y