Log in

Nitrogen fertilization enhances growth and development of Cacopsylla chinensis by modifying production of ferulic acid and amino acids in pears

  • Original paper
  • Published:
Journal of Pest Science Aims and scope Submit manuscript

Abstract

Psyllids feed exclusively on plant sap, which is an unbalanced diet for herbivores due to its low nitrogen content. Therefore, the plant-psyllid-natural enemy interactions can be strongly shaped by the bottom-up forces of N fertilization. Pear psylla Cacopsylla chinensis is a notorious pest in East Asian countries, inflicting devastating damage to pear trees and fruits. However, the bottom-up effects of nitrogen fertilizer on C. chinensis and the mechanisms remain unexplored. Here, we evaluated the performance of C. chinensis larvae over the N application range of 0–1500 mg/kg. The feeding activity and body weight of C. chinensis increased and the developmental duration of C. chinensis decreased significantly when N application increased. Our results indicated that nitrogen application enhanced psyllid fitness on host plant. By analyzing pear leaf metabolites, we found that only ferulic acid increased with the increase of nitrogen fertilizer concentration among phenolics assessed. Exogenously application of ferulic acid accelerated the development of psyllid nymphs. We also found that the concentration of both essential and non-essential amino acids increased significantly when N supply increased, which provided C. chinensis with increased nutrients for their development. The expression levels of several C. chinensis genes in the amino acids synthesis pathway decreased significantly after nitrogen application, indicating that C. chinensis can adjust its amino acid synthesis levels based on its diet. We demonstrated that the enhanced fitness of psyllids under nitrogen supply stems from altered host chemical traits and nutritional quality. The manipulation of nitrogen fertilization has a high potential for use in psyllid IPM programs by reducing psyllid performance.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Subscribe and save

Springer+ Basic
EUR 32.99 /Month
  • Get 10 units per month
  • Download Article/Chapter or Ebook
  • 1 Unit = 1 Article or 1 Chapter
  • Cancel anytime
Subscribe now

Buy Now

Price includes VAT (Germany)

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5

Similar content being viewed by others

Data availability

The datasets generated during and/or analyzed during the current study are available from the corresponding author on reasonable request.

References

Download references

Funding

This project was funded by the Twelve-Five National Science and Technology Support Program of China [2014BAD16B07], National Li Chanye Jishu Tixi [CARS-29-05B], and the Fundamental Research Funds for the Central Public Welfare Research Institutes (ZZ14-YQ-048).

Author information

Authors and Affiliations

Authors

Contributions

WPS and XZH conceived and supervised the study. YG, WTJ and ZFQ designed and performed experiments. YG, WTJ, LZ, MYF and ZFQ managed pear psylla and performed sample preparation, YG, WTJ, LZ, ZF and ZFQ performed data analysis and experiments. All authors contributed to editing and writing of the manuscript.

Corresponding author

Correspondence to Wangpeng Shi.

Ethics declarations

Competing interests

All authors have affirmed no conflict of interest.

Ethical approval

The article does not contain any studies with animals performed by any of the authors.

Consent to participate

Not applicable.

Consent to publish

Not applicable.

Additional information

Communicated by Su Wang.

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Supplementary Information

Below is the link to the electronic supplementary material.

Supplementary file1 (DOCX 13 kb)

Rights and permissions

Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Qin, Z., Ge, Y., Jia, W. et al. Nitrogen fertilization enhances growth and development of Cacopsylla chinensis by modifying production of ferulic acid and amino acids in pears. J Pest Sci (2023). https://doi.org/10.1007/s10340-023-01708-3

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1007/s10340-023-01708-3

Keywords

Navigation