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Proben zur Feststellung des Erhitzungsgrades der Milch

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References

  1. Landwirtschaftliches Jahrbuch der Schweiz 1905.

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  1. Kopenhagen

    Orla-Jensen

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  1. Orla-Jensen
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Orla-Jensen Proben zur Feststellung des Erhitzungsgrades der Milch. Zeitschr. f. Untersuchung der Lebensmittel 63, 300–308 (1932). https://doi.org/10.1007/BF01653760

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  • DOI: https://doi.org/10.1007/BF01653760

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